I migliori ristorantinella città Treviglio della Bergamo

30/03/2024: Pumpkin risotto with pioppini wonderful 🫶 welcoming environment and perfect hospitality

02/03/2024: First time at this restaurant, great experience! Rustic environment that makes you feel at home, excellent food and courtesy of the staff. Definitely an experience to be repeated!

22/03/2024: Not to be repeated sky high menu prices with a poor offer

25/02/2024: Had dinner on the 24th on the occasion of a birthday... fish and other dishes, carefully prepared and delicious, made with all the passion that is reflected in the flavors of southern cuisine, friendly and helpful staff. What can we say about the bread they serve at the table, made personally by the owner... it's simply sublime.

27/02/2024: Excellent hospitality, excellent food

25/11/2023: Spectacular, truly. Nice place, excellent food and very kind staff. Among other things, very convenient parking along the entire street. We really had a wonderful evening. Highly recommended

02/04/2024: I brought two of my Indian clients here from Mumbai, and they were very satisfied. I think a better review than this is not possible, excellent food, excellent place, courteous and helpful manager.

01/03/2024: Ottimo ristorante tradizionale indiano a Treviglio. Abbiamo provato tre tipologie di curry: classico, tikka masala e kadahi. Tutte ottime, accompagnate con riso aromatizzato allo zafferano e pane naan. Buoni anche i samosa e il pane con chutney offerto come entree.

29/02/2024: Very nice place, immersed in a vintage context with evident appreciation for nature and the environment. Both the sweet and savory breakfast are delicious, with genuine and tasty products. The girls are very kind and make you feel at home, it's a shame that it's a bit hidden but once you get to know it you'll definitely come back. If you read, spread the word too, the place is worth it

15/02/2024: I ate my best Ramen outside Japan here. Food prepared by hand with love and passion.

03/04/2024: After almost ten years abroad I tried Attilio's pizza again. In recent years it has made an absurd change. At the first bite, the crust proved to be crunchy on the outside and soft on the inside, in a perfect balance of textures. The dough, light and digestible, served as a cushion for a riot of flavours. The tomato, fresh and juicy, went perfectly with the creamy mozzarella and fragrant basil. Each ingredient was in perfect harmony, creating an intoxicating explosion of flavour. This pizza is not just a food, but a symbol of joy, conviviality and love for cooking. A hymn to Italian tradition, reinterpreted with mastery and originality. I had the opportunity to exchange a few words with the owner, who proudly told me about his growth and learning journey. He studied with dedication, experimented with new techniques and flours, perfected his art day after day. His passion and commitment could be felt in every single bite. I will definitely come back to try the other specialties on the menu such as the innovative sushi-pizza! My mouth is already watering!

20/03/2024: Delicious high quality pizzas. I promote the crunchy base and the choice of beers. Top!

09/02/2024: Cena in una location particolare, ampia ma con pochi posti a sedere, restando molto intima e curata nei dettagli. I piatti proposti sono il risultato di uno studio approfondito e l’attenzione per il cliente è l’elemento fondamentale. Prezzi in linea con l’offerta, ottime le materie prime.

07/02/2024: Modern urban style place, it seems to be in New York, not in Treviglio. Excellent, very refined cuisine. Number one is the Milanese cutlet, a truly unique dish, cooked to perfection, the breading does not come off the meat! Equal merit is the Calamarata with yellow pepper, Vesuvian tomato, red prawn and black garlic. The wine list is excellent with non-trivial proposals.

27/03/2024: Small place but with character, offers a good variety of beers.

02/02/2024: Carino.piccolino ma grandissime birre