I migliori ristoranti di cucina italiananella città Treviglio della Bergamo

09/03/2025: For the first time yesterday we celebrated my grandmother's birthday, the staff were kind and courteous, the food was fresh and delicious, the cake was very fresh and delicious. We return and I recommend it for a genuine and fresh meal.

19/02/2025: Good cooking Excellent business lunch

24/03/2025: Great pizza Amazing desserts Great service

24/03/2025: I was pleasantly surprised by the pizza, the service (fast and friendly) as well as the environment. An experience to repeat.

28/03/2025: It's my first time there and I had a great approach.

07/03/2025: What can we say about this video jewel of this little temple of good food, Federica's fantastic welcome and wonderful friendliness? Very little, because after you eat at Retrobottega, you can hardly do anything else other than look at the sky enraptured by the good flavor and quantity of fantastic food. I can't even find a dish that I liked more than another, I even managed to eat some things that I never, ever in my life thought I would want to try and yet not only did I taste it, even though it still didn't fit my tastes I can't help but admit that it was good. Thanks to Federica and her fantastic staff for bringing this corner of Salento to Treviglio!

21/03/2025: Everything is always fresh and delicious! Highly recommended

18/03/2025: I called to book the table for Saturday evening, the table became available at 9.30pm. When we arrived, we ordered an appetizer and a second course, while the waitress was taking the order, we asked if she could wait to order another course. She replied that there was no problem. After 10 min. we wanted to order a first course, but the answer was that they had already turned off the kettle, and it is impossible to prepare a first course. I was offered a mixed fry or a gratin. I asked the manager for explanations, but the answer was the same... I will never return to this place again also because the quality of the food has dropped. I strongly advise against this restaurant..

10/02/2025: Sempre un piacere, piatti rinnovati sempre azzeccati, carrello dei formaggi…da peccare! Carta dei vini top Una serata piacevolissima e rilassante

07/01/2025: A very elegant and spacious environment. The service is truly excellent and the staff very welcoming and "pampers" you from the beginning to the end of your stay. The food is of the highest quality with equally excellent raw materials. A lot of attention to the customer and his needs. When booking, I specified that I was vegetarian and I was offered a truly innovative and tasty tailor-made tasting. Dinner price appropriate to the level of the venue. The absolute specialty of the restaurant is the Plateau Royal (for non-vegetarians) with a truly wide and quality assortment of crustaceans and molluscs. Wide selection of wines and excellent preparation of the staff on pairings.

09/03/2025: Great food and great service, we will definitely be back

01/03/2025: Excellent lunch menu, fair price

16/02/2025: Servizio ottimo e staff gentilissimo. Abbiamo mangiato panini e bevuto birra, tutto ottimo e in una atmosfera davvero accogliente.

16/02/2025: Siamo arrivati al Revel perché cercando un locale in zona dove mangiare e bere qualcosa, sul tardi, aveva un'offerta - da menù - interessante - e l'orario di chiusura non era alle 23, massimo mezzanotte, come ormai la maggior parte dei ristoranti o locali anche simili. Siamo stati accolti con sorrisi e cordialità, il locale molto particolare: è accogliente e divertente (andateci, lo vedrete voi stessi ma ci sono alcune chicche meravigliose, anche in bagno!). I panini ordinati erano buonissimi, la birra artigianale veramente deliziosa, e addirittura siccome per esigenze particolari uno della compagnia ha avuto necessità di ordinare una birra analcolica, anche su queste ultime non siamo rimasti delusi: addirittura una IPA analcolica, non si trova spesso in giro! Anche i dolci erano buoni e i bacon pancakes direi stratosferici, con bacon in ogni strato fra un pancake e l'altro, e tanto sciroppo d'acero. Tutti i ragazzi che ci hanno serviti sono stati sorridenti, cordiali, hanno scherzato e riso con noi, nonostante il locale fosse pieno. Ultimo dettaglio, non meno importante, bella musica ma non così alta da non riuscire a parlare. Nel complesso è stato subito amore, e per quanto mi riguarda il Revel è stato da me eletto a pieno titolo il mio locale preferito.

01/03/2025: We went for lunch. We ate both à la carte and menu of the day... let's say I got off to a bad start, bringing us à la carte menus full of crumbs... we had mixed fried food and spaghetti. Both really good and generous portions.

23/02/2025: Excellent fish restaurant, but also meat and pizza. Nice and welcoming environment. Good food quality. Adequate price, but 5 euros for a smooth focaccia seemed excessive to me.

12/03/2025: I often go there to eat. Very good value for money. Very good food, fantastic pizzas. The staff, young, attentive, kind and friendly and the owner is the TOP. I recommend booking.

09/03/2025: A good place, service with a few things to review, all in all it was a good lunch, good quality/price ratio

11/03/2025: Abundant food, good fried fish, but the clams and mussels in the pasta seemed frozen to me. Nice atmosphere, but a little cramped and friendly staff

23/02/2025: Ottimi piatti, porzioni abbondanti, qualità dei prodotti alta; il prezzo basso. Personale competente è sempre disponibile.

09/02/2025: Very private place, excellent for a quiet moment where you can taste wines and eat thoughtful, tasty and fresh dishes. Polite and welcoming staff. The place has 15 seats more or less so I recommend booking. My review is obviously a personal taste but as you can see from my others if I have to give a negative opinion I will. I recommend this restaurant, I will absolutely go back.

09/02/2025: Excellent food, service and location.

08/02/2025: Good food, but portions are really small

27/01/2025: We went to eat last week. Two pizzas, a peasant one (if I'm not mistaken that's what it was called) and a GLUTEN-FREE vegetable one. The first, according to my diner, was average, nothing special but still good like many other pizzas tried. Mine honestly tasted like nothing, in fact the dough I have to say is the worst gluten-free I've ever tasted in my life. Two glasses of a good red (presented by the waiter as if it were the best wine on the planet) from a local winery. A water and 2 coffees For a total of 60 euros…. OUT OF YOUR MIND, OUT OF THIS WORLD, A SLAP TO THE WALLET... I don't think we will go back again, the relationship between quality and price is decidedly unbalanced, it sells well as a place and the certainly favored position ensures that there is a good influx of customers as well as a notable visual appeal, but let's not joke; in the area you can find quality at decidedly less pretentious prices…

07/12/2024: Everything excellent and quality raw materials

29/11/2024: Very friendly staff and good food in its simplicity

22/01/2025: This address is a must have. I loved all the dishes. The Risotto and the Morone fish with spinach 😍😍😍

23/12/2024: Fantastic place, excellent cuisine, I absolutely recommend!!!

09/03/2025: Inattentive staff, aperitif without a straw, ordered Campari Spritz, after 20 minutes not even a snack... ordered a slice of pizza, no cutlery and uncut pizza, impossible to share... I will never go back Enos

18/01/2025: Horrible experience! As soon as we arrived the cashier looked at us in silence and didn't even respond to our greeting. We then queued at the counter where we waited 15 minutes to be served; we wanted 7 pastries and 2 coffees to eat on site (there was room). The young lady at the counter began by saying "if you eat here, you must first get the receipt". Even though I pointed out the queue and the one that had formed at the counter (there was no queue at the checkout, it wasn't my intention to overtake anyone but only not to be overtaken by the 10 people behind me), even though I asked if it was possible to make me the saucer that I would go to collect after payment, there was no way to convince her. Result: I got the pastries (quite disappointing) to take away with the shop assistant who rudely said "but you can't go outside".