I migliori ristoranti di cucina italiananella città Badia tedalda della Arezzo
5 ristoranti in GastroRanking
Ordinare per
Ristoranti vicini
8,5
392 Recensioni |
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L'Erbhosteria del Castello
Badia tedalda
05/04/2025: A Fantastic Sunday Lunch EXPERIENCE with Piero Valentini
03/02/2025: This restaurant does not just offer an ordinary "lunch". Coming here to Rofelle is an experience. It must be lived to the full, dedicating the time it deserves.
I would never have imagined being able to eat wild herbs and unusual forest mushrooms, cooked with such skill.
Simple dishes that you will hardly find elsewhere, a unique preparation in knowing how to explain and present them.
Thank you so much for this experience.
We will be back as soon as we have the chance!
8,1
1417 Recensioni |
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Ristorante Il Sottobosco
Badia tedalda
30/03/2025: Di rientro da un giro in moto mi sono fermato a pranzo e, devo dire tutto ottimo anche il servizio e i tempi tra una portata e l' altra. Guest star dele locale, la gatta rossa super simpatica.
08/03/2025: To my request to exclude mushrooms from my lunch I was answered with a pedantic and careless expression: "you're in the woods, what do you want to eat... mushrooms are everywhere" I'll start by saying that I wasn't asking who knows what to eat, I would have also appreciated a simple plate of plain pasta...
8,0
534 Recensioni |
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Ristorante Nido d´Aquila
Badia tedalda
30/01/2025: Zero atmosphere, dark environment, cold welcome. The room was quite full but everyone was now finishing eating and there were also several empty tables for 6-8. There were two of us and we asked to sit at a larger table but they refused. So our table for two was near some service stations, with constant comings and goings. Sad Tuscan appetizer, overcooked agnolotti, savory ragù. Then on the bill there was €1 for a half liter of water from the tap. I asked why and got the response, 'Ma'am, it's purified water.'
It's a place of passage, I will definitely never pass through there again.
18/01/2025: Eh, guys, nothing to say! Stefano knows how to make pizza and it is excellent: light, tasty, tasty. The flavors of the past. If you stop to eat you certainly won't go wrong and you won't be disappointed!
Nessuna |
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Ristorante Bardeschi
Badia tedalda
21/08/2024: Durante una gita in Valmarecchia, abbiamo voluto provare questo ristorante che avevamo conosciuto attraverso una fiera di paese. I primi fatti in casa sono davvero buoni: noi abbiamo provato i pici con il sugo d'anatra e i cappelletti in brodo. Come secondi abbiamo assaggiato il lampredotto e il piccione. Buona anche la torta al cioccolato con marmellata di albicocche e il vino. Ci torneremo per provare le altre specialità proposte sul menù.
1