I migliori ristoranti di cucina mediterraneanella città Costermano della Verona

29/11/2024: Splendid experience... not only in taste but in kindness and extreme courtesy.

08/11/2024: Service and food truly top notch. Wonderful and very kind staff.

15/11/2024: After being in the splendid setting of San Zeno we wanted to try some good dishes at an affordable price. Paying 16 euros for a plate of supermarket penne seems really too much to me. I don't think that offering three slices of bread can allow you to pay very high prices, in a nice but not amazing place. Paid, said goodbye, thanked but I wouldn't recommend it

12/11/2024: Given that we had a very pleasant day and that the staff was very kind, I cannot help but evaluate the place for the price range in which it is offered. The food was mediocre, especially compared to what you can eat in the Lake Garda area for the same money. Some notes about the menu we tasted: - in the starters some flavors are too unbalanced, often excessively salty - you cannot present leavened products with "our philosophy is that they are a course in themselves" and then present a piece of focaccia and a small loaf, which are otherwise modest - the chawanmushi very interesting, but the portion exaggerated - bigoli at the press with a small portion - very salty mushrooms in the beef - the rather insignificant dessert As for wines, the price increase is excessive (x3), especially considering the labels. 18 euros for a welcome glass for a Franciacorta which on the market costs 27 a bottle is unacceptable. Price: on the menu card it is 90 euros but does not include cover charge (which even if bread is considered a course is excessive at 10 euros) and coffee at 5 euros which I didn't find so special. In total, a lunch for two costs just under 350 euros. Location: exceptional view, wonderful view not only of Garda but also the surrounding hills. Nice garden to take a walk in. The room, on the other hand, would need a little sprucing up, a few details left to chance with dust and cobwebs and crumpled sheets. Everything is ok in a normal restaurant, but not when you place yourself at the level of a starred one. Conclusion: I'm almost sorry to be so drastic with the young chef, but for these figures something more really needs to be done. Better to work a little more in the kitchen rather than stop by to say hello to the tables at the end of the meal, perhaps it's not the time yet. Maybe in a few years. Good work!

23/07/2024: Congratulations, it's been many years since I returned to the 3 Camini. Upon entering, good memories came back, the place looked very good. The cuisine was good then, but now I found it even better. Fair prices, excellent quality and taste. A place to recommend and return to.

23/07/2024: We have been to Tre Camini several times in recent years but today we were totally surprised and satisfied. There wasn't much going on, we made a reservation at 7 p.m. Friendly welcome from the boss and offer to have a small aperitif in the beautiful garden until the table is ready, then go to the table and place your order. Very friendly service staff (both women) German English and Italian were spoken, starter was received after about 15 minutes, great for everyone at the table, super well prepared, main course was served just right after about 30 to 40 minutes, again everyone at the table received theirs Meals and special requests are perfect. Dessert was of course also consumed and was also great. We would like to praise the Tre Camini team and the bosses for the positive change. Things have been a little different in the last few years, but this year everything was really perfect and that is my opinion as a restaurateur after 35 years of running my own restaurants. Greetings from Austria / Zell am See Hans and Erika