I migliori ristoranti di cucina pesce in Oristano

21/10/2025: Very quaint place. Good food and friendly staff. We'll be back...

21/09/2025: The food is heavenly good. The flavors are perfectly balanced. The service is friendly, prompt, and with an eye for beauty. The plates and cutlery are lovingly and stylishly arranged. The ambiance is pleasant both inside and out. Discreet music plays in the background. If you're lucky, you can also purchase beautiful ceramics by Clothilde le Grand.

20/10/2025: Wonderful background music, mixed appetizers with otziadas (delicious!), grouper ravioli, seadas, and bomba papel. Highly recommended. Wonderful and very kind waitresses. Stop in the land of Giants ❤️

17/10/2025: If you love fish, this is the place for you! Everything is really good, rich, and tasty; I love bottarga... I was spoiled for choice ☺️ And what about the welcome?!? Really good 👏

16/11/2025: The food was excellent, but the service was mediocre. They were extremely slow and inattentive, and we weren't served any side dishes. I left feeling hungry.

11/11/2025: Ottavio is an excellent host, and his mother makes wonderful eggplant parmigiana. Highly recommended. We'll be back. 10 out of 10

12/11/2025: Excellent welcome and service, highly recommended

21/10/2025: Excellent restaurant and the food is excellent, average prices.

30/10/2025: After some time, we returned to this restaurant for lunch. Once again, we were satisfied with the quality of the food. The only "flaw" was the lack of choice for a vegetarian in our group. Otherwise, it was perfect.

25/10/2025: I wanted to say, if you'll publish this, that we weren't well. My husband asked for plain pasta for health reasons, but they told us it wasn't possible, so no. The staff was very cold and stuffy, they don't serve us, thank you, very disappointed. 😭

28/09/2025: One of the highest quality pizzerias. Extremely refined atmosphere, courteous and attentive service.

25/09/2025: The pizza is good, but a tip from me as a restaurateur and pizza chef (just to improve): cut the sausage into smaller pieces (it's too big) (it stays more uniform) and use fresh mozzarella; you'll definitely get better results. Good luck.

19/10/2025: Cozy place, warm service, kitchen that makes you sleep outside, it's so good.

01/10/2025: Great experience. Delicious and original first courses and delicious seadas!

07/11/2025: We loved everything at Osteria Sa Bell'e Crabasa. We received a wonderful welcome even though we don't speak any Italian. Sign language works very well ;) I adored my pasta alla vongole, which was absolutely delicious. The village is incredibly authentic; I really enjoyed it.

27/10/2025: From what we could gather, this restaurant is something of an institution in the Cabras area. The food we ate was truly remarkable; I especially loved their spaghetti with clams and bottarga.

18/11/2025: Platter with a single slice of cheese cut into 3 pieces and 6 slices of various cold cuts, including ham and loin, I believe. Price: 14 euros, rounded up to 15 on the receipt. They should improve the platter. I think 14 euros for a slice of cheese cut into 3 pieces and 6 slices of cold cuts was fair. But I'm glad the only thing you have to say is about the 2 euro increase. The problem isn't the price, but the mockery. One expects to come to your country and eat well with honest portions, but we found very little honesty.

14/10/2025: A good restaurant with friendly service and tasty food

02/12/2025: A truly disappointing experience. The menu was conspicuous by its absence. Those who don't eat fish were offered only two options: plain pasta or pasta with tomato sauce. When we asked for dessert, we were told they didn't have any. Shortly after, the waiter suggested an apple pie, but instead we received two slices of ricotta, pear, and chocolate cake. The presentation was terrible, the quality questionable, and the product wasn't what was advertised. The service was poorly organized, the selection was truly limited, and the food was nothing special: I wouldn't recommend it.

13/11/2025: The food is terrible...waiters like two flies circling around you ready to take your plate away even if you haven't finished...the owner...he also wanders around the tables thinking he's being funny with his jokes among the customers...but he doesn't realize he's disturbing the customers while they're eating...

13/10/2025: Good dishes, ok pizza, excellent service, average prices....

06/10/2025: Delicious food, traditional flavors, a lovely local atmosphere, and completely fair prices. The pistachio tiramisu was fantastic. For us, it was the best food we had on the island.

02/10/2025: Nice place, good food, excellent service.

30/09/2025: Authentic and good. Good and friendly service. Excellent food.

22/10/2025: Everything perfect and excellent food

11/10/2025: We stopped in Oristano before arriving at the port of Porto Torres. We stopped at this trattoria and were extremely satisfied. The option to choose an appetizer from the trolley was fantastic, for €13 per person. Then we had malloreddus and ravioli, both excellent. An excellent value.

11/11/2025: We ate well, nothing more to say

05/11/2025: With four appetizers, a first course, a grilled fish, wine, water, coffee, and liqueur included, we ate well and paid €37 per person. A charming location, surrounded by nature. Friendly staff.

18/11/2025: Il Caminetto is undoubtedly one of the best restaurants in Cabras. The atmosphere is welcoming and refined, with attentive and always smiling service that makes you feel truly welcome. The dishes are a tribute to Sardinian tradition, prepared with the freshest ingredients and expertly presented. The fish is extraordinary: authentic flavors, perfectly cooked, and generous portions. I particularly appreciated the attention to detail in presenting each dish and the chef's ability to enhance the flavors without ever weighing you down. The quality-price ratio is also excellent. I highly recommend Il Caminetto to anyone looking for an authentic and unforgettable gastronomic experience in Cabras. I will definitely be back!

10/11/2025: We chose it because it has eels on the menu and were satisfied. There were eight of us and we were greeted kindly and cheerfully. Everything was delicious, well-cooked, and plentiful. We ordered something extra, and in fact, we had two mixed fried fish and calamari left over, which we asked to take away. Smiling and joking, the waiter echoed our joke: "Nothing goes to waste," and added that they used to have people to whom they gave the leftovers of customers who knocked in the morning asking for them, but now the customers ask for them too... This bitter joke doesn't detract from the quality of the restaurant: excellent table linens, cleanliness, and everything was excellent. Above all, another waiter, not the same one, thanked us for our cheerfulness. Thanks to you too for everything