I migliori ristoranti di cucina italiananella città Monte sant'angelo della Foggia

05/01/2025: Prezzi davvero esagerati per dei piatti mediocri. All’esterno c’è un’insegna che testimonia la sua presenza sulla guida Michelin. Consiglierei ai responsabili della guida di rivedere i loro giudizi. Coperto 4€, una bottiglia di acqua 5 €, 9 € un misero calice di nero di Troia, considerate che si tratta di un vino che nei supermercati costa da 5 a max 8 € a bottiglia. Gege’, il ristoratore, fa il simpatico ma ti frega con simpatia . Non ci tornerò più.

05/11/2024: We sat down on the square to have coffee in the neighboring cafe. To begin with, the price of a pint of draft beer was €8. Before ordering, they even let me into the bathroom with difficulty. Then the chef appeared and offered to cook a local specialty for our small group. We didn't understand exactly what he meant, but he said €18 per person. For that price, we were expecting a real gastronomic experience, but instead we got an appetizer-sized amount of orecchiette with tiny broccoli, doused in tomato sauce. Based on the price, this is not what we expected. The chef was nice, the adventure started well, but we left disappointed because the same dish is already available for €7 in another restaurant.

07/01/2025: We went to the sanctuary and on the recommendation of a shopkeeper we were directed to this restaurant with the promise of eating well and paying little... the place is small and welcoming, very well set up, bruschetta with good mixed vegetables, excellent hot bread, pasta typical Puglia with good sauce and pieces of meat but the sauce was a little strong.... the pork rib very good, very normal fries, the prices a little high unlike the cone we were told.... the gentleman who told us he served without a smile he put a bit of sadness.... in the end €95.50 if he had taken those 50 cents from me I would have left €5 as a tip.....instead he gave me a handful of change in change....I put them as an offer in church.

07/01/2025: Really excellent restaurant... a little small for the size I expected it to be a little bigger but it's ok anyway... I ate a nice plate of Orecchiette with Apulian ragù which was really excellent and a portion of fried potatoes as a side dish... each 3 minutes passed between the tables while you were eating which bothers me a bit anyway 😑 ps. Portions of dishes I would say are too abundant!!

25/03/2025: I had lunch today at this restaurant and was surprised by the quality of the food, truly delicious!!

18/02/2025: Excellent service and delicious food.

07/03/2025: Before, we ate much better! But all in all the food is good.

24/01/2025: So glad we spotted the blackboard outside and realised it was open on a January weekday. Good home cooking with a reasonably priced menu. The bean and chicory soup was fantastic.

28/12/2024: It was me and my family, they made us sit, we ordered 6 first courses, 6 second courses and 7 side dishes. The first courses were plentiful but completely disorganized, by which I mean that each food seemed to have been put on the plate without having mixed it and flavored it, mushrooms with a freezer taste, the pasta half raw and without salt, in the spaghetti there was so much oil that they were floating,not to mention I found a piece of glass on my plate. The second courses were also without salt, the tagliatelle in my opinion should not be served with a vinegar glaze also because it was not written on the menu and above all it was not requested, the fried foods had too much salt and tasted of oil . As regards the side dishes, it must be said that the chips clearly showed that they had already been cooked and then reheated also because there were some of them burnt and when we touched them with our hands they were completely soaked, the peppers were clearly those of the jar also because there was a taste of vinegar which they then tried to correct with liters of oil and these had to be roasted as it was written on the menu, the tomato salad served on a chipped plate was also with too much oil even though I would have preferred to season it to my liking not to mention the grilled courgettes which never arrived. After having said these precautions to the waitress who, to be honest, was minding her own business and to call her you had to get up from the table, she tried to turn her on her side in an arrogant way especially after informing her that we work in catering too. In all of this they removed my dish, the courgettes and put only 1 portion of peppers on the bill for a total of €194. It's a real shame because from the reviews and photos it looked like a nice place.

17/11/2024: Poor portions and not at all abundant. The price is too expensive (3 portions €6). I wouldn't return.

25/11/2024: Abbiamo mangiato bene, Servizio curato e personale disponibile. Ci hanno anche preparato pietanze espresse fuori menù, come da nostri particolari richieste. Ed al momento del conto sorpresa positiva: la grigliata di carne il cui punto di cottura non era di nostro gradimento, non c’è stata conteggiata. Che dire? ..Molto professionali, corretti e disponibili, grazie a tutto lo staff!

01/11/2024: Ci siamo trovati per caso, e la scelta è stata perfetta. Location perfetta, servizio eccellente e il mangiare squisito. Posto da ritornare quando siamo di nuovo in zona

26/01/2025: I have rarely seen such rudeness in a place like what I found in this one. Truly uncommentable

06/01/2025: Excellent coffee and croissant... Recommended

24/11/2024: Siamo stati tratti in inganno da un signore che era fermo poco prima della porta del locale che ci ha convinti a pranzare lì... Mi meraviglio che in un posto così bello ci siano locali così scadenti e veramente arretrati.

17/11/2024: We went to the cathedral of San Michele, we walked around the historic center looking for a restaurant to have lunch in, we were attracted by the friendliness of an elderly man who with the usual excuse "if you don't eat well you don't pay" let us into his restaurant. As soon as we entered we found the two menus, one for €18 and the other for €20, not being very hungry we preferred to order à la carte, ordering the mixed meat grill, which contained mostly lamb and sausage (including a spoiled piece In the meantime the room filled with smoke (many started coughing) coming from the kitchen. The payment was made in the kitchen (the cash register was positioned near the slicer) prices too exaggerated for the poor services they provide. Terrible experience