I migliori ristoranti di cucina mediterranea in Reggio di calabria

05/04/2025: This place deserves a positive rating, for the welcoming informal environment, good music, well-prepared dishes and satisfying portions. This evening we had the Sorrento gnocchi served in the typical boiling terrine, served according to the norm, sliced ​​parmesan and rocket and typical Calabrian sausage, baked potatoes. Fast service. Honest prices. Absolutely to return!

26/03/2025: Particular location, not the usual pub. Friendly and helpful staff. As for food, we ate many types of appetizers and then we all took different things, such as meat, hamburgers and pasta. But I have to say that the level is average.

03/01/2025: Locale molto accogliente si mangia benissimo dolci fatti in casa babà al bergamotto favoloso e un ottima pizza tagliata di carne buonissima

30/11/2024: Hübsches, authentisches Lokal - sehr zuvorkommender Service und gutes Essen. Wir hatten leider keinen grossen Hunger und assen nur ein Primo. Das war von sehr guter Qualität, wir würden wieder dort essen gehen.

18/02/2025: Location piccola ma molto intima e di gran classe.Servizio a tavola impeccabile.I camerieri Domenico e Alessandro, oltre ad avere grande attenzione per i dettagli,ci descrivono le portate e le materie prime usate.Il costo è adeguato alla qualità.Ottima lista dei vini.Antipasto caldo/freddo raffinato nei gusti e nella presentazione.Tagliata di spada delicatissima.

02/02/2025: A pleasant surprise. Fish tasting menu.

17/03/2025: The old mill is now a fixed point whenever you want to eat pizza which is excellent, but I owe the greatest praise to Giuseppe, always super welcoming, very good at advising, patient and affable with his customers, an excellent waiter, I would say this is an excellent reason why you have the pleasure of choosing because where the customer is, he feels well welcomed, eats relaxed as if I were at home..Thank you Tea da Gerace

12/03/2025: Very kind staff... Good stockfish starter.... Very good and I recommend roasted and baked stockfish....

17/04/2025: As always, top welcome, food, service, everything was impeccable

03/04/2025: Everything perfect, fresh and quality food cooked masterfully. Very kind staff

26/03/2025: Good pizza, good restaurant, I recommend it

26/02/2025: Cozy and very nice place. Very kind and warm-hearted staff. I'll tell you about the singular experience with the owner who came to pick me up because I had the wrong address and I was on foot 😅. Fabulous gluten free pizza and divine ice cream. Quality ingredients. Highly recommend.

05/04/2025: I recommend. 😀 They mainly offer seafood. 😀

28/03/2025: Welcomed with smiles and kindness by the entire family, who truly make you feel at home. The place is also very welcoming. Substantial seafood cuisine that combines tradition (such as the scoglio al cartoccio) and originality (the spatula rolls are excellent), so ask for the dishes of the day too. Don't miss the Pizzo walnut and fig semifreddo, a delight. Fair prices and aligned with the quality offered. A really nice place!!!

26/03/2025: We were in Reggio Calabria for a few days, and we were advised, unfortunately, by locals that we could Eat fish well. I'll start by saying that I'm from Turin and I'm used to eating fresh and caught fish very well, but unfortunately it wasn't like that here. It was certainly fresh but it tasted of nothing. Both the raw fish and the spaghetti with seafood that only tasted of tomato😱. Not to mention the grilled tuna, really disappointing. I'm so sorry. Because you really have good potential!

21/03/2025: I have been frequenting this restaurant for many years and the quality remains constant over time, good quality of fish and excellent work of the chef

02/01/2025: Ristorante veramente bello e curato. Personale cordiale e molto professionale. Il menù una favola sia di pesce che di carne. Un'attenzione al cliente difficile da trovare.

12/10/2024: Location in constant evolution!!! Important menu, vast choice with a high qualitative and quantitative selection. Optimal!!!!!

17/02/2025: Cibo buono e servizio di qualita, tipico calabrese veramente buono. Persone cordiali, solari preparati. Consiglio a tutti di venire a provare

17/02/2025: Simply super .....👏 excellent cuisine in its unique simplicity and attention to detail ... refined products cooked in a sublime way 👍 the owners very pleasant and beautiful Giovanna you are always delicious ❤️❤️❤️❤️❤️ highly recommended

20/04/2025: If it had 10 stars it deserved it all. Very fresh, abundant and wonderful prices.❤️

16/04/2025: Lunch for a baptism. Never eaten so well. Excellent fresh swordfish, various exceptional appetizers, paccheri with scampi and orecchiette in super green sauce... and then peppered mussels, mixed fried food, meatballs and fish pie etc. Everything exceptional. I'll be back. Highly recommended

21/02/2025: Tuto Excellent I recommend it easily

09/02/2025: Excellent location with excellent first choice products, I recommend it to everyone to come and taste the chef's delicacies

28/03/2025: Exceptionally good pizza! I loved the unique combinations of toppings, had a real problem choosing from really interesting options. The service was lovely, our waiter was really nice and patient 😊

24/03/2025: Champagne and a warm snack to welcome us. A huge plus for that, but the pizza and pasta were not so positively good. The dishes were average...

14/03/2025: Excellent! High quality food, friendly staff. Highly recommended.

17/12/2024: Excellent place, the slating is phenomenal

18/12/2024: I had the pleasure of visiting this location on the occasion of an event dedicated to my work. Historic building in the historic center of Gerace, you arrive via the internal streets but I believe it can also be accessed by car, we had the pleasure of walking on foot and breathing in that enchanted air that accompanies you through the history of the city of 100 churches, Gerace. Palazzo Candida is the flower of Gerace, welcoming and hospitable owners, a special place where you can spend a pleasant stay in this enchanted city.

21/08/2024: Location davvero unica.Giardino interno panoramico situato sulla terrazza di questo palazzo del 1600.Sera d'estate dedicata al palio medioevale del Tocco.Decidiamo di cenare comodamente, in questo luogo,già visitato precedentemente, ma nella parte sottostante.Il colpo d'occhio sulle stradine del borgo millenario è notevole,e le luci della sera e del crepuscolo creano una magia unica.Tagliolini con gambero rosso crude'deliziosi.ma un po ' costosi,18 €.Prezzi medi o meglio adeguati al post pandemia..buono il servizio.peccato che siano chiusi d'inverno.