I migliori ristoranti di cucina mediterraneanella città Fabriano della Ancona

12/11/2025: Incredible! The pictures of the rooms on booking do not do it justice. The room are fabulous with Italian paintings on the ceiling, four meter high ceiling, marbled bath in majestuous bathroom… The staff was incredibly kind from reception to restaurant. This is the place if you are looking for the true Italian experience! They were also very accommodating about any food intolerance which was very appreciated.

07/11/2025: Hotel with a wellness program. Very charming location, friendly and polite staff, very nice room. Satisfied.

09/10/2025: I went on a Sunday evening. I didn't book, but they were very kind and gave me a table. The place was very welcoming and well-prepared. I had truffle bruschetta, porcini mushrooms, and mixed grill with a side of potatoes, a water and a 33cl IPA beer, and finally a tiramisu. Everything was very good. I'd say it's worth a stop for a trip to Fabriano. The only flaws were the mixed grill at €18, a dish I expected to be more generous. And the bill totaled €51. I didn't ask for an invoice or receipt, I paid in cash. I would have liked it to be rounded up. It justifies the 4 stars.

26/09/2025: Friendly service, smiles, and good food in a traditional, high-quality restaurant. We enjoyed the welcome and the food even more! Everything was excellent, from the appetizers to the first courses to the grilled meats. The reasonable prices also make it excellent value.

03/11/2025: My husband and I stayed here for a relaxing weekend. We had a great time, both for the courtesy and the good food. Clean rooms.

20/10/2025: The pool area was truly stunning, quite clean and quiet. Our room, in my opinion, wasn't good value for money. As soon as the hotel closed, the elevator stopped working, and you couldn't go down to the floor below because every door except the emergency one, which isn't connected to the alarm, was locked. My partner thought the meat tasted like it was frozen and not fresh. I ate only grilled vegetables all three days, which I thought were good. There's no in-room dining.