I migliori ristoranti di cucina pescenella città Sesto san giovanni della Milano

20/05/2025: Certainly a place that lives up to its name.

18/05/2025: As a guest at a family event, I was able to appreciate the very refined location and the excellent quality and variety of the food. The service was impeccable.

03/05/2025: I must say that it was a pleasant surprise, first time in Sesto, a place chosen a bit at random, it's worth it to me

03/05/2025: Great food. Very kind staff. Location a bit like this but consistent with the area

01/05/2025: A small Italian restaurant with local cuisine. A lot of dishes that Serbs don't have the opportunity to try: seafood, ravioli with porcini mushrooms, Italian-style spaghetti in several varieties. Huge beer, waiters who communicate with you through a translator, a large Italian family at dinner. And yes: the original tiramisu, much better than the one in Serbia.

25/04/2025: A little expensive... first and second courses above 22 euros

18/05/2025: A nice place, very welcoming staff, fresh and good food. Worth a visit!

17/05/2025: Tooopp A mix of appetizers that you absolutely have to try Very friendly and nice staff I recommend it to everyone

05/05/2025: The first was spectacular...their specialty is pasta with radicchio and speck creamed with Parmigiano Reggiano. The waiter was very kind and professional, a real added value. The second course, mixed grill, was really subdued, hard and stringy... but considering the treatment the super waiter gave us, I can't say it wasn't a good experience.

01/05/2025: We've wanted to go to this restaurant for a long time and today we finally managed for lunch. A slightly disappointing lunch, the dishes were well presented but the flavor was missing that makes them unique, sensational, like a pinch of extra salt wouldn't have been bad before moving on to the second course which was a mixed fried dish that wasn't cooked enough, it didn't have that crunchiness that I remember in a mixed fried dish, an extra minute was definitely there, the squid was very white rather than golden and the squid were hard/rubbery. Furthermore, not having the wine list and not giving the receipt with the excuse that the computer is not working seems like a low blow for a restaurant that considers itself one of the most historic in Sesto San Giovanni.