I migliori ristorantinella città Urbino della Pesaro e urbino

07/05/2025: I really liked it! Dining with relatives from Bergamo and Urbino, excellent company, excellent food. Grow TOP. I can't wait to return

03/05/2025: Excellent crescia, also recommended for the place being a little out of the way from the places in the centre

13/05/2025: beautiful place, but you can't eat in the degradation. hair on the plates and raw food, they made us go hungry.

13/05/2025: The pasta with ragù was good but there were hairs in the (raw) chicken, plus some of the chicken pieces were just bone and skin.

28/04/2025: Ambiente nuovo e pulito, gestito da mamma e figlio, persone squisite, presentano una cucina marchigiana sublime. I piatti tipici tutti preparati da loro e supportati da una loro azienda agricola, garanzia di genuinità e freschezza. Tornerò presto a trovarvi

27/04/2025: Questo ristorante è situato nel centro di Urbino, nella piazza principale. Ma, contrariamente a quello che si potrebbe pensare, non è solo un ristorante per turisti inesperti. Si mangia bene, all’esterno in un chiosco interno alla piazza. Una perfetta soluzione per chi si trova ad Urbino e cerca il giusto equilibrio tra qualità e velocità

03/05/2025: Excellent products, a beautiful atmosphere of authenticity. Really excellent mutton mutton, as well as the Urbino sausage (stuffed with cotechino paste)... worthy of applause. Excellent value for money.

21/04/2025: Easter Monday lunch with top marks. This is of excellent quality, unmissable when paired with cured meats and cheeses. Spectacular coratella accompanied by very fresh and very tasty herbs. Homemade tooth breakers (similar to cantuccio) and mascarpone cream, sublime! The service: the very helpful and polite waiter accompanies each course with humor and kindness! Highly recommended.

22/05/2025: We went for lunch and I have to say that the dishes are very good, the only flaw is that they are a bit imprecise with the opening hours, if you are in a hurry (workers' lunch) it is better to go elsewhere.

26/04/2025: Typical restaurant. We ate an excellent mixed roast.

05/06/2025: Locale storico con titolare simpatico e disponibile nonostante la fila di gente. Crescia buonissima mangiata sul posto, tavolini all'interno (pochi) e altri all'esterno, proprio in centro. Abbiamo assaggiato 4 tipi diversi ed erano tutti buonissimi. Qualità e prezzi onesti. Complimenti, consigliatissimo per la sosta pranzo o merenda. Speriamo di tornare.

24/05/2025: Buona, prodotti freschi. Propretari gentili e cordiali. Abbiamo asaggiato l cresc in altri posti ma qui la fino ottima

03/01/2025: Genbaio 2025: una segreteria telefonica comunica che il locale ha cessato l'attività ... peccato perché aveva ottima reputazione

01/12/2024: FOR THE LOVE OF GOD NEVER AGAIN!

17/01/2025: As a student, I always came to drink the coffee here but only the other day I came to try for lunch. On the day of the day there was the Viola cabbage velvety and I ordered it. It tasted burnt and everything except cabbage, the croutons were limp. Even my friends, who ordered the pasta, said that the sauce was very bad. The velouté remained heavy on me all day. I won't be coming back for lunch again. I was disappointed because I often frequent this cafe, please improve the quality of the lunch because you have a lot of potential!

02/06/2025: Typical and simple cuisine but at the same time very well-prepared. Excellent quality and price. The cordiality of the family management is truly appreciable. A place with a very welcoming atmosphere.

02/06/2025: Not far from the Palazzo Ducale, the restaurant is simple and well-kept. The owners are very friendly and kind. The menu is mainly made up of dishes from the Marche region revisited in a modern way. We tasted some excellent first courses: tagliatelle alla norcina with mushrooms, sausage, truffle oil and strozzapreti with aubergines, cherry tomatoes and mint. The desserts were also very delicious, both the tiramisu and the lemon sorbet. It is recommended for the pleasant welcome, the quality of the dishes and the excellent quality-price ratio.

20/04/2025: We stayed in a pleasant and peaceful place. Basic, no-frills accommodation. Excellent and plentiful cuisine. Antonio is an exquisite and sociable person. I recommend more care in the rooms. Greetings from the Piedmont MTB group

24/03/2025: When I find myself in these parts for work, a stop at this farmhouse/restaurant is a must. Excellent dishes and cooked even better by the owner Antonio. Refined cuisine, excellent quality/price ratio. Advised

25/02/2025: Authentic, cheap and tasty. This is how restaurants used to be like in Italy in the 80s and 90s. Family run, everything is homemade (pasta desserts) a bit dated but honestly priced and no modern fusion food rubbish. Go.

25/02/2025: This restaurant is a real gem. Like in a time machine we were transported to the 80s when the food was genuine and the prices were honest. Frankly we ate better than many other (more pretentious) places in Urbino. All homemade, all delicious. Ps: I don't understand the negative reviews about this place. It's a good thing I didn't read them before because otherwise I would have missed out on this wonderful experience

18/05/2025: Punctual, precise and everything was delicious! My son enjoyed it very much and we will be back soon!

10/03/2025: I've been coming here for years and years and always leave as happy as their biscuits 😉 Friendly, good food and great prices!

17/05/2025: Squalid food, very high price, unprepared waiters, don't come here

02/05/2025: Pur perplessi da recensioni controverse, abbiamo deciso di provare questo ristorante, segnalato in Piazza Risorgimento ma un po' appartato rispetto al caos turistico della piazza stessa (e con un gradevole giardino interno, il che in una bella giornata di primavera non guasta). Ordino tagliatelle burro e tartufo. Perfette.. Cotte al punto giusto! E non so perché, ma già immagino disfide di Barletta fra nordisti della pasta scotta e sudisti della pasta al dente! 🤣 E la mia (ri)scoperta culinaria, da maremmano trapiantato a Pisa che ritrova, fra Marche e Romagna, tanti sapori della sua terra natia, continua con una spettacolare faraona con tartufo e aroma d'arancia, della quale ho divorato anche la pelle. E da lunedì bagno di lecitina! Ma per il momento che goduria.. e le calorie per "affrontare" le meraviglie di Palazzo Ducale sono state assicurate!

06/03/2025: I asked for a Long Island The drink I received was a mix of Coca Cola and orange

24/02/2025: I celebrated my graduation with about ten people at this place and I was definitely satisfied! By prior agreement with the venue we established a menu with food and drinks to which you could make changes and additions according to a clear and precise price list. I really appreciated the well-kept, particular but elegant rooms with the classic exposed brick. The availability, care of the service and kindness of the staff were impeccable. Really good cold cuts! Right portions for an aperitif! Thank you

07/06/2025: Good ice cream, central location.

22/04/2025: Incredibly delicious ice cream!!! Great location and prices ok too. 3 varieties for 3.50