I migliori ristoranti di cucina italiananella città Anguillara sabazia della Roma

31/03/2025: È stato tutto perfetto, piatti buonissimi e camerieri super carini. Prezzi anche molto onesti per la qualità dei prodotti

28/03/2025: It's probably because we went there out of season, but the welcome was very cold, not a single smile from the staff, and the dishes didn't have any particular taste, the wine served was from a bottle started the day before or the day before that had completely passed, with no offer to taste or change. To be avoided.

10/02/2025: Very nice atmosphere. Lots of kindness and smiles. The hotel is run in a family atmosphere. I recommend

05/02/2025: A well deserved 5 stars for this hotel. Kindness and exquisiteness of all the staff. Very comfortable room. We stayed in the suite as there were 4 of us. Excellent and strategic location for those who want to go to Rome or Lake Bracciano and its villages. Rich breakfast and restaurant open for both lunch and dinner. Highly recommended

06/04/2025: super place with wonderful view!

20/03/2025: Small restaurant with incredible views of the lake, just inside the arch of the historic center. The owners are very nice and helpful, quality food and a view that is worth everything! A surprise in the heart of anguillara

30/03/2025: Excellent experience for a Sunday lunch, fair prices, fantastic food, special mention for the cured meats. Friendly service, available towards guests, I recommend asking for/suggesting off-menu items because sometimes not everything is written down. In any case, we will be back!

23/03/2025: Excellent food. Fair prices. Kind and professional. Tables also outdoors

04/11/2024: Gorgeous food. Bruschetta and Tiramissu were so lovely. The owner n his wife also very friendly and he speaks a bit of English which is convenient.

04/11/2024: Gorgeous food and lovely owner. We had Tiramisu, Bruschetta and Potatoe in Jacket. The IPA beer also delicious and easy to drink. The owner and his wife were lovely and very friendly. He also speaks a bit of English which is convenient.

07/04/2025: Informal and young atmosphere, no-frills but attentive and nice service. Really good pins.

08/02/2025: A delicious pinsa with broccoli and sausage tonight!

06/04/2025: Excellent ! Discovered by chance. We ate fish starter and fish first course, abundant dishes and excellent quality!! Congratulations for the service and kindness of the owner!! We will definitely be back!

24/03/2025: Andato con famiglia con figli di 10 e 15 anni. Locale molto carino proprio di fronte al lago. Preso l antipasto di pesce. Molto sostanzioso e buonissimo. Seppie, calamari, cozze, baccalà, alici marinate e altre sfiziosità. Poi abbiamo preso un primo. Risotto alla pescatora, risotto alla crema di scampi e tagliolini allo scoglio. Tutti molto buono. Vino della casa discreto. Mangiato molto bene. All uscita passeggiata sul lungo lago. Da tornarci.

07/04/2025: To be honest, I confess that my experience at Lalla at lunch on Sunday was an "encore", certain of replicating the satisfaction with food and service from a year earlier. However it was a disappointment on all fronts. In addition to a room on the street level, Lalla has an underground room created in a small cave which probably served as a pantry for food and wine. In that small blind space, painted white to attenuate the sense of closedness, 4 tables are arranged, as well as at the edges of the stairs that lead down from the room. When booking we were advised that the only place available was in the "grottino" and we accepted the accommodation. What we didn't know, however, was that we would be FORGOTTEN, like the other customers who had the same fate of being accommodated in the cellar. Even if a place is full of customers, I find it unacceptable to wait 55 minutes to have an appetizer of cured meats served on a platter. I also find it unacceptable to wait a further 40 minutes to have the first course (an amatriciana and a plate of rigatoni with "an idea of" pajata), without anyone bothering to warn us of the wait or making it less burdensome with small precautions. Furthermore, it was not possible to get the attention of the dining room staff to point out the lack of pecorino on the dishes (expressly requested when ordering). If we needed more bread or water or more wine, we would have had to get up, go up the stairs and ask someone. I must say that this treatment is shameful for paying customers with reservations, and was also democratically reserved for the other unfortunates in the cave (which I think is more of a punishment for customers than a suggestive arrangement)! Ah... But the most exhilarating thing was when, when collecting the dishes, I was notified that the chicory I had ordered at 1.30pm, at 3.10pm (the time I finished the first course) was finished.... Too bad that when it rose to the surface, I noticed a nice plate of steaming chicory on the table of a couple who arrived at the restaurant long after us. In summary, two hours in a cave, without adequate service, to consume a plate of cured meats and two first courses which I honestly make better, the mockery of finding my chicory on another table and not even a discount on the total or the proposal of a glass of bitters offered by the house! Absolutely FAILURE!!! Lack of respect for customers who are evidently considered more numbers to cover than people to serve and please as they deserve.

26/03/2025: Very welcoming place, highly trained, very kind and friendly staff. The flavors of each dish were perfectly balanced and the ingredients incredibly fresh. I highly recommend the gnocchi, extraordinarily good 😋.. Congratulations 👍🏻

01/04/2025: Very tasty fresh calamari fritti and/or scampi with garlic dip for €10. But the ambiance of the restaurant (...in March...) could use some tweaking. Currently, it's a "snack bar with a few seats in a prime location"!!!

25/03/2025: Everything really good 🤤🤤🤤 good, good, good

16/03/2025: Historic place with a varied menu

05/03/2025: Ristorante carino e personale molto cortese . In visita ad Anguillare , non avendo prenotato, sono stati comunque cortesi a trovarci un posto perché era tutto prenotato . Buoni i primi e anche gli antipasti ( soutè di cozze). Prezzo giusto

29/03/2025: The food was amazing and the best was the recommendations the owner gave to us about the food. We did the surprise menu. I think it’s more beautiful to go by day so you can enjoy the views.

23/02/2025: Excellent food and impeccable service.

28/03/2025: Beautiful structure, immersed in nature. Comfortable rooms and excellent breakfast. Highly recommended

23/02/2025: Today a wonderful experience at the Zugarelli farmhouse, in Anguillara Sabazia (Rome) As an Anguilla native, I highly recommend my fellow citizens to try their excellent cuisine. We promote local excellence

10/04/2025: The place was below average. The meat looked good, but as vegetarians, we didn’t try it. The dishes we did have were mediocre. The biggest issue was the waitress’s dismissive attitude. We had a pizza that didn’t feel like we were in Italy, tasty broccoli, and fried fish—one piece was cold in the middle and undercooked. She accidentally brought us the wrong fried dish. We only cut into it and I took one bite. After we told her it was a mistake, she apologized and eventually brought the correct order. Still, she didn’t remove the wrong dish from the bill. When I asked, she agreed but made faces and claimed we ate it—which wasn’t true. Even if we had, it’s not acceptable to charge customers for a server’s mistake. We ended with a pistachio soufflé that felt store-bought (probably from Lidl) and reheated—like the rest of the meal, very average.

08/04/2025: Great food. Prices, perhaps a little high, but worth it.

30/03/2025: Very good pizza. Delicious dessert 😋

30/03/2025: Large venue with a view of the lake 👍 We visited at the end of March and enjoyed the delicious pizzas. The ambiance could use a bit more refinement (...maybe even a bit more!!!). The hall was heated, but the lighting (...with cold neon lights throughout) was completely unacceptable. A cozy, comfortable atmosphere could be created here with just a few resources (warm white bulbs in the ceiling lights and battery-operated LED table lamps).

21/03/2025: Eravamo una trentina di persone fatte accomodare in una sala con vetrate già di per sé mal riscaldata. La qualità del cibo non era assolutamente nulla di che, si salvava solo la tagliata. Troppo lento ed impacciato il servizio. Si salva solo la location. Locale per me bocciato

21/03/2025: Dinner not to be repeated. Table of 30 people that despite the place being empty, was organized in the outdoor terrace, therefore cold since it had no heating system!!! We opted for a fixed menu (40€) that turned out to be a real disappointment starting from the appetizer to the dessert. Unfortunately, even the house wine in bulk was deeply disappointing. I would absolutely not return.