I migliori ristoranti di cucina italiananella città Lesina della Foggia

14/06/2026: An excellent lakeside spot to fully enjoy the breathtaking view. We stopped for an aperitif, and enjoyed the sunset. Affordable prices and quick service.

04/06/2026: A delicious and unique appetizer. Excellent spaghetti with clams, and the fish of the day with grilled tuna and octopus, enriched with stracciatella cheese, olives, salad, and sun-dried tomatoes, is equally delicious. I recommend it for anyone visiting Lake Lesina.

03/09/2025: The price per person is absolutely top-notch. The great thing is that here you can choose the fish directly from the counter, and it's incredibly fresh.

26/08/2025: We had a great time. An experience we'll repeat often... unfortunately, we're a bit too far away. Highly recommended.

18/04/2026: Expensive, tasteless dishes, small portions.

24/03/2026: Two and a half hours for a lunch where you're forced to order two courses. The food was okay, the service was incredibly slow, the waiter was super pissed off. "A cold macchiato." Reply: "I don't have milk because we don't use it in any of our dishes at the moment." I can't understand why he has all those guide stickers stuck outside unless it's to embarrass him.

01/09/2025: Poor food, fish not cleaned properly.

06/07/2025: Friendly staff and excellent food. Recommended.

21/03/2026: A warm atmosphere that embraces the lighting, the wood, the stones, the wrought iron, all this in a truly charming, enveloping environment, which makes this place the pleasure of experiencing the beauty of a venue.

18/03/2026: Our favorite place! We always go there...great food, great music, and super fast service! Highly recommended

10/01/2026: * Strongly recommended to foreigners who want to get a raw taste of old school Italianity * We were looking for something different, that we wouldn't easily forget. We drove by a few places before but they were all closed so we ended up here by chance. From the outside the place looked like a container which wasn't very promising. Little did we know about what was awaiting us inside. Waiters look and behave as kidnapped with a time machine from the 60's: 0% BS, 100% proper gentlemen. Actually the whole place is stuck in the 60-70's but still very tidy. Cuisine is traditional, simple, and exquisite. The mains we got after tons of antipasto were orecchiette ragù & linguine ai frutti di mare, and horse meat roll & grilled chicken. Portions are big. Best buffalo mozzarella of my life (ended up buying some extra to take at home). Wine of the house very good too. Prices are ridiculous. We walked out full, drunk, happy, and still quite rich, and there was a double rainbow waiting for us outside (no jokes). PS if you are looking for something fancy and gourmet, are vegan or are the "long-list-of-intolerances" person, probably best to steer clear from this.

04/01/2026: We stopped by chance for a quick lunch and, after quickly checking the reviews, decided to have lunch. The fisherman's rice was practically raw...not even a trace of fish. The mixed fried fish and roast meat were good. On the other hand, the price was really low.