I migliori ristoranti di cucina italiananella città Rocca di papa della Roma

16/08/2024: Il ristorante ha un ottima location : villa immersa nel verde dei Castelli Romani . Ottima la cucina però i prezzi sono un po' elevati e inoltre la gestione deve migliorare l'approccio nei confronti dei clienti.

02/08/2024: Prima volta alla Parisiana, l’ambiente e’ immerso nel verde, ho cenato in un tavolo fuori, davanti al bosco, sottofondo musicale discreto e molto piacevole. Ho ordinato Tortino di melanzane, baccala’ in pastella e pinsa pomodoro e fiordatte , tutto di ottima qualita’. Servizio molto apprezzato, disponibilita’ e gentilezza. Tornero’.

24/08/2024: I don't usually write negative reviews because negative experiences can be subjective therefore I don't allow myself to ruin the reputation of a restaurant, but this time it was really too much and cannot be tolerated. Let me start by saying that my friends and I are very easy-going people and we were lucky enough to eat at the best "dirties" but the experience at this sort of structure/manger that cannot be called a restaurant or a home was vomiting. I would also like to point out that for work my friends and colleagues and I have been with social workers in places that are truly at the limit of decency and therefore we don't quibble. We arrive and see a table set with opaque glasses, greasy cutlery, and a filthy bottle of wine. We don't say anything to the hosts, we laugh at it. The problem, however, continued with the starter courses, the trays of which were greasy and sticky even underneath. Cheap, old stuff. The best with the arrival of the mushroom pappardelle with the scent of mold and soil... At that point we pointed out all the problems to Mr Mario and he continued to deny the evidence even in an altered tone. We would have had to leave without paying but since we are gentlemen, we gave 15 euros each, even too much, considering the greasy dishes, the dirt, the stale stuff, the mushrooms that smelled like the basement and crackled with dirt. And obviously not even the receipt. Luckily the two year old who was with us had eaten at home. Of course it was just us. I tell you with my heart in my hand, don't go there.

24/03/2024: We celebrated my daughter's first birthday in this restaurant, what can I say... I recommend it! The very nice owner and his very sweet collaborator also won over my little girl! I appreciated the fact that as soon as we sat down we were served a nice (and good) variety of appetizers including cold cuts, cheeses, beans, omelettes etc. Next we chose two different first courses: pappardelle with sauce with sausage and ribs (which in practice were both a first course and a second course) and a second pappardelle with porcini mushrooms. The two first courses were served on two large plates and then distributed independently. We were all already full as it was, but a couple of daredevils also took the meat, cooked on the grill directly in the fireplace (yes, there is also a wonderful fireplace!!) very good! To finish, coffee and our cake which we also ate together whilst chatting! I would like to add at the end of my review that I also appreciated the location, a warm, rustic environment that made me feel a bit like at home! the price is also excellent, which I would say doesn't hurt!