I migliori ristoranti di cucina italiananella città Cesano maderno della Monza e della brianza

07/07/2025: I really think it's the best pizza in Brianza. Fast service, very friendly and professional staff. The quality of the pizza is exceptional For my little ones they made pizzas in the shape of Mickey Mouse

06/07/2025: I highly recommend this place, the food is good, the wait is short, the staff is welcoming and the waiters are helpful

11/10/2025: Excellent food, very kind staff.

07/10/2025: I had dinner at Pizzeria Gusto Tondo and had a truly positive experience in many ways. The service was fast and efficient. All the staff were extremely kind and helpful. The ingredients used for the pizzas were excellent quality. The dough was super light, digestible, and well-leavened. One small point that could be improved was the menu, which didn't include drinks or their prices. This made it a bit difficult to navigate the menu. I also found the €3 cover charge to be a bit high compared to average and should be noted on the menu.

27/09/2025: Extremely friendly staff, welcoming atmosphere, YOU FEEL AT HOME! I went tonight with my girlfriend and the food was delicious! Not to mention the price, which is more than fair for what you get! A place from another era, where the customer and passion for what they do still come first. Congratulations, and I hope you keep it up!

24/09/2025: The food isn't bad, but the owners are rude, grumpy, and irritable. I repeat, you don't spend much, and you get what you pay for. But the owners leave a lot to be desired.

21/09/2025: The location is splendid: the veranda overlooking the park creates a truly pleasant atmosphere. It's a shame that the food didn't live up to the setting. We weren't sold on the tartare's texture and seasoning, while the porcini mushroom pappardelle, while generous, were heavy. The service was friendly, but overall our experience left us wanting more for the setting than the food.

17/08/2025: We booked with very high expectations, as we'd heard great things about it, and indeed, they were. The food was excellent and refined, and the atmosphere was elegant and visually appealing, being inside a park. The chef and staff were impeccable. Highly recommended.

19/07/2025: A very beautiful place in the Parma lowlands. Attentive and friendly service. The food isn't overly elaborate, but it's truly sublime. I arrived late and asked for advice; I couldn't have made a wiser decision. The marinated chicken with vegetables was a unique delicacy. I haven't eaten such good meat in ages. The prices are more than fair.

24/06/2025: Good the first one After several attempts we managed to get in Fried cake and good cold cuts Gnocchetti in broth very good The second one was also good Culatello good Tortelli too Bargnolino ok Price a bit high we came back and I tried the anolini di stracotto in brodo they have nothing to do with the anolini of the Pramsana tradition. tortelli di erbette and tagliolini al culatello good desserts good, home-made bargnoliono good Another evening On the night of the ruzada ad San Svan Mixed appetizer cold cuts and fried cake followed by parmesan with onions in balsamic vinegar all very good Trio of tortelli with potatoes and culatello and king of the evening tortelli with ricotta and herbs Dulcis in fundo sbrisolona with mascarpone Closing with Bargnolen and toscano Very pleasant evening with background music from the 60s/70s/80s Well done Beatrice

12/07/2025: Terribile esperienza. La carne, una volta fiore all’occhiello di questo ristorante, era praticamente immangiabile. La stessa cosa per lo gnocco fritto e il culatello (terribili). Un primo a base di pesce che meritava di essere mandato indietro. Deve essere successo qualcosa in cucina.

27/06/2025: Dinner with excellent fish on the terrace with a view. Everything was delicious and the staff was really kind and helpful even with our little dog