I migliori ristoranti di cucina italiananella città Pitigliano della Grosseto

12/09/2025: Try the Carbonara al Tartufo... incredible

08/09/2025: A fantastic day in Pitiagliano came to a wonderful end at LaRocca. We had two Carbonara alla tartufo and the poultry ragu with wild fennel. Sensationally good, followed by quail and the catch of the day (sea bream), which we shared between us. Service was perfect (always there when you need them, but otherwise invisible). Fair price, including a bottle of local red wine.

21/08/2025: Everything was delicious. Compliments to the owner, impeccable and friendly service.

21/08/2025: We spent a few days in Pitigliano in August. My partner is vegetarian, and I usually avoid meat year-round to avoid eating at large retailers, but I wanted to try it here. We came across Hosteria di Pantalla at the recommendation of the nearby inn where we were staying. We recommend making a reservation: the first night we tried to go without a reservation, it was full, but by booking, we were able to dine there twice, as we had such a wonderful meal the first time. Silvia is wonderful—fun, welcoming, and professional, and excellent at suggesting what to order. The cuisine is excellent, with generous and high-quality appetizers, exceptional pici, and the rosemary tagliata is definitely the best I've ever eaten in my life. Since I don't eat much meat in general, it was a wonderful discovery. Living in Rome, it's worth the drive even just for a day trip!

02/08/2025: Ampia sala ben curata e con tavoli distanziati. Parcheggio ampio e riservato. Servizio cortese e professionale, ma comunque cordiale. Eccellente cucina toscana, con qualche spazio per quella romana. Da provare assolutamente l'uovo con il tartufo, uno dei migliori che abbia mangiato. Molto buono il rapporto qualità prezzo. Prodotti tipici da poter acquistare Sicuramente da tornare. PS hanno accettato il mio pastore tedesco

30/07/2025: Posto davvero suggestivo e ben curato. Piatti che hanno superato le nostre aspettative. Tutto buonissimo. Torneremo sicuramente

06/08/2025: My boyfriend and I stopped by chance at this place. Highly recommended! Excellent, quality food, friendly staff, and fast service. Not to mention the wonderful village atmosphere that frames it all.

05/08/2025: Great welcome, truly attentive and courteous staff. Excellent food. Very good value for money. Five stars more than deserved!

24/07/2025: Very nice! Warm welcome and magnificent setting.

18/07/2025: This was by far the worst restaurant experience I've had in a long time. When you ask for spaghetti, they tell you to order picci pasta, which was supposedly homemade but unfortunately unsalted and still too hard. The service wasn't very good either, but maybe the waiters were having a bad day. We also had to wait quite a long time for everything except the bill.

25/08/2025: I already knew it... enchanting location, delicious food, wonderful experience, I recommend it to everyone. Very fair prices.

19/08/2025: A beautiful place both in the summer, with its lovely terrace, and in the winter, in the cave. Generous and delicious dishes, top-notch service!

26/08/2025: I visited this restaurant a few weeks ago with my family and my partner. The lunch was truly exquisite, from the appetizers (fantastic platters of cured meats and cheeses) to the first courses, which were truly exceptional. Their "Gnudi" in both versions are a must-try. The desserts are also expertly crafted. Definitely worth returning.

21/08/2025: If anyone wants a really special lunch, come here! We swooned! Thank you so much!!

01/09/2025: I'm returning to my room delighted by the flavors of this restaurant, with its historic and elegant location and fantastic food quality. The tagliatelle with porcini mushrooms deserves an A+... the truffle ravioli is equally impressive... the owner is friendly and knowledgeable... 5 stars.

29/07/2025: In the historic center of Pitigliano, in one of the town's most charming squares, this restaurant combines sophistication and authentic flavors. The extensive menu offers traditional recipes such as tagliatelle with pigeon and stuffed pigeon, which we thoroughly enjoyed, as well as the house red wine. The service is professional and attentive. Waiting times are reasonable. Prices are high, but in keeping with the quality offered.