I migliori ristoranti di cucina mediterraneanella città Garda della Verona

28/05/2025: Day trip to Garda from portese, most restaurants looked like seagull colonies, found this place, quiet,the service and food was first class.

25/05/2025: Unfortunately, the pasta portion was very small, and the pizza came significantly later than the pasta, making it almost impossible to eat together. We liked the atmosphere, and the service was attentive and quick. The food was delicious.

31/03/2025: Cena a Poiano Resort sul Lago di Garda, elegante e spaziosa location, cortese e professionale accoglienza, ottimi primi, secondi e dolci ed ottimo rapporto prezzo-qualità.

05/06/2025: Highly recommended fish restaurant. The seafood salad is great: lots of seafood, not much salad ;-)

25/05/2025: I am writing this review with great regret, as it is the first time in five years that I have left a one-star rating. I usually tend to justify a negative experience with a bad day or an isolated incident, but unfortunately in this case I cannot do so. Last night my boyfriend and I had dinner at the Miralago restaurant. We ordered “L’Oasi del Crudo” and, as a second course, the “Catalana Miralago”. Unfortunately, starting with the appetizer, the experience was disappointing: the raw fish was tasteless, every element had the same flavor and seemed obviously defrosted. The Catalana, which according to the menu was supposed to contain lobster, shrimp, scampi, crab, crawfish, razor clams, scallops and canestrelli, was equally anonymous on the palate. Before ordering we had asked for information on the cooking and we were told that the dish was steamed. However, when it was served, it was clear that the preparation was not consistent with what was declared: each crustacean had the typical foam from boiling in water. Furthermore, while we were eating, we noticed the absence of the lobster. When we asked for clarification, the waiter simply replied that there was only lobster on the plate, even though the menu clearly indicated that lobster was also present. Oh, and half of the lobster was also empty! (The tail) was served with the salad on top, so when it arrived we didn't immediately notice that it was empty. The final bill was €133.50 for two people, including a starter of raw ham, Catalana and 4 oysters. At the cashier we reported the lack of lobster and were given a discount of €13.50. Up to this point, despite the disappointment, I would have let it slide. But unfortunately, both my boyfriend and I were very sick during the night: nausea, vomiting and diarrhea, which are still going on as I write this review. Paying a considerable amount for a meal that, in addition to not meeting expectations and the description of the menu, also caused us physical discomfort, is sincerely unacceptable. I am sorry to have to write this, but this experience was truly disappointing in every way

26/05/2025: Great charm, friendly. Unfortunately, I heard the salt and pepper mills at every table!

25/05/2025: Very tasty food and good service – the fish was particularly excellent. Very friendly hosts. We felt truly at home and will definitely be back.

26/04/2025: A truly excellent restaurant in the center of Garda. Good, plentiful dishes and fast, friendly staff. It's now a fixed stop when I pass through this city!

22/04/2025: Pizza was good but the Trout was very average and tasteless.

25/04/2025: Unfortunately, the manager is very unfriendly, but the rest of the staff is very friendly. The pizzas are absolutely not recommended. It's a real bummer when you consider that pizzas in Italy are almost always good. Any frozen pizza is better. I have to say it bluntly. After our complaint, all we got was a tired smile. The location here is truly great, and they're probably resting on their laurels.

24/04/2025: Since the restaurant got a new head waiter, it's always empty and the staff is very unfriendly. We were turned away. The food used to be great. Unfortunately, I can't say anything about it now. Only, the staff was very unfriendly.

06/04/2025: Pessimo è adir poco abbiamo preso la pasta col sugo per nostro figlio il sugo crudo, la pasta alla carbonara spaghetti senza sale, guanciale schifoso, tiramisù congelato.

12/01/2025: Seit Jahrzehnten immer gut für eine leckere Pizza! Nette und freundliche Inhaber, auch im Winter geöffnet. Gutes Essen, rustikal - gemütliches Ambiente, faire Preise.