I migliori ristoranti di cucina italiananella città Isola del liri della Frosinone

16/03/2025: Locale ampio, personale cortese e preparato, servizio discreto, ottimo cibo, ottimo rapporto qualità prezzo.. Che dire, super consigliato, 5 stelle con la lode......

04/01/2025: We were a "complicated" table with many small children, therefore with somewhat particular requests. Despite everything the girl was very kind and patient in trying to make us feel good. Great service, pizza can improve.

04/02/2025: Si mangia bene in ambiente rilassato con grande vetrata e quindi luminoso : i piatti sono tutti ispirati e di qualita'!!!

23/01/2025: Ottima cucina per assaggiare le prelibatezze della zona. L’ambiente è caldo e avvolgente trasmette pace e serenità. Lo staff è amichevole e ben organizzato. Sono stato molte volte in questo ristorante ed è il mio punto di riferimento quando mi trovo in zona!

25/12/2024: Excellent location to spend a gloomy day, with friends or for work, impeccable service and super cannoli... highly recommended.... After 2 years the situation has changed a little: slow and disorganized service... increasingly expensive prices... the lounges that provided atmosphere have almost completely disappeared and are replaced by round tables to justify the gradual transition from lounge bar to pseudo restaurant... .but do we want to remove these fake flowers?....go back to style with consistency!!!

11/12/2024: As soon as we entered it seemed like a good place to have breakfast, but it's a shame about the non-existent service and prices comparable to Monte Carlo. A tea costs 5 euros, considering that we're talking about a bit of hot water and a sachet costing 80 cents. A small square of tiramisu 4.50, and let's not talk about the croissants, a good product but always frozen for 2 euros... from a pastry shop you expect fresh products. How irritating it is to have had to repeat the order several times and in the end the order still arrived wrong.

12/01/2025: Splendid place, with attention to every detail. From the furnishings to the simplest functional solutions, the owners' very original and well-chosen aesthetic choices shine through, conveying a unique charm and a 'super taken to good' feeling, as they say around Rome. All the staff are very kind and above all you eat, sip, drink and snack great. Rating 10/10

25/11/2024: Location meravigliosa Cibo ottimo di qualità e ben presentato Servizio impeccabile, cameriere gentili e disponibili non mi era mai capitato in nessun ristorante che quando ho chiesto il bagno fossi stata accompagnata nonostante erano solo otto passi

23/02/2025: just returned from an unusual Sunday lunch that I'll tell you about. We arrive at 1.45pm and for 10 minutes we remain there at the entrance without anyone even giving us a glance. Oh well. At 2pm they sit us down and order. 2 starters, 2 first courses and 1 bottle of wine. My wife asks if it is possible to have some breadsticks. Short answer: No. Rather sparse menu: I ask for tagliolini with clams and I am told that there is no type of pasta and I have to fall back on spaghetti. And this is fine too... Nothing to say about the starters, the quality of the fish remains good (perhaps the only thing!!). We finish the appetizer at around 2.45pm and we think that the first courses will arrive shortly....No big deal....three quarters of an hour pass and still nothing. And we notice that there is a general delay on the other tables too, so much so that some people appear impatient. Abrupt waiters with unpleasant tones occasionally stop by to tell us that the dishes will arrive soon. But not even a trace of dishes. At 3.45pm I start thinking about getting up and leaving... and finally the dishes arrive. I bill 140 euros (three euros discount...) as if nothing had happened. Conclusions: everyone can have a bad day (although from the other reviews I seem to understand that it is becoming a habit) but I would have expected different treatment and not the indifference shown by the owner and waiters. Having a nice location and good suppliers does not justify such a poor service. Sin. Disappointment. They won't see us again.

23/02/2025: I have always worked, I have great respect for work and workers, especially for the small businesses I come from, which is why I have never allowed myself to judge even when faced with some problem in the service/product I was paying for, if there were people behind it who tried hard. Today, February 23, 2025, the unthinkable happened: I got up from the table. We sat down at 1pm and received the appetizer we ordered, i.e. cuttlefish tagliatelle which are served raw, at 1.55pm. Sensing the situation, we told the staff that at 2.50pm we had a reservation with the town guide, I received my first course at 2.35pm and my partner didn't receive it at all, therefore I didn't consider it my choice (contrary to what the guy at the cash register thinks) not to consume my first course alone while my partner watched, this is not the point of catering and a Sunday of leisure. So at 2.50pm, before my partner's first meal came out of the kitchen, we got up to pay and left. The first, although we pointed out what was described in complete tranquility, was charged to us, because for the cashier, once the dish has left the kitchen, it is no longer their responsibility, even if only one person of the couple at the table is served due to problems of theirs that we didn't make them worry about. Let me be clear, my disappointment does not arise from the delay or the price, but from the presumption of thinking that I have no responsibility for the reaction that a disservice may create, which does not mean going into conflict. Humility makes the difference between “that's how it happened” and “that's how it is”. A good word for the waitress with an AUTHENTIC commercial spirit, who with embarrassment tried in every way to help us without passing the responsibility on the staff like a real WORKER. If you go there you will recognize it. Good luck