I migliori ristoranti di cucina italiananella città Noale della Venezia

31/08/2025: A place of impeccable quality. The stunning and welcoming location inside a historic building, right on the moat in front of the medieval fortress. The menu and the selection of wines, cocktails, and spirits were very interesting. All the dishes were delicious, especially the raw fish. The desserts were simply luxurious. The service was very attentive and friendly, many thanks to Aurora for her attentive service... the only downside, in my opinion, was that after the appetizers, the first and second courses could have been served together. The prices aren't exactly cheap, but they're absolutely in line with the quality of the food. Highly recommended, especially for romantic occasions.

17/08/2025: We return here from time to time because it's one of the most interesting restaurants in the area. Unique dishes and excellent wines. And, weather permitting, dining outside, facing the Rocca di Noale, adds an extra touch to the experience.

15/10/2025: A truly lovely place where you can eat very well, all accompanied by excellent service. BRAVI

13/10/2025: Business lunch. Two menus, one meat-based and one fish-based. The meat starter was "nice"... the fish ones were fishy (1 scallops, 2 small prawns, 2 sea cicadas, and a bit of octopus salad (cost 23 euros). The fresh fried food was good, but the fish was poor... Impeccable service, however. The price, in my opinion, was excessive.

12/09/2025: The atmosphere is elegant and refined, the staff is friendly, attentive, and available to answer any questions, especially Mr. Roberto, who is very knowledgeable and experienced and was able to advise us on the menu. I highly recommend it!

12/09/2025: Everything was excellent from beginning to end! Always loving to come back!

03/10/2025: Cortivo needs no introduction.. N 1

20/09/2025: Welcoming place, excellent service, excellent food,

23/09/2025: A truly lovely little place, tucked away in a small square in the center of Noale. The food was truly delicious; everything was fresh and freshly prepared. The mixed antipasto risotto was very good, and the fruit was excellent. We drank some excellent wine, and everything was very reasonably priced. I'll definitely be back and recommend stopping by if you're passing through.

18/09/2025: A small atmosphere typical of a Venetian bacareto in the Noale area. Fresh, freshly prepared snacks paired with wine or beer at super reasonable prices. We'll definitely be back to try the cuisine.

22/09/2025: Fantastic place for the good things they offer and for the kindness.

08/09/2025: Nice place, informal as all taverns, bars, etc. should be. A very nice atmosphere, in my opinion. The cicchetti and spritz are good, well-made. The prices are fair. Well done, Gonea.

06/10/2025: Good morning, we were there last night for dinner. The restaurant is spacious, unique, clean, and tidy. The menu offers a variety of meats, including different cuts. We opted for the duck-based menu, which I must say was very good and reasonably priced. The staff were young and friendly, and the service was quite quick. A small point, but no point in arguing: in my opinion, the microfiltered water, even a liter, is a bit expensive at 3 euros. Otherwise, a place to recommend, and I'll definitely be back. A lovely evening, thanks from the moustache.

03/09/2025: 👍Excellent restaurant and pizzeria, excellent welcome, friendly and kind staff, I recommend stopping by

03/10/2025: We were seated in the worst corner of the room, with the fan heater on next to us. Okay, never mind. The pizza, usually excellent, was disappointing tonight, with not enough mozzarella. But we really didn't like the snobbish attitude of the head waiter. Rude. At the cashier, the receipt was incorrect (€15 more, later corrected). We reported the terrible experience (always politely) to the owner, who didn't respond or apologize. Who cares? Just pay and shut up. What a disappointment!

13/09/2025: I've eaten here several times and have always had a good experience, but tonight I experienced an incredible discomfort.... Capricciosa pizza with the poorest quality cooked shoulder ham.... Half a liter of loose Glera in a jug cost 9 euros.... And the icing on the cake was that they charged three covers and there were two of us.... no comment