I migliori ristoranti di cucina italiananella città Viareggio della Lucca

11/08/2024: A truly beautiful evening, fantastic pizza, impeccable service, and a very pleasant environment, truly top.

10/08/2024: The waiter who showed us the place was very friendly but from then on things went downhill. The waitress who served us was very unfriendly to us and didn't adapt to us and didn't even try to speak English to us (she was obviously friendlier to the locals). The food took a long time - was relatively good. The fairy lights get a plus point but the toilet there was anything but clean. So if that's not all that important, it's actually a good restaurant with medium-good food, but we didn't like the service.

13/08/2024: Very good food, very ventilated area and fast service. Helpful and friendly staff, fair prices.

09/08/2024: I come on holiday to Viareggio almost only to eat here.

29/07/2024: Simple place but excellent food, we had pasta with razor clams and mixed fried food, finally some lemon ice cream. Correct and tasty dishes! In the club there are a lot of photos of all the celebrities who have frequented the club, such as Lucio Dalla or Piero Pelú who we were told is now at home!

29/07/2024: Excellent little restaurant in a suggestive location… traditional and very good starters to try

22/08/2024: Cozy place a stone's throw from the sea

19/08/2024: We stopped at their place for lunch. The first courses are very good, the mixed frying with vegetables is excellent. Very welcoming place, good service. The staff were very kind and friendly. It feels like you're among friends. Also open for dinner. Excellent value for money. We will definitely be back.

06/08/2024: A treat for our breakfast. We spent a week in Viareggio and I discovered this place near my house for croissants... lots of choice and very good. Go on like this!

30/07/2024: We have been there 4 times and for all 4 times the service was not the best, especially from the blonde girl who never responded to our "Good morning" She limited herself to making a gesture with her chin to let us know what we had chosen, giving us the impression of looking down on us from beyond the window... Bah! The lady, I don't know if she is the owner, is always nervous and almost annoyed when we approach the cash register to pay. The products are good but the behavior of the staff is not which doesn't encourage you to come back, it's a shame

19/08/2024: I'm calling to ask if I can go get some pizzas directly They tell me yes, even better if it comes directly! Ok I'll come in 10 minutes I arrive at 7.30pm and I am told that they cannot make me pizzas until 9pm Terrible work organization Imagine what the pizzas could have been like

16/08/2024: Delicious pizza, with carefully chosen ingredients. I've had pizza from them several times and I've always had a great time except on one occasion when I asked for a pizza off the menu and it arrived with little filling. But she wasn't one of them. Impeccable service: very punctual and always hot pizzas. Last time they had the wrong pizza and they called me to have it replaced which happened immediately. The best takeaway pizza in Pisa.

17/08/2024: Modest and very clean place, you can eat well for little money 💪🏻

16/08/2024: Food is delicious and the owner is very helpful!

01/09/2024: More of a place for aperitifs than for dinner. Tiny saucers and non-existent fish in the tartare. Two tartares, two salads, a seasoned bread, two waters, a glass of wine 43 euros, if you are not very hungry the place is ok but if you really want to eat fish it is not the right place. Loud music and uncoordinated service.

26/08/2024: very pleasant surprise, exceptional dishes, I recommend the Super Scoglio for 2 and the Tuna sandwich. the cod marinated Massese style is excellent. I didn't give my all to the service as it is managed directly by the customer. maximum to the environment as I found nice and easy-going young people, Top Rocco and the chef (I don't remember his name). Highly recommended for those who want fish products at a very acceptable cost. Those of table 42.

15/09/2023: Our family group of three had a really nice dinner at Laltrolato. Christian and his colleagues were very friendly, helpful and efficient. Great service, lovely atmosphere and the food was really delicious. To start, we shared two dishes between three, Ravioli Fatti a Mano and Gnocchi Fati a Mano. The flavours were really lovely and the textures of both the ravioli and the gnocchi were perfect. For the main course two of us had the pork ribs (Costina di Maiale) and our third member had duck (Petto d'Anatra). Absolutely delicious all round and cooked to perfection. We then had two beautiful desserts (Flan di Cioccolato and Sfere de Meringa). A wonderful evening and a most memorable experience. Thanks to Christian and his colleagues at Laltrolato.

01/09/2023: Non venivamo qui da molto tempo ma avevamo memorie di un'ottima cena. Il tempo passato ha senza dubbio ancora migliorato la cucina. La posizione è un po' 'particolare', ma risolve ogni problema di parcheggio. Sedie comode e apparecchiatura con belle tovaglie. Servizio impeccabile e professionale, con il giusto tempo dedicato alle spiegazioni. Piatti veramente curati nella ricerca delle armonie di gusto e di presentazione, con scelte mai banali ma molto riuscite, come quella di non usare pochissimo o zero zucchero nei dolci ma solo il fruttosio delle coulis di accompagno. Cotture giuste, accostamenti molto piacevoli. Provati gli gnocchetti agli scampi, i cappelletti farciti di baccalà, gli sparnocchi nostrali, il polpo galiziano, il baccalà islandese, la meringa e le variazioni di cheesecake. Carta dei vini non ampissima ma con spunti interessanti, a diversi livelli di prezzo. Non ho resistito allo Chardonnay Sankt Valentin, una garanzia. E serviti in bicchieri giusti (che sembra banale ma non lo è). Prezzo correttissimo anche con un po' di sconto. 65€ per una cena di solo pesce, di questo livello, ci stanno tutti. Si ritornerà di certo.

10/08/2024: A two-course dinner that must have lasted like three hours... an endless wait between one course and another and the waitress who also replies "it's not just you!!!" (There were just two other tables) are you kidding?????? Furthermore, they counted things for me that I didn't take. Never again thanks...rather a sandwich on the beach

27/07/2024: Excellent experience. Welcoming and organized staff. We had a really good time early on Saturday evening, the dishes were good and arrived quickly, around 9.30 however, the staff "absent" in fact we waited for a good 20 minutes before we could order the coffee. I highly recommend the tuna bites. Well done everyone you can only improve, I can't wait to come back. 🥇

16/08/2024: Good meal. Very good service. The manager was very attentive. I would say the price is a bit expensive but it's worth it.

22/07/2024: Pizza was great, staff very friendly, although seemingly a bit disorganized.

24/08/2024: THRILLING Exciting is the perfect adjective to summarize the reactions aroused by the food and wine journey offered by chef Luca Landi in his Lunasia, tasting his preparations characterized by non-random and banal contrasts of flavours, alternations of hot, cold and bitter sweet which aim to tease and surprise the guest's palate. The restaurant's menu offers three main tastings, two from the sea and one from the land or two freely chosen by the chef, clearly aimed at the whole table. From these menus the customer can also personally choose just two dishes for an à la carte experience. My table and I chose the "The sea to love" proposal, the Chef's strong point. Unlike other reviews I have done, this time I will not speak and judge the individual dishes but the entire journey I have made, because there is not one dish better than another but a long and pleasant list, expertly composed by Luca Landi, to be followed carefully in order to fully grasp his cooking concept. Starting from the welcome cocktail offered by the restaurant which perfectly accompanies the savory ice creams which are the Chef's trademark, you enter into a six-course journey during which you are overwhelmed by a whirlwind of flavors and colors that will tantalise you from the start. 'beginning to the end. A cuisine to love, borrowing the title of this menu, which aims to completely satisfy the guest. And that's honestly what happened to me. To all this I must add that the experience is lived in an elegant, but at the same time sober and minimalist environment, expertly created, designed and furnished by expert hands and accompanied by the professionalism and courtesy of all the highly trained dining room staff. Very unique wine list that deserves a separate review. A place for those who really want to get excited.

24/08/2024: Si emozionante è l’aggettivo perfetto per sintetizzare le reazioni suscitate dal percorso enogastronomico offerto dallo chef Luca Landi nel suo Lunasia assaggiando le sue preparazioni caratterizzate da non casuali e banali contrasti di sapori, di alternanze caldo freddo, dolce amaro che mirano a stuzzicare e a sorprendere il palato dell’ospite. Il menù del locale propone tre degustazioni principali, due di mare e uno di terra o due scelte liberamente dallo chef, chiaramente rivolte a tutto il tavolo. Da questi menu il cliente può scegliere anche personalmente solo due piatti per un’esperienza à la carte. Io e il mio tavolo abbiamo scelto la proposta “Il mare da amare”, il cavallo di battaglia dello Chef. A differenza di altre recensioni da me fatte questa volta non parlerò e giudicherò i singoli piatti ma l’intero percorso da me fatto, perché non c’è un piatto migliore di un altro ma una lunga e piacevole scaletta, sapientemente composta da Luca Landi, da seguire attentamente per poter afferrare completamente il suo concetto di cucina. Partendo dal cocktail di benvenuto offerto dal locale che accompagna perfettamente i gelati salati che sono il marchio di fabbrica dello Chef, ci si addentra in un percorso di sei portate durante il quale si viene travolti in un turbinio di sapori e di colori che ti stuzzicherà dall’inizio alla fine. Una cucina da amare, mutuando il titolo di questo menu, che ha come obiettivo quello di appagare completamente l’ospite. Ed è quello che è successo sinceramente a me. A tutto questo devo aggiungere che l’esperienza viene vissuta in un ambiente elegante, ma allo stesso tempo sobrio e minimalista, sapientemente creato, progettato e arredato da mani esperte ed accompagnata dalla professionalità, dalla cortesia di tutto il preparatissimo personale di sala. Carta dei vini molto uni che meriterebbe una recensione a parte. Un locale per chi si vuole davvero emozionare.

05/08/2024: Excellent service good quality food very good value for money

14/07/2024: Cibo surgelato personale incompetente e offensivo nei confronti dei clienti, si approfittano di coloro che conoscono.

24/08/2024: It is the best fish restaurant in Viareggio. Without comparison👏👏

20/08/2024: So much for the good mood... I entered this restaurant and politely asked if it was late to eat something at 9.45pm, a very rude lady kicked me out without even looking me in the face while I was talking to her, telling me that it wasn't late but they were full , when there were clearly several free tables.. She was evidently not the owner of the place and had little desire to work..