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Panetteria Caffetteria Pasticceria Salvalaggio

Panetteria Caffetteria Pasticceria Salvalaggio In Rivarolo canavese

Via Maurizio Farina 3, 10086 Rivarolo Canavese Italia Rivarolo canavese
+39 0124 428115
7,7

Basado en 53 opiniones encontradas en 2 webs

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4
Di 65
in Rivarolo canavese
1
Di 18
di cucina Italiana in Rivarolo canavese

I clienti commentano i loro piatti di...

dolci caffe
Italiana
Rivarolo canavese

Gestione recensioni

Recensioni Nota
Google 52 9.4
Recensioni Nota
TripAdvisor 1 10
We had a wonderful time at Bar Panetteria in Rivarolo Canavese. The coffee is truly excellent, carefully prepared, and the staff welcomed us with incredible helpfulness and kindness: we immediately felt at home. The atmosphere is pleasant and refined, perfect for breakfast or a quick break. Highly recommended for those seeking quality and authentic hospitality.
Più commenti
in Google
.
08 Marzo 2026
10,0

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25/03/2026: I've been going to Punto Macrobiotico in Chieri for years, and for me it's always a guarantee. An ideal place for those who want healthy, quality food and truly unique local products that are hard to find elsewhere. I'm always amazed by the quality and attention to detail. I tried a simply incredible veggie burger: one of the best I've ever had! The rice ice cream, available in a variety of flavors, is also highly recommended: very light, but incredibly tasty. A must-try. Highly recommended, I'll definitely be back!
09/11/2025: Welcoming, informal, yet refined. If you want to eat healthy, fresh, quality products and enjoy excellent, healthy, and varied vegan cuisine...this is the place to be.
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IL Runch

25/08/2025: Traveling with friends in August. Very quiet place, dinner and breakfast with locally sourced, top-quality products. The host was always attentive to our requests and available for anything. We even purchased their homemade products, like honey and jams. We'll definitely be back!
25/08/2025: Luca welcomed us during the Hannibal Maeatona, a race we were participating in. It was like being hosted by family. He was incredibly kind and willing to offer us breakfast at 4 a.m. on the day of the race. He even cooked us polenta and wild boar (delicious) upon request. Homemade, healthy, and rustic cooking; exceptional breakfasts with his jams and mountain butter. The rooms are very welcoming and the location is enchanting. We had a wonderful stay; Luca was truly wonderful. We will definitely be back.

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