I migliori ristoranti di cucina mediterranea in Reggio di calabria

04/01/2026: We celebrated my birthday here after visiting the wonderful Musaba open-air museum in Mammola. The restaurant was welcoming and clean. The lunch, featuring pasta with traditional stockfish and meat dishes presented on a griddle, was excellent. The wait staff was helpful and welcoming. Special thanks to Andrea and Ilenia.

28/12/2025: Excellent product quality, friendly and professional staff

09/12/2025: We went there on December 8th for lunch, after visiting the village of Bova. It's a simple place, but it serves carefully prepared local specialties. We had a complete antipasto, which we were advised to share between two because it was quite generous, and we did. It included a selection of cured meats, cheeses, 'nduja, and various small hot appetizers. Everything was delicious. Then we had homemade pasta with sausage and mushrooms, mixed grill, and roast goat. We also enjoyed a jujube tart, coffee and liqueurs, house wine, and water. We loved everything and spent €68. If we were to return to the area, we would definitely return here.

02/12/2025: Even though we didn't know Italian, we ate the best pizza

07/01/2026: We would like to thank our friendly host for serving us outside of the official opening hours! We had the "Tourist menu", which was a rich, delicious selection of local food, appetizers, pasta, grilled meats, dessert, we couldn't even eat it all, we had a great time!!! We recommend it to everyone!!! Szilvia & András from Hungary

07/01/2026: We had a very good dinner, meat, fish, vegetables, pizza, everything was excellent, we enjoyed it a lot, the owner is nice

15/01/2026: The only place in the area where you feel at home, and where you're treated to professional service, along with good food and great music. You can also listen to international musicians. We're always happy to return, see you soon.

06/01/2026: The story continues...as fascinating as it was 30 years ago...

01/11/2025: Excellent, freshly cooked food. They offer a variety of delicious fish dishes. Friendly service that caters to all requests.

20/10/2025: We had lunch today, October 20, 2025, and everything was excellent. The appetizers and first courses were plentiful....and I'm full. 🤗

10/01/2026: In a very family-friendly environment!👍🏼

16/12/2025: A typical and welcoming restaurant, perfect for savoring the authentic flavors of the country. Traditional dishes prepared with fresh ingredients, generous portions, and friendly service. A simple yet authentic place where you can eat truly well. Recommended.

03/09/2025: I ate divinely, beautiful place.

28/08/2025: La Signora del Vento – Family Passion and Seafood Flavors An experience that captivates from the first moment. La Signora del Vento is a family-run restaurant where everything speaks of passion, attention to detail, and authenticity. In the kitchen, Chef Antonella and her son Domenico create dishes that celebrate Calabrian tradition with a touch of creativity, while in the dining room, Renato, with professionalism and friendliness, guides guests on a journey of flavor, taking care of every detail of the service. We sampled the maltagliati with shrimp, clams, and zucchini: a fragrant, balanced dish rich in seafood. Next, came the amberjack with zucchini and the scent of orange; the freshest fish, perfectly cooked, and a combination of flavors that lingers in your memory. A special thanks also to Angela, kind and attentive, who made the evening even more enjoyable. A place where you feel welcomed right at home, with excellent cuisine and a warm, family atmosphere. La Signora del Vento is an unmissable stop for those who want to experience the sea even at the table, enjoying the splendid panorama of the Strait of Messina.

20/01/2026: Best pizza I've ever eaten, great food.

01/01/2026: Excellent pizza and service. Thanks for accepting a hungry group even at 3:30 PM.

09/01/2026: Excellent location, stylish furnishings, although the space is a bit small, but welcoming. The quality of the ingredients is good, and the service is impeccable. I recommend it.

21/12/2025: Any words would be superfluous!! When quality, culinary mastery, choice of premium products, and attention to detail come together, "La vecchia botte" is born. A place of excellence, elegant and refined, for a select few connoisseurs!! Just a glance at the menu is enough to realize you're in the right place (unlike any so-called commercial establishment). Choosing the right dishes becomes truly complicated, because you'll want to try everything... Perhaps on several occasions, because it's worth revisiting!!!!! The place is truly beautiful (inside and out), not huge, but with attention to the smallest details. This certainly guarantees meticulous customer service and, above all, niche cuisine. The staff is very welcoming and professional, very attentive to their needs.

20/01/2026: I went alone on Saturday and paid 70 euros. The food was good, except for the mussels, which were of two different types, skillfully mixed. I even told the owners this. But I don't recommend it.

17/01/2026: I am the owner of the lands of Viacsiroli and Gaspare del Fosdo, by acceptance of the heirs of my aunt Maria Luigia Ripepi, through the court and the public will of my great-grandfather Giovanni, son of Bruno Ripepi. The building estate is in the hands of Prof. Maria Valgo.

07/01/2026: A very welcoming, clean, and meticulously maintained venue. Excellent quality food accompanied by exceptional hospitality and service. Exquisite owners. A quiet, ideal place for dinners, parties, and receptions. I will definitely return, highly recommended!

10/09/2025: Amazing food and service. We loved it so much we went twice during our vacation. Will definitely go again when we return to Gioiosa.

07/12/2025: Mr. Condoluci, I'm not used to responding to keyboard warriors, as you can see from my history. I'd simply like to explain to you that the decision to serve an aperitif/appetizer at the buffet isn't always tied to the restaurant, but to agreements made with the bride and groom. In any case, plates, cutlery, and bread are generally placed at the entrance to every buffet. If, during a lunch/dinner—where diners nowadays enjoy several dishes each—the station is left uncovered for a few minutes, you should know that the service is possible thanks to human staff, not robots. So, the attitude of a polite person like yourself would be to inform the Maître d'Hôtel or any waiter, who I can promptly assure you will resolve your issue. But honestly, criticizing a wedding service to the point of not recommending it seems excessive to me. Remember, these are jobs that are most often handled with extra, therefore non-regular, staff, which can easily lead to trivial distractions. In the next review, please advise us to pay a little more attention ⚠️ to these things, but not to so strongly discourage a restaurant that has been successfully serving many ceremonies for years. The good thing about Ristorante San Michele is that we were born restaurateurs, not made over time—this is what makes this place stand out! Anyway, thank you for the encouragement to improve, I can tell you that whenever you want to come to Ristorante San Michele, please come and stay with me, so you can change your mind about your review, especially considering that these days, unfortunately, almost every business also depends on the internet. Best regards, Maître Samuele Pasqualino

22/10/2025: I was very disappointed at a wedding dinner with an aperitif and appetizer buffet. There were no silverware and people were walking back and forth with plates in their hands. Many people didn't get to taste the food, and the table service was also very poorly organized, with a very long wait between courses. The dinner featured beautifully cooked fish, but it's a shame everyone wasn't able to fully enjoy everything. The appetizer could have been served at the table, allowing everyone to enjoy the many delicacies, especially the elderly and parents with young children. In my opinion, I don't recommend the appetizer buffet for everyone.

09/12/2025: Beautiful place, and very friendly and welcoming staff. Excellent homemade food at a truly affordable price. I recommend it to everyone: we'll definitely be back!

23/11/2025: Nothing to say, simply delicious A place to experience and savor every single dish Welcoming place, helpful and polite staff It almost feels like a Sunday at home with family. Excellent goat and spectacular first courses Excellent price Highly recommended Highly recommended

29/01/2026: We stumbled upon this pizza restaurant by chance and decided to stop and try it, given the numerous reviews. The place is very large and crowded, but despite everything, they seated us in just a few seconds, so the welcome was excellent. Let's just say it's a meeting place for truck drivers, primarily, or people on their lunch break. But let's talk about what we ate. The portions were certainly generous, enough to make many people's mouths water, but often, abundance doesn't mean goodness. In fact, I have to give the first courses a five because (and I'm talking about what we tried) they were flavorless and not of sufficient quality to be memorable. I give the second courses a 7; yes, I'm going out on a limb here because I was very satisfied. For better or worse, you still leave feeling quite full. Quick service, a 7 Cleanliness: a 6 Bathrooms: wheelchair accessible, acceptable cleanliness. Ample parking. The place is wheelchair accessible. Bill: low prices Would I recommend going? If you don't want to spend a lot and can handle the TRUCK-SIZED menu and portions, then please feel free to come.

28/01/2026: The place, food and service were impeccable. Highly recommended.

12/10/2025: We went there twice during our vacation. Great pasta, pizza, and fried seafood at a great price. This is exactly the kind of food you want. Highly recommended.

10/10/2025: Delicious pizza with the freshest ingredients! Very friendly staff. Highly recommended! Congratulations!