I migliori ristoranti di cucina italiana in Rovigo

01/07/2025: Very nice place, very good pizza and the dough is with sourdough... A wide choice of pizzas and also sandwiches, bruschetta, tramezzini, chips and much more... Meat menu etc etc. They also have celiac menus. I recommend

12/06/2025: As you can see from the "stars", I was not very generous with the environment. When you arrive it is all very nice, even if it is not accessible for people with motor disabilities. Unfortunately, as it fills up with people the buzz is unbearable. Another negative note is the heat, despite the air conditioning which is probably not enough for an "underground" environment. The pizza is exquisite and the service is very attentive, neat and kind

18/05/2025: Friendly service, fast too. Fresh, good, fresh, doses that you finally say, but above all good, fresh. Fresh

03/05/2025: Buona trattoria ottimi piatti di pesce tutto fresco buoni antipasti di pesce consigliato per tutti, conduzione famigliare personale gentile e disponibile tornerò sicuramente. 5 minuti a piedi da casa mia ottimo.

28/06/2025: Excellent pizza, super good desserts... friendly and professional staff

04/06/2025: I like the space and atmosphere here and the food is delicious👍

13/07/2025: Menù con piatti della tradizione calabra ma anche altro, pasta fantastica! Il sapore del pomodoro è incredibile e anche gli spaghetti aglio e olio peperoncino! Tagliata buonissima con verdure saltate. Proprietario gentile e accogliente sempre presente in sala. Prezzi onesti! Torneremo con piacere!

29/05/2025: Historic local restaurant, where you can meet friends, work colleagues....

18/05/2025: Passing through Fratta Polesine, we stopped for a pizza dinner 🍕. I would say excellent experience and above all reasonable prices compared to other towns and cities. Excellent service and delicious pizzas. Quiet area. I recommend!

18/05/2025: Very good pizza and beautiful view of Palladio's villa.

30/12/2024: Very nice and nice atmosphere, excellent pizza and very kind staff.

23/12/2024: December '24, a pizzeria that remains a point of reference for meeting a friend. Pizza 🍕 always 🔝. The restaurant is located on the state road, this allows you to get there quickly both from Rovigo and from the Ferrara area. A large illuminated car park allows you to leave your car next to the restaurant. Internally it presents itself with a modern style with a 70s flavor, very different furnishing elements very close together. Seats good as the table has a good size, comfort ok. A note of "Merit" to the girl who welcomed us and accompanied us on the evening, she was always quick and attentive - for her + 1 star! I ate the pizza, it satisfied my needs, well cooked, of the right thickness, the ingredients olives, capers, tomato and mozzarella were all good. In relation to the price I would say it is convenient. A good experience and I would say that I will try the "cuisine" next

15/06/2025: It is a good delicatessen with outdoor tables. Quite a varied choice of fish dishes and some meat dishes.

10/05/2025: Small meat and fish restaurant shop, I know!!! two perfect spaghetti with bibarasse, like the grilled squid and cuttlefish. I will try the salami they produce this evening. Food without frills from city chefs. Here the simple cooking, the most difficult one, and the very high quality of the raw materials reign supreme. The only flaw highlighted to the owners is the fact that it is difficult to identify/notice from the street. For the rest, well done!

10/07/2025: A quiet pool with a bar nestled in the countryside. Low prices, with discounted entry available from 3:00 PM. Highly recommended!

18/05/2025: Nice place although getting there and finding parking for the car is a matter of luck.

24/07/2025: A truly terrible experience. We ordered dishes on the menu (beans with onion). After about 40 minutes, we asked the staff and were told they weren't available, something that hadn't been mentioned when we ordered. The dishes arrived late, and one of the steaks arrived cold. The children's pizzas were overcooked on top but raw on the bottom. My personal advice: when it's crowded, hire more staff, since you knew the number of people you'd have. Another negative note... the bill, adding €50 to what I paid, was fresh fish. Restaurateurs and gentlemen are born.

24/07/2025: Not bad, a little more attention to requests and ways of satisfying customers

21/07/2025: Last night we felt right at home in this restaurant. The staff were all very kind and attentive. The atmosphere was lovely, with the fireplace lit, yet the space was kept cool for the customers. The passion for the grill was palpable. The food was cooked to perfection and just the right amount of flavor. Thanks to all the staff at this place who made our experience last night a pleasant one 🙏🏻

14/07/2025: Friendly staff, great value for money