I migliori ristorantinella città Montichiari della Brescia

17/08/2025: Great for a coffee break or aperitif. Average prices.

22/11/2025: We found this place by accident and were pleasantly surprised. The staff were friendly, the pizza was really good and well-topped, and the slice of panettone with cream was the best! If we're ever in the area again, we'll definitely be back!

17/11/2025: Beautiful place, with ample parking, where you can eat delicious pizza and superb seafood dishes. I recommend it.

17/09/2025: Very welcoming atmosphere, delicious pizza

07/09/2025: Really good pizzas, very digestible dough, very kind and polite, as a first time I'm very happy

21/05/2025: Very good ice cream, the owners and the shop assistants are very kind, compliments

10/04/2025: Friendly staff , delicious ice creams , different flavours.

02/11/2025: Easy to get to. It's also a hotel. Here you can rediscover the flavors of yesteryear, expertly prepared. A wide selection of first and second courses; I enjoyed the tripe, which was truly delicious, and the snails, which were delicate and delicious; others enjoyed the cod with polenta, a very pleasant delicate dish, and pennette with salmon. There's an extensive menu of homemade desserts, but the walnut cake is special. The friendly and attentive staff offers excellent service. The prices are fair and affordable. Worth a stop for both lunch and dinner. Bravo!

29/10/2025: The place remains unchanged since the 1960s and 1970s. They haven't changed anything, not even the chairs, which are now completely gone. The bathroom is missing hand soap. The welcome hasn't left the door. But let's get to the meal: the first course was completely overcooked pasta, while the second course was very good, based on fish. For a quick business lunch, it's okay at 15 euros, without any expectations.

01/12/2025: Charming, a bit messy, but good products and everything on display. A little China in Montichiari...that's the idea...well done!

19/11/2025: I often go to Salamensa for breakfast, and over the past few months, I have to admit that my experience has become increasingly disappointing. The format is different from the typical cafeteria: it's a self-service cafeteria, so there's a high turnover of customers. For this very reason, however, I expect greater attention to cleanliness. I often find dirty tables and floors covered in crumbs, sugar, and other debris, with no one consistently cleaning up. Considering that the prices are the same as traditional table service, I'd expect at least an equivalent level of care. Another critical point for me is the wait: on average, it takes at least 20 minutes to line up just to get a tray and sit down. There are more people serving—someone handling the pastries, some at the cash register, some overseeing the savory portion—but in the cafeteria, where the slowest work takes place (coffee, cappuccino, latte, etc.), there's almost always only one person. With a long line, this inevitably slows everything down. Furthermore, the coffee machine is quite dated: today, there are much faster and more efficient solutions without compromising quality. When Cristina is there, the situation improves significantly, but I still think that a place of this caliber deserves more careful management of flow and service. I'm surprised that Mino, whom I consider an expert in the field, doesn't grasp these aspects: it would be enough to visit the place during peak hours, observe and listen to customers queuing or seated. Lately, it also seems to me that the quality of the pastries and drinks has changed a bit: perhaps it's simply my palate, but I perceive a less convincing taste than in the past. I'll close with two quotes that, in my opinion, remind us of the importance of listening and improving: "Your unhappiest customers are your greatest learning experience." – Bill Gates "Impeccable service comes from attention to detail and listening to the customer." – Massimo Bottura Best regards, with the hope of seeing greater attention to customers in the future.

18/08/2025: Discovered by chance, this ice cream shop stole my heart. So many flavors to choose from, some classics but others very original, all well-crafted and satisfying. Real fruit granitas, ice cream cakes, and the friendliness of the people who work there won me over. Excellent and professional. 👏👏👏👏 Congratulations. Highly recommended.

13/08/2025: Excellent ice cream. Very friendly staff.