I migliori ristoranti di cucina italiananella città Ivrea della Torino

09/03/2025: Nice place with tables inside and outside, the inside is very small, there are a maximum of 4 tables so it's best to book. Welcoming, friendly and attentive staff, fast service. Good quality/price.

03/03/2025: Very good, quality burger, everything very tasty

08/03/2026: Afternoon coffee break with a delicious slice of vegan cake.

21/02/2026: We ate very well, the place was lovely, the project was beautiful, keep it up!

15/02/2026: The pizza was quite ok. Large, flat, well seasoned.

08/02/2026: Very easy to get to, right on the road, with plenty of parking. The pizza is crispy, thin, and very easy to digest.

13/02/2026: I like it... Quiet, slightly retro decor, not a huge selection of pizzas, but I find a tranquility and serenity here that I don't find elsewhere. A truly relaxing pizza, a real treat for me.

15/11/2025: Excellent pizza also at lunch, AIC member, I had a Sicilian pizza while my wife had a gluten-free pizza, excellent dough of the two pizzas, we will definitely return to enjoy the cuisine more calmly

12/11/2025: The guy who served us tonight was extremely kind and cheerful. The pizza and kebab were good, and the price was excellent. We'll be back!

12/11/2025: Friendly staff, good food, unbeatable prices

04/10/2025: We walked in without a reservation and were immediately seated. The place is very small and not suitable for large groups. The prices, in my opinion, are too high: simple cold sandwiches range from €9 to €15. The food arrived relatively quickly but was completely cold. While waiting, we noticed they were preparing one of the sandwiches without gloves, and the same person was meanwhile tapping on their phone and clearing the table without washing their hands. After a few minutes of eating, the waitress came over and asked us to move seats, which was quite annoying considering we had already started eating. They moved us to a tiny table where the three of us had to squeeze together to stay seated, and the chairs were so high that we had to bend quite a bit to get a bite of our €15 sandwich. When we finished our dinner, we realized that the people who had been seated at our previous table (who hadn't reserved) hadn't even ordered their food yet and were still waiting for the rest of the group. We left having paid far too much for three cold sandwiches with dry and very bitter chips, I do not recommend it.

04/10/2025: We walked in without a reservation and were seated immediately. Besides, the place is tiny, more like a hallway than a restaurant, completely unsuitable for a group needing even a modicum of living space. And the prices? Crazy! From 9 to 15 euros for cold sandwiches (and when I say cold, I mean they looked like they'd just come out of the refrigerator). Meanwhile, we witnessed the kitchen show! Sandwiches made with bare hands, the same person clearing the table touching their phone without even a hint of washing their hands. As if that weren't enough, as soon as we started eating, the waitress asked us to move tables to make room for someone else. They sat us at a tiny table where we looked like sardines in a can; the chairs were so high we almost had to kneel to get a bite. In the end, we discovered that the people they'd moved us for hadn't even ordered! They were still waiting for the rest of the group. Kudos to the organization... We paid dearly for three sad, cold sandwiches, accompanied by chips as dry and bitter as our experience. Chaotic management, illogical prices, not recommended.

24/12/2025: Great gym, friendly and helpful staff.

14/11/2025: I got a dessert (panna cotta) that was leftover from the monday before. I instantly became sick.

23/02/2026: This trattoria is renowned for its delicious and classic dishes, all typical of ancient Eporedia! The Cantica-style location with vaulted brick ceilings is stunning. The food was good, especially my agnolotti; the fritto misto was a little less so (for my personal tastes). The service was quick and always very friendly.

18/02/2026: Excellent polenta with sausage or cod.

17/01/2026: Limited food choices, only water or Coke to drink... one of the saddest places I've ever eaten, what a shame...

11/01/2026: Mixed cured meats appetizer: a half-raw salami that we sent back; we expected more from a dish like this; we appreciated that they didn't question our reaction; the first courses were good; the service and cleanliness aren't the strong points.

22/01/2026: we eat pasta with sauce, we drink wine, we spend time with family

05/01/2026: nice local place where simple menu for small amount of money is combined with welcoming hospitality and charm

17/01/2026: I bought two kebabs to take away, the products were bland and flavorless, and the piadina was overcooked.

06/11/2025: I'll start by saying I didn't try the kebab. I got some arancini, which were rotten—you can't imagine, they tasted absolutely rotten. The rest of the food (pizza slices and hot dogs) was old, edible, but everything was really awful.

07/02/2026: We ordered two takeout pizzas, a Margherita and one with porchetta and potatoes, and finally a tiramisu. The pizza dough was tough, like cardboard, and the porchetta and potatoes were missing the potatoes. The dessert, what can I say... sour, it went bad. I hope I don't end up in the hospital with food poisoning.

22/01/2026: Even though it changed its name from totó pizza to marèe, the pizza is really good and the atmosphere is family-friendly, I recommend it.