I migliori ristoranti di cucina italiana in Macerata

05/10/2024: Kleine ijszaak net binnen de stadsmuren van dit aardige dorp. Het ijs smaakte niet bijzonder. Keuze aan smaken gemiddeld. Matige service en interactie. Niet voldoende om terug te keren.

22/08/2024: Not a very positive experience. Let's start with the ice cream, personally I found it to be average compared to other ice cream shops, it's not excellent but it's not terrible either. The cost is also average, elsewhere you can find higher prices with the quality of the ice cream even less good. The environment remains a bit cramped, both inside and outside, but the location is nice because it is located just outside the town walls. Sore point for the service, now I don't know if the "boy" who served us was the owner or an employee, but the total lack of empathy seemed to me to be a very discordant note.

17/12/2024: excellent prices. attentive and friendly staff

04/11/2024: I paid €25 for a bottle of sparkling wine that costs €2.25 at Lidl without anything to eat... and served with plastic glasses... DON'T COMPLAIN IF THE BEACH IS EMPTY

18/02/2025: Pastry shop, café and ice cream shop in via Duca degli Abruzzi in the center a stone's throw from Corso Umberto I*. Roberto Cantolacqua Pastry Chef, today Sunday 16 February 2025, being in Civitanova Marche (MC) for a walk, as we passed we noticed the beautiful location scenically set up for the Valentine's Day of last 14 February. We decided to go in, some well-kept outdoor tables but unfortunately on the narrow SIDEWALK and therefore disturbed by the pedestrian crossing, the entrance door autographed on the glass we immediately notice the strong egocentrism of the pastry chef, but on the other hand here we are in Civitanova Marche, a well-known seaside resort for the bravado of its inhabitants with luxury cars and more. However, a beautiful location with attention to detail, but small, in the internal space in addition to the counter, refrigerators and bathroom, there is very little left for tables for customers. The counter is well looked after and very clean like the whole place, everything in its place like so many toy soldiers, from the Mignon pastry shop, to the chocolate shop and the savory items and more. The staff was very kind and polite, as there was no room at the tables we had a coffee and a mignon at the counter, good coffee and pastries. I can say that I was satisfied, I highly recommend going for a visit, we are from Senigallia but we will return soon for a visit to the pastry shop. Thanks John.

31/12/2024: Even if it is a nice pastry shop but it is very EXPENSIVE you cannot pay €14 for 2 single portions of which a simple Baba' and another ice cream flavour. I paid a baba €7.00. Don't go there anymore.

06/01/2025: Sebbene da poco sia cambiata la gestione, il posto rimane sempre autentico e genuino. Ottime le tagliatelle al tartufo, così come agnello e grigliata mista. Consigliato per chi cerca autenticitá e qualità.

05/01/2025: Prima esperienza in questo locale. Ho trovato personale gentile e preparato , servizio veloce e cibo eccellente . Complimenti

22/12/2024: I discovered Bagno Antonio this year, during a few weekends at the seaside. I had a very good time. Hospitality, courtesy and cleanliness are their strong points, together with a vast number of umbrellas - but well spaced - tidy toilets and hot showers, the possibility of consuming quality meals, or drinks at the bar, under large verandas, comfortable and refrigerants. Furthermore, being a beach bordering the free beach, you can enjoy the silence so rare to find, and the sea water always has an acceptable quality. A further reason for comfort is the presence of a very good holistic operator who offers her treatments on the beach, in an airy and discreet tent, which allows you to achieve the much desired relaxation of body and mind, also favored by the sea breeze and the noise of the waves in the background. The large car park near the stadium also makes it easy to reach and accessible at any time of the day. I will definitely go back. Damiana

03/09/2024: La peggior cena della mia vita. Spaghetti allo scoglio insulsi,tipo mensa.Frittura con pesce che puzzava,al limite del commestibile. Di notte sono stata sempre in bagno. Ristorante da NAS.

31/08/2024: We come here every time we stay in Porto Recanati. Kindness and education are things that are very dear to me. And reasonable prices. It's a great time on the beach. Logically super recommended.

11/08/2024: Ero nella spiaggia libera di fianco al lido quando ho avuto un malore causa ciclo mestruale e non trovavo il bagno disponibile. Sono corsa dunque al lido a latere della spiaggia per chiedere aiuto e un bagno, mi sono sentita rispondere che il bagno era disponibile solo per i clienti del lido. La scena seguente alla risposta è stata io che perdo sangue e la signora che risponde “eh ma così mi sporchi il locale”.

11/03/2025: Ci è stato consigliato da un signore del posto e l'indicazione è stata positiva. Il locale è gestito da giovani che cercano di dare ai piatti un tocco di modernità mantenendo l'impronta della tradizione. I piatti sono stati tutti graditi dai commensali e il servizio è stato attento e professionale. Torneremo se in zona.

09/03/2025: Ottima qualità delle materie prime, servizio molto cordiale. Piatti di ottima fattura Ottima esperienza. Consigliato

07/03/2025: Ristorante direttamente in spiaggia al centro del paese, servizio discreto, pesce fresco, buoni i primi, da curare gli antipasti.

06/01/2025: Primi buoni caserecci ,Ok fatti in casa etc...ma prezzo minimo 12 euro per la zona rimane caro ( anche considerando la porzione scarsa) Coperto 2.50 euro senza nulla incluso, se vuoi crescia come pane lo paghi 2 euro a parte. Servizio gentile si , ma asciutto del tipo " vi lascio da leggere un po' .... e poi però vediamo cosa c è "(?) .piatti che arrivano un po' a " caso". Tutto molto buono quello si. Rimane caro per la zona e per la gestione " della sala " che hanno scelto.

05/01/2025: Ambiente casereccio molto accogliente. I titolari sono molto cordiali. Primi fatti in casa buoni. Consiglio il ragù di cinghiale, davvero ottimo. Rapporto qualità/prezzo buono. Ci torneremo presto!

23/03/2025: Very generous dishes and friendly staff.

15/03/2025: Local chain of pizzeria restaurants, good food, basic service being a self service, somewhat chaotic environment.

17/03/2025: Pesce freschissimo e ben cucinato, piatti abbastanza classici, ma di ottima fattura. Menzione speciale per la frittura. Fanno anche il brodetto di Porto Recanati secondo disciplinare. Forse prezzi un filino alti, ma in linea con la zona e con la qualità del cibo. Unico neo nella mia esperienza: una carbonara (presa da mio figlio che non voleva pesce) un pochino pesante e troppo formaggiosa, ma sono gusti.

24/02/2025: Ate in the restaurant. What can I say... terrible experience. The salmon gnocchi were inedible, the worst spaghetti with clams I've ever seen. Speaking of the second courses... a sad sea bream overcooked "grilled" and a bad mixed fry. In addition, the bill was pure salty. The hotel structure is dilapidated and you enter an outdated reception

07/01/2025: Came by chance for an aperitif on Epiphany day. Absolutely stratospheric platter of typical Marche products! The owner stopped to tell us his story as an artist. But when he took the orders he absolutely didn't show us a menu where we could read the prices (we were surprised by the price of a bottle of Lacrima di Morro d'Alba at €30 !) nor were we able to see the list of allergens that should be declared by law and displayed in a place accessible and clearly visible to everyone! Sin

28/09/2024: Prices exaggerated and not declared correctly

11/02/2025: SIN. Good pasta but...... The place is always poorly stocked, very little choice, 3 or 4 types of pasta at most. Slow service with very little customer care, Not always clean and tidy, dirty cups and glasses are always present, tables not cleaned with dirt left by previous customers

28/12/2024: No coffee cream and no more pastries after 11 a.m.

18/02/2025: Aesthetically it is a very beautiful and welcoming restaurant, as well as the service in the room is well taken care of, and the waiting times between courses were also fair. I had the opportunity to taste the house platter as appetizers and the cured meats and cheeses present were on average good. The Marche joke was very pleasant, simple and well-balanced flavours. Regarding the first courses, the pappardelle had a good flavor but the wild boar ragù present was completely without salt. However, the stuffed cappellacci were very good, a well presented dish. Finally, as second courses, both the black angus sirloin and the Iberian "Secreto" cut met expectations, as they were cooked well and the meat was not tough to chew.

15/01/2025: Inserted in the splendid context of the Borgo Lancian Resort and Spa it offers a wonderful gastronomic experience.

11/09/2024: Sono stata lì per un addio al nubilato, location carina, prezzi sicuramente sopra la media. 50€ per la cena di 3 portate, più il bere, porzioni abbastanza ridotte e nulla di eccezionale. Più 30€ per il post serata con bevuta (stessa location). Con 80€ si può trovare molto di meglio.

10/09/2024: €8 a glass of wine, the food pitiful