I migliori ristoranti di cucina pesce in Oristano

30/01/2025: The food is very good and the menu changes often. Maybe I would reduce the spiciness

26/01/2025: LOCATION OUTSIDE AND INSIDE SEATS EXCELLENT SERVICE QUITE FAST IN TERRALBA EXCELLENT PIZZAS AND SIDE SIDES THANKS FOR THE EVENING DIEGO I WAS FOR DINNER ON SATURDAY 23 JULY I HAD VERY GOOD SERVICE AND FOOD EXCELLENT GREETINGS FROM DIEGO YESTERDAY SATURDAY I WAS AT DINNER AT THE FOOD EXCELLENT SATURDAY SERVICE E AND EXCELLENT MENU GREETINGS FROM DIEGO MANY SATURDAYS I ORDER PIZZA AT HOME EXCELLENT SERVICE AND EXCELLENT PIZZEI FOOD AND FOOD OFFERS ON SATURDAY 11 MAY I WAS AT DINNER EXCELLENT AND GOOD FRIES CONGRATULATIONS FOR THE SERVICE GREETINGS FROM DIEGO AN EXCELLENT HOME SERVICE THANKS ALWAYS ON TIME FROM GIGI GREETINGS FROM DIEGO SPECIAL SATURDAY FOR MY NAME SAME EXCELLENT PIZZAS AND GOOD SERVICE GREETINGS FROM DIEGO YESTERDAY SATURDAY 27TH I WENT TO EAT PIZZA EXCELLENT SERVICE AND EXCELLENT FOOD GREETINGS FROM DIEGO ON SATURDAY I WENT TO DINNER IN A MILD WINTER EVENING EXCELLENT PIZZA AND SIDE SIDE GREETINGS FROM DIEGO SATURDAY 6 APRIL I HAD DINNER AT THE FOOD I WAS WELL GOOD SERVICE AND EXCELLENT FOOD PIZZA INCLUDED GREETINGS FROM DIEGO SEE YOU THE NEXT TIME THANKS GIGI FOR YOUR HOME SERVICE THAT YOU OFFER ON SATURDAYS SEE YOU SOON IN THE LOCATION GREETING FROM DIEGO I AM ON SATURDAY I WENT TO DINNER AT CIBO FOOD EXCELLENT PIZZAS AND EXCELLENT SERVICE A GREETING TO THE WALKERS FROM DIEGO YESTERDAY SATURDAY 7 SEPTEMBER I WENT TO DINNER AT CIBO AND IT WAS A SPECIAL SATURDAY THANKS TO THE WALKS A GREETING FROM DIEGO SATURDAY 9 NOVEMBER SPECIAL DINNER AT CIBO FOR MY NAME DAY A GREETINGS FROM DIEGO I WOULD LIKE TO COMPLIMENT GIGI FOR THE HOME SERVICE ALWAYS ON TIME THANKS GREETINGS FROM DIEGO

10/10/2024: Ristorante carino e pulito, la struttura è stata adatta in una vecchia casa situata in centro storico, le sale sono posizionate a vari livelli. Inoltre, in periodi più caldi si può mangiare anche all'aperto.

26/09/2024: A super nice restaurant a bit hidden in the streets of Cuglieri. Although the restaurant was fully booked, we were able to spend Saturday evening with excellent cuisine. The calamari salad and the fish soup were really delicious. We'll definitely be back. Thank you very much ♡

10/01/2025: Very welcoming restaurant, with a variety of proposals and particular attention to intolerances. Well-trained staff who pay attention to the smallest detail. Well prepared and very good dishes. I highly recommend it

27/10/2024: Nice location, excellent food, courtesy and quality

02/01/2025: Menu a base di pietanze di mare La scelta dei piatti è stata chiesta al titolare che non ci ha mai deluso Pietanze a base di pesce fresco accompagnato di un buon vino delle cantine del luogo (Contini) Servizio ottimo e personale professionale e qualificato

18/12/2024: Everything excellent, impeccable service.

19/01/2025: Excellent food, all very fresh and cooked very well. Very kind and friendly staff. Very welcoming environment. Thanks for everything to everyone.

04/01/2025: If you pass through Oristano, stop here to eat. Everything was really good and plentiful. Fixed price menu 35 euros.

13/02/2025: Ci siamo trovati in questo posto per un pranzo veloce di lavoro, abbiamo riscontrato un eccellente materia prima e un curato e attento servizio. Da provare la rivisitazione del maialino che partendo dalla tradizione riscopre nuovi sapori. Lo consiglio vivamente

15/01/2025: soft environment, you can talk without shouting with your friends. the dishes are refined and find my taste. suitable for both an intimate dinner and an outing with friends

01/02/2025: Locale accogliente, personale gentile pesce fresco cucinato bene , ottimi gli spaghetti con orziadas . Da tornare consiglio

20/01/2025: Fantastici , abbiamo degustato gli antipasti , abbiamo conosciuto la fregola sbirulina e ci é piaciuta tantissimo , ottimi secondi con frittura semplicemente deliziosa , l’olio di condimento eccellente ! Non esitate provate !!!

15/02/2025: Ambiente accogliente e pulito, menu alla carta o fisso con un massimo di 35€( antipasto, primo , secondo, contorno, caffe , acqua e vino della casa). Prezzo ormai raro per magiare bene zona Oristano Portate capienti e cibo ottimo. Il cameriere super cordiale, pronto ad accogliere ogni richiesta e anche pronto ad una battutina simpatica che ai giorni d’oggi manca! Il locale era pulitissimo compreso i bagni( molto carina l’idea di fornire prodotti intimi , messi a disposizione nei bagni). Siamo andate via piene , e abbiamo lasciato un ottima recensione pure sul quaderno posto fuori dal locale. Consiglio a tutti di provarlo…..

04/02/2025: Yesterday I went to the restaurant for lunch, unfortunately I was very disappointed. They presented us with squid, even though I had asked if they were fresh. They didn't have any taste. They were mushy and soft. Needless to say, they didn't have any flavor. For the rest, we had a good time. I would like to clarify that I want to apologize They didn't put them on the bill but we won't be going back anyway..

14/01/2025: The restaurant is located in the center of Oristano, it is large and has plenty of seating, the pizza is delicious, the service is fast and the staff is always friendly and helpful.

09/01/2025: Abbiamo ordinato pizza da asporto,portata a casa e fin qui tutto bene....4 pizze tra cui una senza glutine e una ridotta....le normali erano uguali alla ridotta.... Delle normali condimento quasi dimenticato,wurstel se c erano 10 rondelle è troppo la panna e salmone il salmone non l ha neppure visto,bordi durissimi immangiabile...non credo che ci sarà un altra occasione

26/01/2025: Excellent and plentiful dishes.. friendly service.. recommended

21/01/2025: There was a special menu for gluten-free dishes, which are prepared in a separate kitchen. The service was super friendly, attentive and trained. The food was very tasty and we really enjoyed eating there.

31/10/2024: Great ambience, attentive service and very good food.

29/10/2024: What can I say, Excellent food, excellent lunch, excellent welcome, excellent service.....😋

01/02/2025: Very beautiful and well-kept location, a little hidden in a pedestrian-only area, we had to ask to find it because there are no signs.... very good food and plentiful dishes: we ate some land-based appetizers and a very good mussel soup; followed by different first courses for everyone (there were 12 of us) all very good and plentiful so much so that we struggled to finish them... the only dish that wasn't perfect was the spaghetti with clams that were too al dente and a little dry! Excellent white and red wine to accompany, coffee and in the end after paying the bill we had five bitters/liqueurs. All good except for the last slightly off-key note that I wouldn't have expected from such a refined and high-level venue, which was also counting 24 euros of bitters separately when the bill had already been paid and not a little... I would have expected a gift from the owner.... it's the first time this has happened to me in a Sardinian restaurant! A drop in style at the very end!!!

26/01/2025: Restaurant with typical cuisine of the area that uses local products. The dishes are mainly fish-based but there are also alternatives. Personally, not eating fish, I was satisfied with some excellent off-menu items, namely; pasta with artichokes and artichoke fritters. The place was also well designed and the staff and owner were very kind, welcoming and extremely helpful. If I were in the area again I would happily return.

17/02/2025: Nice place, excellent pizza, overly formal staff

09/02/2025: We had dinner at this restaurant and the experience was excellent in every respect. We tasted a delicious mussel soup, with an authentic and well-balanced flavour, and some paccheri with bottarga cream and mussels which won us over for the quality of the ingredients and the perfect creaming. Each dish enhanced the taste of the sea in a sublime way. The service was attentive and courteous, the atmosphere welcoming and the quality-price ratio fair for the freshness and goodness of the dishes. Highly recommended for those who want to enjoy excellent fish in a pleasant environment!

12/02/2025: Attentive and kind staff. The pumpkin soup with smoked mullet and bottarga is excellent and could become a "very very" interesting first course. And what about the landscape: 🌞 The sun shone on the #Cabras pond, while my eyes got lost in its reflections. The water, still as a mirror, reflected the sky, creating a landscape of disarming beauty. In that magical place, where time seemed to stop, my mind began to wander, transporting me to a distant world, made up of ancient stories and centuries-old traditions. And this is how the story of a wise and hard-working fisherman, inextricably linked to his land and his pond, was born. 📝 🛶 This man, whose name I don't know, was a fisherman of few words, but his eyes told of his passion for fishing and his love for the Cabras pond. He knew every corner of that enchanted place, every secret of its waters, every creature that inhabited it. His boat, an old wooden friend, glided on the water with a gentle movement, guided by the expert hands of the fisherman. The nets, cast with care, caught the fish that would become the gold of Cabras: the #bottarga. A precious treasure, with a unique and unmistakable flavour, which this man kept with pride. 🎣 ✨️ Bottarga is a special product, obtained from mullet eggs. The eggs are extracted from the fish, washed, salted, pressed and dried; these steps, expertly carried out by expert hands, are fundamental to giving the characteristic and unmistakable taste to the Cabras bottarga. 💫 🐟 For the fisherman, the bottarga was a symbol of his land, his people, his history. It was the fruit of patient and passionate work, handed down from generation to generation. It was a gift from nature, a treasure to be protected and enhanced. Every day, the fisherman went out to sea with his companions to throw their nets into the pond. It was tiring work, but he did it with love, aware of preserving an ancient tradition. One evening, while returning home with his boat loaded with fish, the fisherman stopped to contemplate the sunset over the pond. The sky was tinged with a thousand colors, from fiery red to golden orange, creating a breathtaking spectacle. The fisherman was enchanted by such beauty, thinking how lucky he was to live in such a wonderful place. He felt grateful for the gift of nature, for the richness of the sea, and understood that his task was to preserve the fishing tradition, to protect the pond and to pass on ancient knowledge to young fishermen. 🗯 🗣 The sun was now high when my thoughts returned to reality, my time here was over. Leaving the pond, a certainty accompanied me: I wanted to be a witness to the world, a keeper of stories, a disseminator of knowledge. Because knowledge is a precious asset, a treasure to be shared with everyone.🗺 🎒🚶‍♂️‍➡️And so, with a mind full of expectations, I resumed my journey, ready to discover the wonders of the world and tell them to anyone who would listen. 🧭 🤗

09/02/2025: Very touristy but super good fish served in all possible ways and the right price. It’s a fixed menu.

08/02/2025: Nice staff, fantastic food. a place to return to

27/01/2025: A place only for those who want to eat quality! We ate meat being the specialty (there are also fish options). As an appetizer, carpaccio di melina accompanied by artichokes, flakes of pecorino cheese and smoked Angus ham, as a second course large horse belly and sliced ​​chicken gratinated with carasau, for cheese we chose the casizolu di santu lussurgiu, all accompanied by a good red wine and a white focaccia with oil and rosemary made by them. The trained, professional and friendly staff, you can really see that there is passion and commitment. The place is nice, welcoming and there is a pleasant atmosphere. All this reflects the owner Fabrizio perfectly! Great price for the excellent quality they offer... can't wait to come back, thanks!!