I migliori ristoranti di cucina italiananella città Gabicce mare della Pesaro e urbino

25/05/2026: Pleasant experience with a group of friends in this wonderful location with a breathtaking view of the Adriatic Sea, the place formal but not too much, the service as well, the food worthy of note, the high quality raw fish as well as the grilled fish, the desserts honestly of poor quality beautiful only to look at, overall a pleasant experience

23/05/2026: We had dinner at this location with a breathtaking view. The food (especially the raw fish) was excellent and of a high standard. Only one negative note: the wait was incredibly long. 1 hour or more for an appetizer. 1 hour for a first course. We asked for desserts promptly because we were exhausted from the wait. What a shame. We'll think about it before returning!

24/09/2025: A simple restaurant with a lovely sea view. The dishes we ordered were very good, and the staff were very friendly! It's a real shame about the quality/price ratio. Being an osteria, I expected the portions to be a bit larger. A first course and two second courses cost €60, and we left feeling hungry.

20/09/2025: Excellent service and quality food. The waiter was very good, kind, and attentive.

07/07/2026: Excellent view watching the sunset and the shore from the high terrace. Very popular place.

05/07/2026: Splendid view from Gabicce Monte

04/04/2026: Friendly staff, super nice owner Luca, good food

04/04/2026: The place is very nice and the staff is helpful. The pizza is good (said by someone who can eat it), but I'm celiac and they mixed up the fish appetizer a bit... never mind, they offered a substitution, but I try not to bother them too much if I can. However, I suggest improving the cold appetizer because for €22, I expected something richer and less banal.

19/01/2026: A dinner with very good memories, a fantastic experience.

15/01/2026: We stumbled upon this restaurant purely by chance on the way home from vacation. We didn't know it was a Michelin-starred restaurant, so we didn't get the experience that this type of restaurant deserves. It's impossible not to appreciate the elegance of the dining rooms, the attentive service, and the meticulous attention to detail in the kitchen. Just one note, though it doesn't take away the five stars, but I think it's important. We didn't like the menu, specifically the list of dishes. It's evocative, colorful, and fun, with its surprise vinyl record, but nothing is specified. No ingredients, no useful details. After studying it for 10 minutes, when the waiter arrived, we changed our order because, following his explanations, we discovered that the names of the dishes didn't actually correspond to their preparation or contained ingredients that weren't to our taste. So, there's no point in leaving the menu... Prices are obviously not for everyone.

08/07/2026: The atmosphere is casual, not pretentious, but still very well-maintained, with an old-fashioned restaurant feel. Excellent food at reasonable prices considering the quality and generous portions. If you love mussels, the bowl of mussels included with the appetizers is a delicious main course. The waitress who served us was perfect. I'll definitely be back next time I'm in Cattolica.

05/07/2026: Excellent food, good and plentiful, great quality. Staff with excellent service.

06/06/2026: Beautiful place, quiet and pleasant, delicious large piadinas, amazing desserts. Very friendly staff

15/05/2026: Good piadina, informal atmosphere just the way I like it

01/06/2026: Location with a stunning view of the bay, I ate the best piadina in recent years... Must try

24/05/2026: Wonderful view, light, fresh snacks. Attentive service. Good value for money.

22/07/2026: Everything was perfect... From the very warm welcome to the delicious pizza! Thank you for everything.

19/07/2026: I had a delicious fresh tuna steak. Generous and carefully presented. Homemade bread accompanied the meal, and the staff were friendly and helpful. Highly recommended; I'll be back to try the pizza, too.

11/05/2026: The place is located in a fantastic position, the view is breathtaking, as far as the food is concerned everything is excellent,

28/03/2026: Maybe my expectations were too high, but I was disappointed. The view is beautiful (it's a shame about the square below), but I've had better times in many other seaside places. So to the crucial question that ends all the chatter: "Would you go back?" the answer is NO, especially since it's not cheap.

14/07/2026: Whenever we can, we love to go there, both in summer and winter, and we've always eaten very well. I love the tuna steak, which is truly exceptional. The staff is kind and helpful.

07/07/2026: Too much mess, pizza made with a roller, too thin for my taste

12/07/2026: Very good food, dishes arrive promptly, I would say that I had a very good experience thanks to the staff who were attentive to our every request and were very friendly!

02/06/2026: And while the others are eating their main course, you're not even eating your appetizer. Inform yourself beforehand about the contents of the dishes to avoid unpleasant surprises, like the chef's imaginative interpretation of traditional seafood dishes! It doesn't matter that the owner admits his mistake. Leaving without having consumed anything, but paying for the inconvenience, doesn't change my mind, even after the apology I received. He should probably only serve pizza. I absolutely do not recommend him! Terrible experience. In responding to reviews, I see that he has no qualms about apologizing! Reviews help him improve. If he's happy NOT TO IMPROVE, well, he's happy. As a rule, wherever he goes, you bring your own drinks and bread or breadsticks. In the case above, I repeat that the table next to you, you even explained Catalan lobster to her (OBVIOUSLY DONE THE CHEF'S WAY), only ate the main course, and I didn't even get the appetizer. Anyway, congratulations!! Your waiter, who took our order, not only wasn't offended by anyone, but claimed that he, the poor guy, had nothing to do with it. That he's just a waiter. But since he's the first person to contact, it's only right that he fixes what happened, assuming he's capable, mind you. It's not my habit or politeness to offend workers. So I left 50 euros for not having consumed anything even though I asked for the bill. He's better at responding than improving. Oh...PS, even for your business, receipts are important!!! See you next time. Have a good season