Grotta Azzurra In Merate

7,1

Basado en 256 opiniones encontradas en 3 webs


tend

11
Di 48
in Merate

Gestione recensioni

On Saturday evening, my husband and I showed up without a reservation at 8:00 PM, a very popular time, but beyond our expectations, they seated us in 10 minutes. After ordering our pizza, we waited a maximum of 15 minutes, even though the place was packed! Top service, friendly and fast, delicious pizzas, a Grotta Azzurra for 2.20 and a Capricciosa, good value. We'll be back as we have on other occasions, perhaps to try the fish dishes. Thank you.
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10 Maggio 2026
10,0
All the girls were great, even though we were almost at the end.
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09 Maggio 2026
10,0
Very, very good! Light, generously filled, friendly and professional waiters, clean environment...TOP👍🏻
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03 Maggio 2026
10,0
I think it's an excellent pizza restaurant. The pizza has many different dough types. I found it very good, with excellent quality ingredients and toppings. The wait time was very reasonable, given that it was a Saturday night. Prices were reasonable.
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02 Maggio 2026
8,0
Really good pizza, flaky and thin crust. Impeccable service, friendly and attentive staff. Excellent value.
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26 Aprile 2026
10,0
Very good and very digestible place, excellent products 👍🏻😋
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19 Aprile 2026
10,0
Nice place, we had excellent pizza, thin and with good ingredients. The staff was quick, and even though the place was busy, we didn't have to wait long; they were well organized.
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18 Aprile 2026
10,0
Good morning, everything is good. I wanted to suggest changing the graphics of the price list. And that the writing be legible because it is difficult to read. Change the color from light blue to a color where the words are more visible. Thank you.
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15 Aprile 2026
10,0
Pizzeria Grotta Azzurra is a real guarantee: a welcoming atmosphere, friendly staff, and truly delicious pizzas, made with fresh, quality ingredients. Perfectly cooked and with authentic flavors that will make you want to return. Highly recommended for a pleasant and tasty evening.
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01 Aprile 2026
10,0
Simple atmosphere. Excellent service from all the staff. Fish-based lunch, varied and well-made appetizers, and excellent mixed fried fish. Highly recommended. I'll definitely be back.
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in Google
.
30 Marzo 2026
8,0

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23/07/2026: A discovery! A lunch marked by quality, authentic cuisine. The pizzoccheri deserve praise, delicious. Simply perfect. Thanks to the host, we discovered a sparkling wine that provided notes of freshness throughout the meal. The service was excellent, friendly and never intrusive. Well done, you guys, it's clear you're passionate about what you do!
17/07/2026: Family dinner. We ordered a sampling of snails, some truly fantastic first courses, pizzoccheri, and top-notch tagliatelle, and for the main course, some melt-in-the-mouth steaks, with a side of potatoes and polenta. And what about the wine cellar? A vast selection of highly respectable labels. The desserts were also truly delicious and not mass-produced. The staff who looked after us were professional and extremely kind. The place was small but pleasant, perhaps a little too intimate because with so many customers, conversation became difficult. But that's the way it is, there's enough space, and it's definitely worth it. Prices were average for quality restaurants. For five people, we had a dozen snails, five first courses, four second courses, three desserts, five coffees, two bottles of wine, and four bottles of water, and we spent €275. Money well spent. We were also offered a complimentary digestif. Truly a wonderful experience, we'll definitely be back. Well done Highly recommended. B
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Santa Polenta

23/07/2026: A discovery! A lunch marked by quality, authentic cuisine. The pizzoccheri deserve praise, delicious. Simply perfect. Thanks to the host, we discovered a sparkling wine that provided notes of freshness throughout the meal. The service was excellent, friendly and never intrusive. Well done, you guys, it's clear you're passionate about what you do!
17/07/2026: Family dinner. We ordered a sampling of snails, some truly fantastic first courses, pizzoccheri, and top-notch tagliatelle, and for the main course, some melt-in-the-mouth steaks, with a side of potatoes and polenta. And what about the wine cellar? A vast selection of highly respectable labels. The desserts were also truly delicious and not mass-produced. The staff who looked after us were professional and extremely kind. The place was small but pleasant, perhaps a little too intimate because with so many customers, conversation became difficult. But that's the way it is, there's enough space, and it's definitely worth it. Prices were average for quality restaurants. For five people, we had a dozen snails, five first courses, four second courses, three desserts, five coffees, two bottles of wine, and four bottles of water, and we spent €275. Money well spent. We were also offered a complimentary digestif. Truly a wonderful experience, we'll definitely be back. Well done Highly recommended. B

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