I migliori ristoranti di cucina italiananella città Merate della Lecco

10/01/2026: Lunch. 2 polenta appetizers, 2 good first courses, water and coffee 70 euros... the bill is not competitive.

07/01/2026: Selected menu subject to seasonal changes. A special mention for the polenta crostoni, they are exceptional. The place is warm and welcoming, with impeccable service. Recommended.

15/11/2025: The best in Merate,( Planet ) the staff Is friendly they speak different languages for tourists. Food is 10/10! Thank you!

01/11/2025: We went here for lunch and I really recommend it. The guy is extremely kind and the food is very good. The place is spotless! We'll definitely be back 😍

21/11/2025: Great themed evening!!! Knowledgeable, helpful, and very professional staff 👍👍🍷🍷

12/11/2025: I've been there several times, so I can say the food is good, the atmosphere is clean and quiet, with beautiful wooden tables. The menu follows the calendar and adapts over time. Kudos to the owner! The only flaw is perhaps the somewhat slow service, but otherwise, highly recommended.

12/12/2025: Prices are above average, but the coffee and croissants are good.

08/12/2025: You arrive at Bar Turati with a smile on your face. Parking is convenient, and there's no city-center hassle. That alone is worth half a cappuccino. The place is spacious and bright, with an airy outdoor area that in spring and summer seems to whisper, "Forget the inside and sit outside." Inside, the decor is modern and well-designed: tables for groups, small tables for two, raised seating for those who want to feel like kings of the hill... in short, there's something for every taste and height. And then comes the highlight: breakfast. Creamy cappuccinos, just like in a textbook, piping hot, and brioches that aren't just delicious, they're sure to win you over. The empty Venetian? A little coup de théâtre, a round of applause in the pastry shop. Service is fast, thanks to a large, friendly, and welcoming staff; no long waits, just smiles and plates that arrive on time. The prices are a bit above average, but here you're also paying for the pleasure of being comfortable, and that, as we know, is never on sale. In short, a place that stays in your mind, not just in your stomach. Very positive rating.

08/10/2025: The ice cream is definitely good, and there's plenty of parking, but the location isn't ideal for getting your ice cream right away, as it's close to a busy road. The good thing about it is that it's under a portico and faces north, so it's always in the shade, which is a plus in the summer.

05/07/2025: Always the point of reference for ice cream in our area, great quality and great choice, friendly and kind staff

29/12/2025: We were passing through and stopped to eat something. We were really satisfied. We ate very well. We will be back.

23/11/2025: A rustic restaurant, I went for a gourmet evening featuring donkey. The gnocchi with ragù were also delicious, though it's a shame they weren't homemade, but mass-produced. The stew, unfortunately, was poorly executed, quite tough, and far from what it should be: the meat was flaky and tenderized by prolonged cooking.

20/01/2026: The rating I see is incomprehensible. Based on what I chose and ate, I can't give it a passing grade. The feeling I got when I ate the pizza slice was that it was a thawed, baked product, a product that wasn't even cooked through. I also wonder, why does a restaurant run by Asian staff (Indians/Pakistanis?) have to offer Italian/Mexican cuisine? Wouldn't it be much better if they served their typical cuisine? I bet the quality would be higher and the clientele larger. Hmm...

03/01/2026: Friendly and helpful, always attentive to customer satisfaction. Both the pizzas and Mexican food are good. The tiramisu is exceptional ❣️

02/02/2026: We had lunch on a Sunday with the risotto tour. We tried 12 different types of risotto, all excellent. Rustic atmosphere. Very friendly staff. We'll be back.

19/01/2026: Antica Risotteria is one of those restaurants that are increasingly rare to find: intimate, welcoming, and not at all cluttered. As soon as you enter, you immediately breathe in the atmosphere of times gone by, that of Brianza from days gone by: exposed brick walls, solid wood tables and chairs, checked tablecloths. Everything contributes to making you feel like you've been catapulted back in time. From a place like this, you expect home-cooked, healthy, and authentic cuisine... and your expectations are amply met. The staff is very courteous and attentive, without ever being intrusive. There's so much to say about the food, but I'll limit myself to the essentials: A risotto that makes you understand why this place is special. The meat is also exceptional: the pork cheek literally melts in your mouth. The portions are generous (thankfully!). In other restaurants, you often finish the risotto with a desire for more... not here; you leave fully satisfied, and at worst, if there's anything left, you take it home. Compliments to all the staff: I will definitely be back.