I migliori ristoranti di cucina italiananella città Budoni della Olbia-tempio

23/10/2025: This is a great, privately run restaurant in a very up and coming marina area. Well worth a visit. We were staying at the Janne e Sole resort about a 30 minute stroll away and visited the marina area to see if it had changed since our friends' visited it last year. What a transformation. The marina was almost full with pleasure boats, the commercial, harbour part is clearly busy and the quayside is now dotted with restaurants and cafes. Visit soon before the influencers get the place submerged in tourists. Anyway we were in Sardinia as a group to celebrate our friend's 60th birthday and when we saw this place we knew it would be an ideal, surprise party venue. Wifey spoke with the lady owner and we booked a table for the 12 of us for the Friday evening with an arrangement for Wifey and a few others to go in the afternoon and decorate our area. When they went in the afternoon the restaurant was closed. The lady explained they were on their afternoon break but kindly came down and let them in to put up the banners etc. Decor done they returned to the resort. At the start of the evening the lady owner called us and explained that when they opened the glass frontage of the restaurant the wind was blowing the decor about so they repositioned it to a table next to the rear wall. In the evening we all walked to the restaurant and they had done a great job with the decor and believe me, Wifey is a stickler! They had even added some balloons as well. The Birthday Girl was given her surprise and we sat down to eat. We ordered the obligatory champagne and our meals. The bubbles arrived and was, I am told, lovely. There was some confusion over our drinks order and delivery but it all worked out ok. When the starters arrived there was further confusion and bits missing, for example Wifey and I ordered the Calamari starter and Rissotto main but we only got one portion of each to share rather than one portion of both per person. The Sirloin Steaks were ordered with various cooking choices such as rare, well done etc. However when the steaks arrived en masse the waiters didn't know which was which so it was down to the diners to cut them open and hand them out. The food was fantastic despite these hiccups. Deserts were ordered and again there was a misunderstanding on what our friends thought was the rum baba in the desert display and what they received but, again, the deserts were lovely. The final wrinkle came when one of us ordered a dark rum and was given a dark liquid drink with a sprig of mint in it. When the older, white, male waiter was asked what it was he said it was Rum but it tasted like whisky, then he tried to say it was a Mojito, which, as you will know, is made with vodka and is a clear drink. When he was challenged about this he threw swore and stormed off into the kitchen from whence came an almighty clattering of dishes. One of the other two waiters who had been serving us immediately came out, apologised for their colleague's behaviour, took the drink away and returned with the right drink. It certainly gave us something to chat about on the walk back. We had a birthday cake presentation that the staff were brilliant with and played Happy Birthday in Italian over the sound system. Our friend was overjoyed. In conclusion the restaurant deserves 5 stars for the way the owner and her team accommodated us. The food was excellent as were the drinks. The two waiters were impeccable and were sorely let down by their rude colleague. The other tables were mainly parties of a pair or three covers and had no issues that I know of and the place has quite a quick turnaround of tables. Perhaps the 12 of us was just a little too much on that night but we did have a great time and will go back again. Thank you. La Risacca Angela and the rest of us loved her birthday party.

02/10/2025: A few days ago we went there for a dinner for two. I ordered grilled prawns. I got them with digestive track still under the shell. Unbelievable.

26/09/2025: Motorcyclists, thank you very much

22/09/2025: Good food, moderate prices, large spaces, ideal for lunches and/or dinners with family or friends

07/10/2025: Beautiful place, amazing owners, perfect cuisine. Peace, helpfulness, friendship.

16/09/2025: Small family business, The pizza is good, and I also really liked the menu. But reserve a table early.

09/10/2025: The pizza was truly delicious, but the service and ambiance were a disaster. We had to go inside several times because no one was coming outside. Music was blaring unbearably loud from the speakers. A coperto for someone who didn't have a dish at all, and they didn't even offer the usual bread? Nope – they need to improve this.

05/10/2025: After trying various pizzerias, I've finally found a top-notch pizza and pizzeria. Taste is subjective, but I encourage you to try it. We order pizza from them once a week. The dough is well-leavened and doesn't cause stomach problems, and the toppings are generous. Helpful staff, fantastic service. Well done.

26/10/2025: We celebrated our 50th wedding anniversary here, and it was a truly special experience. The warm and welcoming atmosphere of the farmhouse was the perfect backdrop for an unforgettable day. We ate wonderfully: traditional Sardinian dishes, tastefully revisited and carefully presented, all greatly appreciated by us and our guests. The final surprise was the most touching: dessert served on plates personalized with the names of the guests, a thoughtful gesture that made the evening even more unique. A sincere thank you to all the staff for their kindness, professionalism, and attention to detail. We will definitely be back!

13/10/2025: Incredible evening meal 10 appetizers, each one excellent 2 main courses + a dessert in an almost unimaginable quantity (we had to have several courses packed) Drinks included for a very fair price Great location, highly recommended.

06/10/2025: I regret not taking a photo of the suckling pig and finishing it early. I found this butcher shop on the recommendation of a local. I was very impressed by the cleanliness and professionalism of the owners. The suckling pig and baked potatoes were excellent. I highly recommend them.

12/09/2025: Professional, attentive and courteous staff, you can find typical products, ready-made dishes and excellent...

03/09/2025: The restaurant is a bit out of the way and may seem a bit unassuming, but we had a very good meal there. The service was very friendly and helpful. Our lack of language skills wasn't a problem. We'd love to come back!

15/08/2025: Very nice place, nice and friendly staff, good pasta and reasonable prices

26/10/2025: Lovely restaurant, great atmosphere, romantic, friendly, great service really enjoyed our visit

21/10/2025: excellent drinks, food left us dissapointed the seafood pasta had a strange, bitter taste, and the gnocchi missed ingredients described on the menu

18/10/2025: Delicious pizza, cakes. Pleasant environment. Kind service.

12/10/2025: Lovely fish restaurant with great service and a taxi service from Neilson in Baie dei Mori.

18/08/2025: Top (Traducido por Google) Arriba

02/08/2025: The owners are very kind and above all the pastries are excellent 😋... honest prices..br👏

04/10/2025: Not recommended: The fish was dry and the portions were far too small. The ravioli wasn't freshly made, but came from the freezer. We also found the service charge of €21 to be very high. In summary, the price-performance ratio was completely off. Our constructive criticism was met with an aggressive and unreasonable response. What a shame!

02/10/2025: A lovely place, yet somewhat hidden, perhaps due to its elevated location that obscures the dining room. The owner is top-notch, full of energy and passionate about what she offers. She accommodated my request with an excellent alternative. Dinner for three included marinated salmon, two seafood fregole pasta dishes, local shrimp, and grilled calamari. The latter were incredibly tender! Once discovered, I'll definitely return for the family atmosphere and to try other dishes. Prices are in line with the offerings and average compared to other restaurants.

28/09/2025: Delicious food, every dish a discovery, on the Agrustos beach, very friendly. You order, pay, and set the table. When your dish is ready, they call you and you go and pick it up. It's even fun. I personally love the main courses, always delicious.

28/09/2025: Beautiful under the trees. Locally, not so much.

11/11/2025: A beautiful restaurant with a lovely veranda where you can enjoy excellent fish dishes and more.

02/11/2025: This restaurant is amazing. We had a fantastic tonno tatare, amazing pasta dishes and very very fresh catch of the day good fish.

25/10/2025: I stand by what I wrote: Amazing, high-quality sandwiches. I never know which one to choose. I could eat them all. Highly recommended. The price is also right. I'll be back soon!

12/10/2025: It's a shame: the ambiance wasn't inviting, the service wasn't great, and the food, unfortunately, wasn't either. The bacon on the burger was super salty, and the lasagna was burnt in the tray. After paying, the remaining change wasn't returned. We left, unfortunately, dissatisfied.

28/09/2025: A romantic restaurant, beautifully decorated. The food is delicious, and the service is incredibly friendly and welcoming.

27/09/2025: A beautiful place to enjoy and linger, delicious food, great service (young woman) HIGHLY RECOMMENDED. We'll be happy to come again.