I migliori ristoranti di cucina pescenella città Collegno della Torino

06/02/2026: The restaurant has an intimate and welcoming atmosphere, with meticulous attention to detail. The owner immediately puts guests at ease, demonstrating his friendliness, kindness, professionalism, and willingness to accommodate any request without being intrusive. The set fish menu offers a wide variety, and all the dishes are satisfying, especially for those who, like my sister and I, love seafood. The service was perfect. Excellent value for money. They even offered a discount on the menu because I didn't order the first course, so the manager was also honest. A place I'll definitely return to. I recommend it.

05/02/2026: The fish is of the highest quality and freshest, and the dishes are carefully prepared by those who know their stuff. The owner is extremely kind, polite, and discreet, and explains each dish meticulously. Prices are reasonable for the quality of the dishes offered. The wine list is very good, though prices are slightly above average. The location isn't up to par with the fantastic cuisine.

15/05/2026: Excellent fish dishes! Their specialty, see you soon!

14/05/2026: Wonderful experience We did the seafood tasting, and it was delicious and plentiful. A truly beautiful place, excellent quality, and very kind staff ☺️

15/02/2026: Last night my sweetheart and I treated ourselves to a dinner for two at this restaurant we know. Naturally, Drof specializes in seafood delicacies, which you absolutely must try with a nice bottle of bubbly. The service and expertly presented shellfish make Drof a real gem. We'll be back soon! Worth a visit!

17/12/2025: Second time with my friend Albino and second dose of excitement! Raw ingredients of rare quality and freshness, treated with love and skill by expert and delicate hands. Five stars are not enough for this food atelier, and not least the staff: sensitive, professional, cheerful; attentive but never intrusive—in short, excellent in every way. Heartfelt thanks to all of you for this extraordinary experience, which we will certainly repeat whenever we have the chance.

09/05/2026: Waiting 50 minutes for a pizza. And a farinata 1.15 minutes. Is nothing short of indecent... And so a sincere: never again...

24/04/2026: I've been frequenting this unique place for years. The owners are Chinese, and the food is exclusively Italian. They serve pan-fried pizza, just like in the old days, and the farinata is EXCELLENT, on par with more famous pizzerias. The staff is very friendly, helpful, and quick with table service. The first and second courses, as well as the desserts, are plentiful and excellent. Affordable prices