I migliori ristorantinella città Rivarolo canavese della Torino

16/04/2025: As a local guide I agree with the recent not so positive review of another local guide... we like to eat well but still get up hungry... and if you have to leave us a "Milanese style" kidney when the bill arrives, then no... we were regular visitors but alas, we will stop coming here too out of simple honesty and consistency

04/04/2025: a super place of Piedmontese tradition. Great quality and the staff is extremely friendly and competent.

07/05/2025: I went to dinner with my boyfriend. it was a nice discovery: quiet atmosphere, very kind and well-trained staff, delicious food. advised!

01/05/2025: Conoscevo già il locale perché lo frequentavo già anni fa , poi non so perché non ci sono più andato ,ottima location nel centro storico del paese . Ristorante con pochi piatti ma mirati ottimi vini e servizio ineccepibile , sono molto simpatici e disponibili lo consiglio

17/04/2025: I love it. Very good pizza. Cuisine too I recommend the rice with bacon and the Piedmontese platter

13/03/2025: Excellent pizzeria restaurant that serves excellent dishes and pizzas, nice atmosphere even if a little noisy given its size, but absolutely recommended!

10/12/2024: Delicious piadinas and very kind staff, Thank you so much!

30/11/2024: Excellent piadina and very kind staff

17/01/2025: Everything super, quality of the products, environment and attention and care of the staff. TOP brioches

05/04/2025: Siamo appena usciti e direi molto buono. Ambiente stile Napoletano pizze squisite Napoletane ed anche i piatti che vedevo erano molto invitanti. Dolci di loro produzione camerieri molto gentili Se passi da Rivarolo non puoi non fermarti.

25/03/2025: Excellent food and service. Both lunch and dinner. Delicious dishes and friendly and helpful staff. A guarantee

30/04/2025: In pastry shops, not provided for vegans/intolerances. Just three dry, inedible pastas

08/04/2025: Convenient for morning breakfast. Unfortunately I happened to receive croissants that were not too fresh. The kindness of the staff is undisputed, while the prices have risen a bit lately.

17/04/2025: The food is good, the pizza is excellent, the service is pleasant, the waitress is nice and friendly and the environment is welcoming and nice... We will be back...

16/03/2025: Pizzas and calzones are always excellent, yesterday I tried a new pizza, the "Porkis" is really good. I highly recommend trying it.

21/04/2025: The place offers a dish, waiting for what you ordered to arrive, which it calls "savory chatter". It is fried pizza dough accompanied by buffalo mozzarella and raw ham. A very good dish and already enough to end the dinner. But to end on a high note they also offer excellent desserts.

20/04/2025: Let me start by saying that I have been going to this restaurant for more than 10 years and have always recommended it to everyone. But I was very disappointed with the treatment of their waiter. A man with gray hair swept back, thin.... Usually the staff is very kind but this waiter, in addition to being rude, also decides the dishes with the variations he wants, even though one expressly tells him what he wants. I order a focaccia with mortadella, pistachio and mortadella.... I ask him politely to give me raw meat instead of mortadella... He turns around in this arrogant way and says "what kind of focaccia is that?"..... I, who have 15 years of experience in catering and dining, am pissed off. Point 1) you don't respond like that to a customer who treats you kindly. 2) it's not like if I'm 20 years younger than you, that gives you the right to treat me like that 3) if you are a waiter you must at least know how to use a PDA. Anyway his response was that he ordered me a raw focaccia. So, do I pay? I demand what I ask for, especially because I asked you to change a fucking cold cut, I didn't ask you for the moon. Since he was making a fuss, we told him that when we get paid to do a job, we do it. He turned and said "yes, we'll have to see if that's really the case". Personally, when I work in a restaurant, I don't turn to the customer and tell him that what he's ordering is crap, I just mark it on the order. Not happy, he got impatient because other people ordered dishes with small variations. After offending us, he turned around and says he doesn't know how to put the variations on his handheld. Ok, but it's not my problem, aren't you capable? You get help from a colleague or write the variations in pen and then get help to insert them into the order. In any case, for sure if I return I will ask not to be served by this waiter because otherwise I won't go there anymore. When you go out to dinner, you go to feel pampered... Not to be treated like a beggar. I hope you resolve these things.... Because these are the things that keep customers from coming back. Giovani does not mean that we are morons.