I migliori ristorantinella città Ponza della Latina

29/03/2026: Fantastic hotel, excellent staff, wonderful food. A perfect family vacation. The hotel is in a quiet and not too inconvenient location, close to the port and the sea. Highly recommended!

15/01/2026: Ideal for a few relaxing days About 500 meters from the port, this hotel offers welcoming accommodations even during the winter, when almost all other hotels on the island are closed. The attached restaurant is excellent; we enjoyed our New Year's Eve dinner here, perfectly set up, delicious, sumptuous, and fun.

07/04/2026: The hotel boasts an exceptional location with stunning views, overlooking the sea with cliffs to the side. In the morning, the sun rises right in front of the rooms. Stunning views of the crystal-clear sea. The rooms are small but basic and clean. The hotel staff is friendly and welcoming.

17/04/2026: This restaurant is located above the port of Ponza, with a truly beautiful view. We stumbled upon it by chance and decided to stop for pizza. We ordered three pizzas, all excellent, well-made, and tasty. The beer was also cold and very good. The service was friendly and attentive, and we had a really good time. I recommend anyone passing through to stop for a bite to eat: the food is good, the price is right (about €20 per person), and you can enjoy a spectacular view.

07/04/2026: For Easter and Easter Monday this year, my partner and I chose something different, and we couldn't have made a better choice. A special thanks to Paola for her kindness and professionalism in explaining the characteristics of the dishes we ordered. The freshness and lightness, as well as the perfect combination of flavors, left a wonderful memory. Thanks to Paola and all the staff... Recommended

28/10/2025: Every dish tells a story. A refined and meticulously researched story. Never overly sophisticated, the raw ingredients are always highlighted. Octopus tastes like octopus. The red snapper... accompanied by other ingredients that accentuate the main ingredient. Very clean and modern atmosphere. Attentive and well-prepared service. Owners at the forefront, present but never intrusive. Every dish has a story. A refined and well-researched story. Never overly sophisticated, the raw ingredients are emphasized. Octopus tastes like octopus. The red snapper... accompanied by other ingredients that accentuate the main ingredient. Very clean and modern atmosphere. Attentive and well-prepared service. Owners at the forefront, present but never intrusive.

13/09/2025: We had dinner at this restaurant last night. Both my partner and I were very satisfied, amazed by the quality of the ingredients, the flavor of the dishes, and the friendliness of the staff. Highly recommended!

23/10/2025: It's a shame I can't give it zero stars. I had a pizza that tasted less like a cracker, the sauce was bland and poured from the jar onto the pizza without even a hint of a pan, the mozzarella had the consistency of rubber, and the mushrooms were disgusting. Furthermore, the air conditioning is a luxury they apparently can't afford, the staff is as friendly as a stinger, and they'll snap at you for asking absurd questions like why the air conditioning is off when it's 104 degrees in the dining room. Then we glimpsed the kitchen, and I have to say, if the NAS (Italian Police) officers were to enter there, they'd run out of paper due to all the fines they'd have to issue, and they'd quit their jobs because of the trauma they'd cause by the filth they'd see in that stall. Finally, if you want to pay by card, they'll curse your family. Avoid at all costs.

04/10/2025: Wonderfully good. Very kind and qualified staff. I recommend it 😉😉

09/03/2026: ...a point of reference even during the fall and winter!!! The Ponza welcome with top-notch food...the smile and professionalism of Giovanna and Mayra....facing the Ponza panorama...truly well done everyone!!!! Congratulations!!!

08/11/2025: Very mediocre food They did not give us a menu and charged us way above market. It was terrible. Don’t go.

27/09/2025: Charming staff and delicious cactus parmigiana

21/09/2025: A must-see. Magical and delicious food, the fish soup and fig parmigiana are a must-try. Book now.

06/05/2026: Restaurant serving the freshest ingredients, with the catch of the day being hand-picked by the customer. Friendly and attentive service. Informal setting.

14/02/2026: Excellent fish ✨ excellent value for money

04/09/2025: Welcoming staff, but the quality was truly poor. The calamari appetizer was decent. The first courses were very elaborate and didn't bring out the flavor of the fish. The fried fish was awful and blatantly frozen. There were four of us: two appetizers, four first courses, one fried fish, and one dessert, four bottles of water, and one white wine (a satirical one), for the modest sum of €60 per person. I'm sorry to say this, but I won't be returning.

01/09/2025: When we're in Ponza, we never miss an evening on Gennarino's splendid terrace. A welcoming, family atmosphere, extremely friendly staff, and traditional cuisine with a touch of innovation. Try the new summer dish, Pasta alla Gennarino! Prices are in line with the location. Highly recommended.

18/09/2025: Our starter in the second-class restaurant for €90 Simply extremely expensive; you can tell that you're less "valued" on the lower floors and are treated differently. We practically had to beg for service. A drink cost €25, and the burger came from a plastic plate for €30 without any side dish. My poke bowl was outrageous – €20 for half a handful of rice from a plastic plate with a wooden fork. Of course, the view and the location are unique – but not at any price. I wouldn't recommend going here to anyone – even though it was supposed to be the highlight of our vacation. What a shame!

28/08/2025: I come to Cala Feola every year, and this year I ate on the terrace for the second time. The place is beautiful, the service attentive, but if I'm asked €22 or so for a plate of spaghetti with clams and mussels, I expect the clams to be opened. If you order a Chantilly cream crumble, I expect the cream to be included. This was all already mentioned to the very polite waiter.

14/09/2025: Avoid for many reasons, but especially because of the annoyed and arrogant owner who tells us, verbatim, "Parmesan isn't specified on the menu because it's assumed that it's in the seafood ragù." Despite food allergies and intolerances, the reality, dear restaurant phenomenon, is simpler: just add fish and you don't need to flavor with cheese.

12/09/2025: Avoid this restaurant. The food is poor, the owner is rude and hasty in his explanations. The menu is limited. Only one very nice waitress. Avoid!