I migliori ristorantinella città Sant'ambrogio di torino della Torino

10/01/2025: Review for the restaurant. Om 'd Fer is the result of a well-done renovation of an ancient medieval castle, located in the center of S. Ambrogio and right on the road that leads to the Sacra di S. Michele. The place is very beautiful in the view it offers and in the contrast between the stone and the windows; the room is warm and the tables are far apart from each other. We were also very happy with the food: beautiful proposals, good quality of the raw materials and excellent preparation techniques. The starters are the highlights, with refined flavors and in perfect harmony in their combinations; the former also excellently made and balanced in taste (only some doubts about the quality of the prawns used); the second courses were also good (with the exception of the pumpkin with fondue which I didn't particularly like). The Barbera is also excellent. Overall I would give 4.5 on the food, with a fifth star which I don't feel I can give for three aspects: 1) Courteous service, but detached and never with a smile, almost intimidating (this was pointed out to me by more than one diner) 2) The portions on some starters or main courses seemed too small to me (first courses all ok) 3) At a table with 10 seats and 400 euros for lunch, they charged a 1 year old child €2 cover charge for the mere use of the stool to sit at the table: for the series "how to get lost in a glass of water ". Note: If you bring a cake you will be charged 1.50 per person for cutting.

31/12/2024: Cena di Capodanno: sono vegetariana e mi hanno preparato un menù favoloso. Il locale è stupendo e ben curato. Servizio al top. Cibo ottimo e non banale. Lo consiglio vivamente. Bravi!!

25/12/2024: Excellent dinner, welcoming place and friendly, qualified staff. Dinner menu: house starter consisting of Fassona steak accompanied by a cheese sauce, Vitello Tonnato deliberately written with a capital letter (Delicious) , leek flan with cream cheese simply excellent. Two first courses: Ravioli made by the Chef, filled with unforgettable braised meat, handmade Troccoli with Japanese crab and surprisingly good cherry tomatoes. Satisfied yes, but a little space for the desserts always made by the tavern: panna cotta with blueberry reduction and bunet with salted caramel. Excellent choice of wines, plating of food also satisfies the eye that wants its part. Affable owner and prices appropriate to the quality of the food. Recommended tavern.

08/12/2024: Today for the immaculate after going to Giaveno to say hello to my... I stopped by to eat with my wife and my Golden Retriever.. at Osteria dal Merlo.. what can I say? The friendly staff and they explain both the food and the wine well.. Fassona tartare starter with gorgonzola cream and radicchio.. Second course Braised bacon with fried polenta pie and mashed potatoes.. sweet Tiramisu accompanied by a good glass of good Barbera d'Asti Superiore Mongovone.. Fair price, excellent quality.. I'll take it into account when I come back

02/01/2025: Sad experience saved by Vito. The accompanying bread for the tomini is industrial, greasy and cooked beforehand then served cold, really sad. The pasta was good, however the lasagna, in addition to having waited 15-20 minutes for it, was half cold, completely without salt and the cheese was a distant dream. In the meantime my partner had time to eat her pasta. Good beers. I asked for a latte and I received a cold latte and in any case it was terrible, the one from the machines was preferable... Vito at least made a couple of jokes about it, they discounted us 5 euros and apologised. Unfortunately never again.

29/12/2024: Beautiful place, beautiful welcome, good service and fantastic beers. Absolutely recommended!

01/01/2025: Good food, great service and affordable prices.

25/12/2024: Extremely kind, smiling, helpful and professional staff. I especially thank Elena for her kindness and attention. Thanks to her my experience was even more positive. Even though it was a day of celebration and with a full house.

13/01/2025: Convivialità e divertimento assicurato!!!!

11/01/2025: We booked a table for 10, we arrived 30 minutes late (the volleyball match went beyond expectations), but even though the place was super crowded, we booked in 20 minutes and in a short time we had the dishes on the table. Friendly and helpful staff, plentiful dishes, reasonable prices. Ample free parking available. Tried it and will return.

12/01/2025: Pleasant experience, except for the bill. As soon as we sat down we received a friendly welcome from the waiter, who then recommended and proposed a fried mix as a starter. We would never have accepted it! An appetizer which on the bill amounted to €45.50 and included only 4 potato croquettes, 4 cod sticks, 4 fried mozzarella balls, and not even half a segmented artichoke! Exaggerated prices, definitely not recommended.

29/12/2024: Dinner with dear friends, surprise menu to start with exceptional fried and sautéed mushrooms (Cume na volta) followed by extraordinary pizza with red prawn, new and fantastic desserts, especially the chestnut mouse with persimmon couli. Professional and fast service, truly high level cuisine. Congratulations to the Management and all the Dining Room and Kitchen staff.

15/12/2024: Family and welcoming atmosphere, excellent Piedmontese cuisine!

14/12/2024: You don't eat badly, nor well, but... what does dill in tagliatelle mean? Crazy prices like €21 for 80g of venison and 3 (three) potatoes... none of the waiters smiled. Avoid

14/11/2024: Personale professonale e simpatico, piatti squisiti ed abbondanti, veramente buoni i calamari ripieni, morbidissimi;non ho assaggiato i dolci perché avevo già mangiato abbastanza, ma dalla presentazione...molto invitanti. Ci ritornerò di sicuro.

03/10/2024: Good food, pleasant environment, very friendly owner, fast service, recommended