I migliori ristoranti di cucina mediterraneanella città Arco della Trento

14/10/2025: The perfect dinner to celebrate my birthday. We chose this place because we wanted to eat something delicious in a quiet setting and celebrate another year, and it exceeded all expectations beyond our wildest dreams. Excellent wines, friendly staff, and the tuna tartare was out of this world, much better than many beef tartares I've eaten (and I say this as a meat lover). Then came the spaghetti with thick ragù, which almost moved me to tears at how good it was, with that enveloping sauce that made you feel satisfied with every bite. Finally, a Garronese sirloin steak, strictly rare, that melted in your mouth, with an excellent mustard sauce and a delicious rosemary and olive oil cured meat; every bite was a delight. Special mention also goes to the seafood pasta and the swordfish. I don't usually give too many compliments to a place, but here they are obligatory. Excellent ingredients, well-crafted and carefully prepared dishes, friendly staff, perfect combinations and flavors, more than fair prices, and adequate (I'd even say generous) portions. What more could you ask for? Compliments to the staff; if we pass through Arco again, we'll definitely stop here! Well done!

02/10/2025: I would like to provide feedback regarding an unpleasant experience my partner and I had at your restaurant on Tuesday, 30 September. Upon arrival, we were offered a table next to guests who had brought their dog. As I suffer from allergies, we kindly asked if it was possible to be seated in an area of the restaurant without animals. Unfortunately, the server informed us that there was no such option available. Consequently, we were unable to stay and had to leave without dining. In addition to the allergy concern, I would like to point out that the presence of dogs inside dining areas raises questions of hygiene and food safety. According to general food safety and hygiene regulations, restaurants are expected to maintain a clean environment where food is prepared and consumed. Allowing animals into guest areas may compromise this standard and can create an exclusionary experience for guests with allergies or sensitivities. It was very disappointing, as we had looked forward to dining at your establishment. Sadly, under the current circumstances, I cannot recommend the restaurant to others.

09/11/2025: Very nice restaurant, beautiful and well-kept atmosphere, very good food, excellent wine selection. The only flaw that makes me give it a 4/5 rating is the wait. Even though the restaurant wasn't completely full, we waited an hour for lunch; perhaps we were just unlucky. Recommended!

08/11/2025: A wonderful place both inside and out. The interior is beautifully appointed and welcoming, perfect for a romantic dinner or a meal with friends. The professionalism, kindness, and friendliness of everyone, from the owner to the staff, is unsurpassed! The wine selection was accompanied by a thoughtful presentation explaining the origin and cellar, plus a small tasting to help us choose. In addition to the à la carte menu, there's a seasonal 4-course tasting menu with the option of pairing it with a glass of wine. The food is AMAZING: lakeside cicchetti, impeccable from the raw ingredients to the deliciousness of the final dish. Risotto with pears, lard, and Alpine grey cheese was truly creamy and cooked to perfection. The braised beef was incredibly tender and perfectly paired with its cooking juices, crispy broccoli, and mashed potatoes. A truly incredible dinner that turned out to be a true treat! I recommend it to everyone and will definitely be back.

22/11/2025: We arrived at the last minute on a Saturday evening, and they treated us as if we'd booked. Kindness and courtesy from the start. The food was excellent and well-portioned, and the table service was impeccable. Well done, a truly wonderful discovery.

14/11/2025: I recommend this restaurant especially for the expertise of sommelier Matteo, who recommended an excellent wine to pair with the food that perfectly matched our tastes.

16/11/2025: Found by chance and it was love at first sight... incredibly good food, excellent service from the welcome to the dessert, what can I say... impossible not to go back even if it's 100 km apart

15/11/2025: Good quality and quality of food. Prices for some dishes are a little too high.

16/11/2025: Someone told me this is the best olive oil here

10/11/2025: A truly wonderful discovery, a restaurant on the road from Riva/Torbole to Arco. Plenty of parking, as is the restaurant, which extends into the countryside with a lovely veranda overlooking the fields and the Sarca River. We were welcomed onto the veranda, warmed by a wood-burning stove, where we were immediately offered their truly remarkable Garda DOP olive oil and bread. Both the appetizers, first courses, and second courses exceeded our expectations. The service was attentive and punctual.

11/11/2025: Good pizza, good service, maybe because it was half empty. The owner should reprimand her employees in public; it's not nice to hear that.

23/10/2025: The penne all'arrabbiata was questionable. Disaster, and I forgot the breadsticks weren't brought to the table unless we requested them; they were about to expire, a stale flavor, leftovers on the table.

04/10/2025: Excellent restaurant. Delicious food. We ordered five courses. Excellent white house wine. No extra markups in the price.

03/10/2025: It is definitely better to make a reservation if you want to sit longer. Pleasant restaurant with friendly service and excellent pizza and good wine.

25/10/2025: A great little restaurant with great food and charm. I've eaten there more than once. Excellent value for money. A personal highlight. The waiter, presumably the owner, noticed our wine preference. After we drank a world-class Ripasso, he offered us the accompanying Amarone the next day, which wasn't on the menu. That's service!

21/09/2025: Cozy location on a narrow street. But my Spaghetti Ragu was really not very good. Tasted basically nothing. Doesn't seem like the chef even used salt or pepper. A disappointment.