I migliori ristoranti di cucina pescenella città Carrara della Massa-carrara

30/07/2025: Superb restaurant! Excellent location in the heart of Marina di Carrara, impeccable service, and delicious food!

26/07/2025: I chose this place based on photos of the dishes and reviews, and I can confirm my positive impression. The staff were extremely friendly, the service was fast and attentive, the dishes were truly delicious, original, and the ingredients were top-notch. I was very satisfied. The squid ink ravioli del plin filled with fish, with a delicate sauce and crispy cuttlefish, and the sea asparagus and saffron tempura were truly delicious. Also not to be missed was the crispy octopus tentacle on basil mashed potatoes and beetroot chips. The desserts, which were homemade, were also quite good.

26/08/2025: Family dinner, always excellent

19/08/2025: A very nice restaurant located in the Marina di Carrara harbor. A welcoming atmosphere, fresh fish, and carefully prepared dishes: we ate really well. An excellent choice for enjoying good seafood in a charming harborside setting.

20/08/2025: We tried pizza, sliced ​​meat and fried food, all delicious.

18/08/2025: Average pizzas. My criticism is directed at the service, where a middle-aged blonde waitress took it upon herself to act as if she were an acquaintance. She was grumpy and nervous. It seemed like she was doing me a favor by serving me the pizza. She grimaced when I answered, visibly irritated, and responded in a surly tone. You can be in a hurry, yes, but the wait staff can never afford to be surly with customers, especially those who have been kind from the start. It's a shame for the rest of the staff. Please respect those who keep your pizzeria afloat. Next time, Charlie Brown.

15/08/2025: Bati Bati is now an institution in Marina di Carrara; I think even the lifeguard in the back row knows it. The atmosphere is simple, no frills, no flex—and that's fine. They serve both pizza and a restaurant, and obviously, in the middle of August, this combo means the kitchen sometimes takes a breather... as it did for us. No dramas, it was the Ferragosto holiday after all. The penne with scampi? A caress for the soul, 100% comfort food vibes. I tried the pizzas quickly, and the one with zucchini flowers, in my opinion, had more to tell. The fried food took a bit too long to arrive, but when it arrived... it was good, average, the kind that won't change your life but will keep you company. In short: a solid 3.5, a place that tells a bit of the history of Marina di Carrara, still frozen in certain postcards of the past... but with that charm that makes you say "come on, I'll go back".

02/08/2025: We ate really well, the meat was delicious, the pizza was good and the seafood first courses were also good... highly recommended 😉

04/09/2025: The restaurant is a bit sloppy. The food is passable, but the service is extremely chaotic. You order on a piece of paper and it's unclear what's coming or why, but it's very likely that not everything you ordered will arrive. Another thing I don't understand is how we managed to spend €60 on two menus, a bottle of water, and a half-liter of wine.

26/08/2025: Super TOP vegan sushi!!! I live far away, but I come to Massa often, and in the last year I've dined there several times. The vegan menu is excellent, complete, and super inclusive. Quality ingredients and excellent value. Highly recommended. A sincere compliment, because places like this are hard to find. Thank you ❤

07/09/2025: Too expensive without many pretensions

26/08/2025: When I'm in the area, it's a must-visit. The food is excellent, with meticulously prepared and imaginative cuisine. The place is spectacular in terms of taste and harmony, and the staff is knowledgeable and very friendly.

11/08/2025: A small restaurant where you can eat excellent dishes, fresh and refined ingredients, and homemade bread. Excellent.

10/08/2025: A delicious meal with a salad of fresh and crunchy porcini mushrooms, truffle shavings with just a little salt, pepper and olive oil! A marvel. Pasta dish with tomatoes, bottarga and raw shrimp, very good and subtle.. Charming service, in short, if I return to Carrara, I will go there without hesitation!