I migliori ristoranti di cucina pesce in Campania

18/12/2025: We had a wonderful dinner, everything gluten-free, excellent quality fish. The owners and staff were very kind.

16/12/2025: We've been customers at this fantastic restaurant for years.... every time we go, they always delight us with so many new dishes that leave us speechless. I'm celiac and I can assure you that they really take care and care in preparing the dishes, which are excellent. I thank all the staff, Anna, my love 💋💋 Luigi, and CHEF Enzo. I highly recommend you go because you will truly be amazed 😘😘

13/12/2025: Delicious food and lovely place with an amazing view !

10/12/2025: It was a flawless meal. The paper-wrapped vongole is a must-try. This is my seventh day in Italy, and so far, it's the best restaurant I've ever had. It was even better because it had parking, which is rare in this area, and I was really touched that they guided me to my car when I left. If I ever come back here again, I'll definitely come back. --------------------------------------------------------------------------------- I visited again after two years, and the vongole was still the best. I actually wasn't a huge fan of vongole, and I've tried Choi Hyun-seok's vongole in Korea, but I can't say it compares to this place. I'd definitely visit again if I were to return, and I highly recommend it to anyone in the area. I ordered the course again this time and was satisfied, but I really wanted to order two bowls of vongole. The bread before the meal was also really delicious.

19/11/2025: We left home in a storm, but fearlessly we decided to continue and reached Sorrento, where we stopped. Continuing along the road that leads to Massa Lubrense, we were hungry, and after a bend, a sign called "Il Nastro d'Oro" (Golden Ribbon) was there, so we decided to stop. Luckily, the view was breathtaking: Capri is within touching distance. The owner, Francesco, is courteous, knowledgeable, and, above all, passionate about his work. You can tell he takes great care in preparing his dishes... Exceptional, I won't tell you exactly what it is, because you'll have to discover it by going there. And what can I say about Enrico, the owner's son: polite, professional, and eager to please. It was a special day celebrating the birthday of a dear friend of ours. If you're passing by, stop by! It will be an experience you'll treasure in your memories.

11/11/2025: The owner was so kind. Made me feel like I was actually wanted in Italy. Only great experience I had. Wish I could have seen him and eaten there again. Definitely go and tell Francesco, Ryan the American sent you.

08/11/2025: Refood was one of our favorite places we ate at during our trip to Sorrento! We ended up eating there twice it was so amazing. We had the calamari, clams linguine, lasagna, and gnocchi a la Sorrento. The calamari was tender and tasted like it had been caught that same day, and the gnocchi was made using potatoes from the owner’s farm. Both times we went the service was great and we loved getting to know the amazing family who owns the place. I highly recommend! Be sure and check out the owner’s wine cellar while you’re there as well.

30/10/2025: We were a bit pushed for time with our toddler with us so only had time for a main and quick desert I feel I must leave a review. The traditional local dishes were perfect and even our smallest family member approved! We had the Gnocchi alla Sorrento and a Spaghetti alla nerano that was perfectly balanced (when a cheese dish like that could have ended up cloying). The service was also very friendly. Although the building is spacious it has a really nice and relaxed atmosphere. Grazie millie!

12/10/2025: Excellent Caprese food, the service was very good. One of the few times I've asked for a wine recommendation and they don't go straight for the most expensive. Quiet atmosphere, I would definitely return.

07/10/2025: Everything was amazing! My favorite restaurant in Capri — thank you, Antonio, for the wonderful service!

02/01/2026: Excellent! 5 stars for food and service, excellent value.

01/01/2026: Excellent New Year's Eve dinner. Delicious food and truly excellent service. An experience worth repeating, congratulations to everyone.

30/10/2025: Excellent service, delicious and plentiful food. We'll be back!

30/10/2025: Excellent, the spaghetti with octopus was some of the best I've ever had. Very good service.

18/10/2025: We had dinner at this restaurant as a couple. It's a beautiful location overlooking Positano. We ate divinely. The dinner was enlivened and enlivened with music by the delightful Antonio, an added bonus to this already beautiful location.

13/10/2025: From being picked up at our hotel by none less than the owner, all the way through to the return journey afterwards, we had the most memorable night at Il Pino. It has a very family run feel, which is great! The service was brilliant and not only efficient but full of laughs and chats. The food was outstanding! One of the best meals we had on our Amalfi leg. Couldn’t recommend this restaurant more and we will certainly be back if we visit Praiano again.

02/11/2025: We were glad to have discovered you. We ate the best traditional dishes in a place where these things are passed down for generations. We would love to come back anytime. Tasty food, special people. Thank you.

27/10/2025: Our last night…and could not have chosen a more perfect place – probably our overall best dining experience! Arrived before sunset (reservations a must, due to a cozy, intimate dining area) and immediately welcomed by the vivacious Alessia. Along with her aunt and another young lady, they treated us with such hospitality and service that we perhaps spent more time in conversation with them then among ourselves. To listen to their stories of their history and that of the restaurant, dating back some 80-years, made us feel we were having dinner in their home. Add the fact that the atmosphere is set on an elevated covered terrace, with direct views of Amalfi…as the sun set and the lights of Amalfi began to come on, no words can fully describe!!! Group of 8 adults, so we had a chance to try a variety of menu items…the grilled fish, Pasta al Limone (outstanding and so unique to Amalfi), smoked Scamorza cheese in lemon leaves and my favorite, the Tris di Marinati - marinated tuna, swordfish & anchovies. EVERYTHING we had was among the best we had among all the other restaurants during our visit! The perfect ending to our meal…as we came off the elevator to the street below, we were personally greeted by Nicola, the grandfather who began it all!

20/10/2025: Everything superlative with a gorgeous view!

14/10/2025: Another reason to love this place. The food is cooked with love – the whole family joins in. Fantastic. Service and ambiance, view… everything's there.

25/12/2025: Christmas lunch... I felt at home. Excellent food and hospitality.

23/12/2025: Elegant venue, friendly and smiling staff, sublime food. Excellent! P.S. The dessert was amazing. I had seconds!

01/11/2025: walking on the beach we stopped at Capuozzo welcomed immediately with a smile and kindness eating a very fresh seafood appetizer followed by a spectacular fried seafood compliments

29/10/2025: Very delicious pizza and great service. We enjoyed the view and sound of sea waves while having a glass of wine. I highly recommend you stopping by and eat here. Btw, their homemade tiramisu is delicious so don’t skip the dessert.

21/10/2025: Gorgeous and authentic ischian restaurant, excellent food and excellent service - we absolutely loved it, thank you!

12/10/2025: A restaurant a bit out of the way, but within walking distance of the city center in about 15 minutes. The restaurant is small but cozy, located in a basement. The tiny mezzanine, with a few tables, is charming, creating a sense of distance from the rest of the space below. Outdoor seating is available, weather permitting. The menu is excellent, not overly varied or elaborate, yet very interesting. Traditional dishes, more or less elaborate, are well-proportioned. The wine list is good. The staff is friendly, helpful, and welcoming. Parking is available. The price/quality ratio is decent.

25/11/2025: We got welcomed even if we got there in low season and without booking. The owners are super friendly and I love how the place is decorated. I ordered Ravioli with rabbit (outside the menu) and they were one of the best meals I had in Italy. Lovely place

23/11/2025: Beautiful restaurant, very friendly owner and staff, my favourite restaurant in the Southern half of Italy so far. I can not wait to return in future years!

07/01/2026: Excellent restaurant, I recommend it 💪🏻

04/01/2026: The best restaurant! We were served a welcome wine (sparkling) and fries as an appetizer. We had a platter of three seafood appetizers, seafood spaghetti (today with anchovies? and pine nuts), shrimp risotto, and a Campania white wine. The spaghetti was a little too salty for Kawamaru, but the crunchy pine nuts went perfectly with the tomatoes, and the oil sauce was delicious with bread. The shrimp risotto had plump shrimp and a mild lemon and cheese flavor; I ate it all in no time! The atmosphere inside the restaurant was also great.