I migliori ristoranti di cucina mediterranea in Avellino

31/10/2025: Rustic location. Extraordinary hospitality. Cuisine that draws on tradition but transforms every dish into an experience. Must try.

27/10/2025: Recommended by a friend, two of us went. It was a truly satisfying lunch. The appetizer's flavors were surprising, and the first course was good. At this point, we gave up; we were already full and didn't try the meat. The dessert was amazing. The final price was half what I expected, double that of a full menu at McDonald's... and that says it all...

29/01/2026: The atmosphere is welcoming and the service professional, yet the warmth of the local countryside shines through. I've rarely had a better meal.

04/01/2026: Truly a top-notch place. Knowledgeable and super helpful staff. We ate and drank really well.

28/12/2025: Welcoming atmosphere, courteous staff, good food, honest bill.

08/12/2025: Very nice and welcoming place. My family and I ate new and delicious dishes, of excellent quality, everything cooked to order, nothing pre-cooked. The meat and pasta were of the highest quality, as were the local and non-local wines. We will definitely return.

03/01/2026: I should point out that I attended the New Year's Eve dinner. A crowd of people, with deafening music, a meager and mediocre meal. The music was deafening. They were only thinking about making a lot of money.

17/11/2025: We had no doubts that it was the right place!!!

03/01/2026: Just a few meters from the Sanctuary of San Gerardo, "L' Angolo Verde" welcomes us. It welcomes us in every sense: since it was a rainy day, some staff members were outside to accompany customers without umbrellas. The nearby parking is not to be underestimated. The restaurant, with its rustic yet refined style, creates the perfect atmosphere for a lunch to be pleasantly remembered. The culinary offerings showcase typical local products and traditional recipes, allowing you to savor dishes with thoughtful presentation and bold flavors. The menu, without offering an endless list of dishes, offers a varied selection, suitable for all palates. Courteous staff, clean premises, exquisite food. Recommended. Try it and believe it.

03/01/2026: The food was delicious, the environment clean and fragrant.

13/01/2026: Excellent value for money, very good local cuisine. Highly recommended.

30/12/2025: Excellent traditional cuisine with quality ingredients and generous portions. A family atmosphere, fast and friendly service. We'll definitely be back.

15/11/2025: Welcoming, in the historic center, good food and average prices.

04/11/2025: Gorgeous place, fabulous food paired with exceptional wine. Unique and tasty appetizers. The first courses were delicious. The meat was a spectacle. Fast and attentive service. Fair prices. The owners and waiters are friendly and very approachable. I felt right at home.

15/01/2026: In a province that doesn't offer any pleasant surprises in its seafood cuisine, Luca made me change my mind. Everything was delicious and carefully prepared... the raw fish at the end of the meal was unparalleled!

09/11/2025: I like to review restaurants where I dine. And I'm positive, meaning I try to capture the positives in my visits. However, this time I can't help but leave out what I had for dinner. Just for the record (as shown in the attached photos), scialatielli allo scoglio (seafood scialatelli) and calamari tagliata (sliced ​​calamari) with arugula, piennolo cherry tomatoes, parmesan shavings, and balsamic vinegar, washed down with Fiano di Avellino. And the real sore point is the wine: how is it possible that we ordered "Fiano di Avellino" (priced at €10) from the host by word of mouth and by pointing to it on the menu, and found it on the bill for €14? The host said, "It was sold out, so I brought you this IGT wine," and then dramatically added, "I thought you knew it was sold out!" And how could we if the menu didn't say "Sold Out," nor did he even bother to inform us? Add to that, when I said I'd post my review on Google Maps and include the receipt, he first said, "For privacy reasons, you can't do that. You can say you ate well!" And we, in response, "Why can't we do that? It's our money, we paid for dinner!" He quickly rushed back to the cashier, then to us, and brought us the receipt. NEVER AGAIN!!!!!!!! Transparency comes first. You can eat and be satisfied or not, but you simply can't be served wine that's different in price from the one you ordered, and not be informed before opening the bottle. And you're supposed to expect the customer to know what they can't possibly know, having not been informed in advance!!!!! Besides, the bill says "Water" (for the record, a S. Pellegrino mineral water) is €4, when we normally pay €2.50 for it in all the restaurants, pizzerias, and trattorias we frequent (and there are many). I repeat, NEVER AGAIN!!

06/01/2026: The food was really good and the dishes were carefully prepared. The only downside was the confusion, which detracted a bit from the experience.

16/12/2025: I was there two Sundays ago for lunch with the family and I have to say it was a nice place, the food was excellent quality, the waiters were always available, professional but above all smiling, there was a lot of space and I would gladly return.

05/01/2026: The pizza isn't bad, but the rest is truly excellent. The atmosphere is refined, the service is fast and accurate, and there's a playground for the kids. A place that feels like it's nowhere near Avellino. Recommended.

04/12/2025: Lovely place, really well done, extremely professional staff, only flaw is the parking, but I will return

30/12/2025: Exceptional gourmet pizzas, superb ingredients, and impeccable service. The craft beer is also excellent.

30/11/2025: Laghetto montano is a wonderful chalet nestled in the lush greenery of the equally stunning Baronia, between the beautiful Trevico and the lovely San Nicola Baronia. The food is excellent, the pizzas are delicious, the prices are more than fair, and the views and location are breathtaking!

01/11/2025: Personally, I'm not overly fond of set menus and always prefer to choose from the menu. There's no menu here, but the menu is a surprise (of course, any intolerances or allergies can be noted). I have to say: what a pleasant surprise! A menu on the rise with creative touches and very well-balanced flavors, perhaps with a few too many forays into the bitter realm. An experience worth repeating to try the young chef's decidedly skilful approach on other surprise dishes. The place is very pleasant, and the service is professional and friendly, worthy of applause.

09/09/2025: A huge disappointment. I expected high-end cuisine, but the only thing that was high-end was the bill. An appetizer with an undefined flavor, followed by two passable first courses. The meat-based second course was almost inedible, not to mention the quantity: a centimeter of boiled meat accompanied by three green beans on a spoonful of mashed potatoes. I wonder how they got a star.

05/01/2026: Bellomper to have a good breakfast

10/09/2025: Bar located on the bypass near Eurospin. Excellent as a meeting point before a trip, with ample parking. Clean and tidy, very kind and friendly staff, good coffee and croissants. Average prices.

12/12/2025: Homemade dishes of good quality and good price

26/11/2025: As always I thank the owner with the whole family, fantastic people make you feel part of them, it doesn't seem like you're out of home, excellent and well cooked food......thanks so much 💝

14/09/2025: Forty-One Bean Festival Lunch at Petrò, like every year Top-notch food, excellent quality, your taste buds are still going wild Congratulations, see you at the restaurant.

27/08/2025: Intimate and sophisticated atmosphere. Discreet and friendly staff. Attentive and helpful service. We ate the house antipasto, a varied selection of hot and cold dishes. The first course, tagliolini with truffle, was truly excellent. Veal strips with parmesan and arugula were very tasty, made with local meat. We'll be back as soon as possible! Congratulations!