I migliori ristoranti di cucina mediterraneanella città Bardolino della Verona

12/10/2025: The grilled platter was extremely greasy. The salmon, on the other hand, was very tasty. We waited an insanely long time that June evening (an hour or more). Perhaps we'll come back and give the restaurant another chance. Otherwise, only 3* for now.

04/10/2025: Beautifully situated in the vineyard - pleasant ambience - delicious food and good wines!

20/11/2025: Very welcoming atmosphere. Elia was very friendly and courteous. The food was very good.

27/07/2025: Prenotato tramite the fork. Personale cordiale e disponibile (avevo avuto un problema che mi ha fatto rischiare di non poter andare a cena, ma mi hanno accolto lo stesso con 40 min di ritardo dalla prenotazione). Noi abbiamo mangiato pesce per cui non posso valutare la carne, ma quello che abbiamo mangiato era molto buono. Il fritto di calamari molto buono, la tagliata di tonno io l’avrei cotta leggermente meno ma comunque era buona. Il vino rosè alla spina non il massimo. Ci siamo trovati tutto sommato bene e il prezzo è stato ragionevole per quello che abbiamo mangiato. Lo consiglio

08/07/2025: Lovely restaurant really close to hotel I was staying at . Very friendly star and reasonably priced food and drinks. Lovely restaurant just on outskirts of old town

15/12/2025: We went to Al Porto again, but unfortunately this time, it wasn't good at all. We were with a group. The spaghetti allo scoglii wasn't to our taste; some of us still had stomach aches the next day, and the pizzas were already cold when they arrived. Staff members were constantly shouting from the back of the kitchen to the staff at the counter. The manager even handed an envelope to an employee, who counted the money in front of all the guests. The manager also shouted a few times in the dining room to the other employees about how good someone was at rating the restaurant. They didn't take the guests into consideration. They were mostly German vacationers, perhaps for this very reason. Unfortunately, I no longer recommend this place.

10/12/2025: I tried the Venetian-style fagato, which was delicious and very, very filling. Nice atmosphere, excellent location, fair prices.

16/11/2025: Whenever we're in Bardolino, which is at least five times a year, visiting Ancora is always one of our highlights. It's a fantastic spot right in the heart of Bardolino, the food is amazing, and the atmosphere and service are second to none. Even though the owner is a bit of a local. Maurizio, we love you!

04/11/2025: Very good food, but mediocre, rather annoyed service.

11/10/2025: Very good food. Very nice and friendly service. We'd love to come back here again and can only warmly recommend it.

01/10/2025: Our favorite restaurant in Bardolino for years. Fantastic food, great service, and very friendly staff. There are great dishes for every taste. Prices are reasonable. Thanks to the entire team.

06/11/2025: Excellent pizza, very kind waiter, good price.

29/10/2025: We had a very delicious pasta meal. Very friendly and fast service. View of Lake Garda.

03/05/2025: Situazione confortevole, accogliente, piatti ottimi e servizi efficente, cordiale e premuroso. Location caratteristica nel centro storico. Vengo spesso e lo consiglio

27/04/2025: As soon as we were seated I had a bad feeling and I was right. It took a while for menus to be delivered to the table and when the waiter finally came over again, we tried to ask a question about the menu but he spoke over us and told us he was there to take out drinks order. When we did order the waiter was looking elsewhere and totally distracted, so it shouldn’t have a surprise that the order was incorrect on arrival. The carbonara was vile, tasted of nothing but egg and the pasta was undercooked (not Al dente, undercooked). By the time Parmesan was offered we’d given up trying to eat it. The pizza that was ordered was ok (compared to the carbonara) but we’re sure the mushrooms were tinned. When we paid, they initially gave us a bill for over -€330 (for three people - one drink and a main each) and it took a further three or four attempts to get it close to right.