I migliori ristoranti di cucina italiananella città Cannobio della Verbano-cusio-ossola

01/03/2025: Our favorite restaurant. Great pasta. Great fish dishes. Great meat dishes. Great dessert. Very good wine. Attentive and humorous staff. Always a nice visit.

27/02/2025: Hidden in the alleys of the historic center of Cannobio, this welcoming place manages to capture attention by combining traditions, passion and creativity with its dishes. As soon as you enter, you are greeted by a warm and familiar atmosphere, with staff who are always smiling and ready to make you feel at home. The menu offers a selection of typical dishes, prepared with fresh, high-quality ingredients. As a starter we took the "Valtellinese" bruschetta which was very good and as first courses we took the linguine with clams and the ravioli with lake fish ragout, which were simply delicious. I would recommend booking, especially on weekends.

19/03/2025: We spent a week at the Hotel "Antica Stallera" and were absolutely thrilled. The staff were very friendly, helpful, and courteous, both at reception and at the breakfast buffet. We particularly enjoyed our small terrace. The hotel itself is centrally located, just a stone's throw from the harbor promenade, yet offers a quiet place to relax. Day trips around the lake or to Milan, as well as the Sunday market on the promenade, are easily arranged. We're already looking forward to our next visit!

30/12/2024: I'll tell you about the unpleasant experience my girlfriend had yesterday during lunch at the Antica Stallera. While he was enjoying a plate of gran fusilli, he suddenly felt something hard in his mouth: it was a NAIL WITH AN ANCHOR found in the food. He immediately notified the dining room staff, and the chef came to apologize, showing a courteous and understanding attitude. However, when she expressed her disappointment to the waitress, her attitude was unacceptable: she seemed to imply that she had put the nail on the plate herself, an unfair and deeply offensive accusation. At the end of the meal, we were offered the dish and a dessert, an appreciated gesture, but which did not erase the bitterness for what had happened and for the treatment received. I hope that the restaurant will work to improve the quality of control in the kitchen and better train staff on how to deal with delicate situations, to ensure a respectful and safe experience for customers.

11/11/2024: Very nice little place in the center where you can eat well

29/10/2024: Simply incredibly delicious food. Very friendly staff.

28/10/2024: Very friendly and very good food. Despite not having a reservation, we were offered a table for 6 people. The food was fantastic

24/10/2024: Good food and friendly atmosphere. Good place to go with family.

24/10/2024: Very nice location and really very good food. The service was also friendly and helpful. However, the restaurant was full. The waiting time for the main course was borderline (almost 60 minutes between starter and main course). In addition, a drink order was missed, but the incorrect bill was corrected without any problems. Conclusion: Highly recommended because of the good food. It's better to reserve in advance and take a little time with you.

22/10/2024: Excellent, above average I recommend booking.

06/03/2025: Excellent pizza restaurant, good food, they have a working lunch at midday, parking is convenient

27/02/2025: Super fine pizza, friendly service, everything was great We'll be back

20/03/2025: We were here on our last night in Connobio, to be honest it looked a more like a bar than a restaurant but we were very pleasantly surprised. The service was a light confused and perhaps a bit too familiar. Although we both speak pretty proficient Italian he insisted on speaking English with us. The food was however very good. I would normally give 4,5 Stars but as this isn’t an option I gave them 5. Let’s say A-/B+. Incidentally the music choice was also great.

17/03/2025: Let's go there for an aperitif. Wine is good and there are small, delicious slices with it...we're not really into chips and co. what you often get elsewhere.