Scopri il migliore ristorante di cucina mediterraneanella città Colorno della Parma

14/03/2026: Five stars because six isn't enough. One of the few restaurants in Parma where it was truly an all-round pleasure. The setting is meticulously curated, the table setting elegant but not overbearing, the wait staff very efficient, discreet yet on-point and competent! The quality of the food is top-notch, as is that of the ingredients. The cheese tasting was a mystical experience, and the boiled meats were excellent. My partner ordered spalla crudo (a pork shoulder that melted in the mouth), a risotto with a superb creaminess and perfectly cooked. The friendliness and warmth of the owner, who chatted with us during dinner, her expertise, and her evident passion for her work, further enhanced the evening. I didn't pay, but I'm certain that whatever the bill was, it was money well spent!!! I hope to return soon.

13/03/2026: A Parma excellence and beyond. The food is top-notch; the ingredients are carefully sourced, crafted, and presented beautifully. The service is provided by young but highly skilled staff. The location is impeccably maintained. The guided tour of their cured meats curing facility is fantastic.