I migliori ristorantinella città Cinisello balsamo della Milano

08/05/2025: Friendly and helpful staff Substantial aperitif

03/05/2025: Excellent aperitif with friends 👍🏼

02/05/2025: Eccellente. Tutto curato nei minimi dettagli. Tutto ciò fa la differenza. Straconsigliato. Perfetto per una cena in coppia. Poco adatto a famiglie con bambini.

30/04/2025: A very pleasant place, created for the sale of products (cheeses and cured meats) but also has a restaurant room. Had lunch with a lunch menu, very good genuine dishes made at the moment

04/05/2025: Wonderful pizza, clean and welcoming place, friendly staff. The only flaw is that they don't do home delivery. For the rest, really recommended!

26/04/2025: The pizza is good, there's no doubt about that. But you can't charge 3 euros for a can of cola. Yes, ok that prices have increased but we are not in the center of Milan. Pizza prices have also increased recently but the quantity has decreased.

17/05/2025: There is little to say!!! If you want to taste tender and tasty meat this is the right place… tartare 🔝 but like everything else. For the whole dinner we were looked after by Tommaso, a good and friendly waiter, even if he hasn't been there for a long time he managed us and advised us very well. I will definitely be back…. thank you and see you next time!!!

12/05/2025: Our favorite place in all of Lombardy. Explosions of flavour, textbook raw materials and transformations, convivial service.

29/04/2025: We arrived at 1:15 p.m. and were greeted by a very smiling, professional person who explained the menu to us in French. The meal was very affordable and very good. We recommend this restaurant.

12/02/2025: Ordered pasta carbonara but it only had the name carbonara. Furthermore, pasta is completely overcooked. I was sick as soon as I got home.

20/05/2025: The restaurant is located on the second floor, access is via an external staircase. As soon as you enter you notice the accuracy in the layout, you immediately breathe an air of welcome, small as a restaurant but very pleasant. The service is attentive and fast (I was very struck by the idea of ​​giving the children sheets of paper with drawings and colors, a sign that confirms their attention to detail)! We start immediately with a crocchettone and a mozzarella in carrozza (made by them) both delicious. Then the much vaunted pinza. I choose the one with fiordilatte, beef carpaccio, truffle, rocket, flakes of 24 month old Grana Padano... delicious, very light, crunchy on the outside, soft on the inside, honeycomb, a sign that it has had a perfect leavening and maturation above all, (the next day it is as if I had not eaten anything)! My wife instead had a Fiordilatte, Smoked Scamorza, Porcini Mushrooms, Speck Alto Adige IGP Sudtirol, Granella di Pistacchio, which I tasted and it was equally delicious. The only flaw if we really want but like everything it's a matter of taste, I didn't like the tomato on my son's margherita, a sweetish note, almost like tomato concentrate, which didn't give credit to the perfection of this dough. And I would add to the wine list a Calabrian rosé like Pescanera, which goes wonderfully with pizza. Definitely highly recommended, I will return. Congratulations!

30/03/2025: If you have a dog, don't come to save time and soul. Reservation for 17 people, we arrived at the entrance and the staff, as soon as they saw the dog, changed their attitude. They became rude and arrogant ... we were kicked out in a bad way. Absurd. Update: I was contacted by the owner ... He said that if I don't remove the review he will take legal action! 😂

13/05/2025: I ate here for the first time, they were welcoming and the food was excellent

10/05/2025: "Spectacular" cuisine!!! The fettuccine alla pecoraia simply "divine". Family run, friendly and professional. A friendly but well-kept place and reasonable prices. Even the house wine is good (which for Milan and its province seems to be something not to do). It only requires a small soundproofing intervention. There is parking in front, although it is unpaved and bumpy.

02/05/2025: Very good pizza at honest prices, very large menu that satisfies all tastes, characteristic Neapolitan place with attention to detail, the only flaw is the tomato sauce which perhaps lacked a little salt, however I recommend the pizzeria because it deserves to be tried!

07/04/2025: Pizzeria da Mario is a true jewel in Cinisello Balsamo. We enjoyed two excellent pizzas, prepared with fresh, high-quality ingredients, which made every bite a delicious experience. The staff were extremely kind and welcoming, helping to create a pleasant atmosphere. Furthermore, the location is characterized by an original mural of Maradona, which adds a touch of charm to the place. Recommended for all pizza lovers!

26/05/2025: Don't miss this gem on the outskirts of Milan. Tucked away in a neighborhood. We stumbled upon it, and it was meant to be. The calzone was phenomenal, stuffed with mozzarella, artichoke, and other ingredients. It was one of the best I had. The pizza was also delicious. We ordered the Volcan special, the Margherita, and Salamanca Rspaña. They all were good with the perfect pizza crust. The place is tight and cozy. The decorum was very modern, with a hint of the past. The staff were all friendly. I definitely recommend this place.

22/05/2025: The guys are great, kind and thoughtful, the food and pizza are good, prices are reasonable. Just very noisy, the only flaw. Anyway, I recommend it

20/05/2025: Unpretentious restaurant but the quality and price are acceptable, abundant dishes, fine if you don't have pretensions but want to be in good company without emptying your wallet

16/05/2025: Excellent for quality, recommended price

27/04/2025: Terrible experience, burnt and fried gratin made with burnt oil from before, don't go there

10/04/2025: Excellent fresh seafood food at a reasonable price, in my opinion there would be little left to make it a more trendy place, unfortunately they, not being Italian, have somewhat particular tastes in the furnishings, in the environment in general and in the scent that can be felt in some of our places where fish is eaten at a certain level, as it is eaten here. Anyway my compliments. I will be back and highly recommend it.

20/05/2025: One of the best places in the area for an aperitivo or dinner/lunch out. Lots of space, kind owner. Apart from one grumpy barman in the evening, everything is fantastic.

07/05/2025: Young atmosphere, not bad aperitif and cocktails. I would happily stay here again.

23/04/2025: We always come for lunch and we have a great time!

07/04/2025: Super experience 🔝 kindness, hospitality, excellent menu and delicious dishes! Well done guys 👏

21/04/2025: We often have lunch or dinner at Al Volo which we have been frequenting for years. We have always had a great time offering excellent fish dishes such as the first courses, the tuna steak, the fried dishes, the appetizers including polenta with octopus and the au gratin tray. The pizza is also excellent. There is no shortage of good wine

26/03/2025: Business lunch. Excellent value for money, very good freshly made focaccia, limited but quality choice. Menu of the day at €12 but if you also take water you spend €15. I will definitely return, recommended.

27/04/2025: It's the first time I've gone to this restaurant... I placed a takeaway order... what can I say... I was welcomed with kindness, enthusiasm and professionalism... they satisfied me with all my requests, which although not pretentious, had been denied to me in another restaurant. Truly excellent quality food, generous portions and an amazing strawberry frozen margarita! Price more than fair! We will be back soon, maybe to eat at the restaurant! Well done guys!!!

16/04/2025: Tonight we had dinner for two and decided to try this place given the positive reviews. We got the nachos with mozzarella on top, which seems strange because it should be cheese fondue (cheddar) or at least the original is like that. For the second course we both ordered the same dishes with the difference that one was chicken and the other beef, but instead we were given two beef dishes and we decided to eat it anyway. Bean cream ok, classic salad with mustard, unseasoned rice and that stuff that looks like lasagna. For dessert we order a Negrita and a queso cake (a sort of cheesecake) the Negrita in the end is a sort of brownie with nuts and the cheesecake was tasteless. Completely disappointed.