I migliori ristoranti di cucina italiananella città San daniele del friuli della Udine

11/10/2025: Great ambiance. I've rarely eaten such good meat, grilled in the middle of the room on a large grill over charcoal.

05/10/2025: It was fantastic, we'll be back soon. Very, very tasty and attentive service. Top

04/10/2025: A simple and charming place to taste prosciutto. We asked for a tasting. The prosciutto is sliced ​​very thinly compared to the ones from central Italy. It was accompanied by tasty artichokes and cherry tomatoes, along with mozzarella from Campania and excellent bread. The owner honored us with a tour of the cellar where he keeps the prosciutto. Ask to taste a local liqueur as well.

13/09/2025: Very well-kept, very pleasant and welcoming place, offers excellent quality products, highly recommended experience!

21/09/2025: Great welcome, we were 60 hungry bikers and they hosted us like at home, excellent food and friendliness!

14/08/2025: We were there last year and remembered the good food. We returned and can confirm that the food is good. Cute place, very kind and helpful staff, fair prices.

16/09/2025: The pizzas are as good as the staff is welcoming and smiling. To be made and remade without moderation. Thank you again for this great tasting moment!

25/08/2025: I’d saved this place for ages because the photos looked amazing, the reviews were glowing, and the low prices made it even more tempting. When I finally went, I couldn’t help but wonder if there’d been some changes… or if there was a hidden menu I didn’t spot… or maybe I just picked the wrong pizzas. The “fancy” toppings I’d seen in pictures didn’t really show up on my visit. That said, the dough and crust were genuinely very good, the cheese was spot on, and the prices are hard to beat. So while it wasn’t quite the experience I was expecting, it was still a solid pizza for the money.

14/10/2025: Excellent place to try the fantastic Prosciutto Di San Daniele. They offer one of the best qualities I know, and believe me, I have tested many producers. Also the trout is great, the Spaghetti and fish dishes as well. Nice staff and regardless if inside or outside it is a very good place to eat.

01/10/2025: Beautiful, delicious, and quick! Four courses for two (half portion each): Top San Daniele ham, AMAZING giardiniera! Tagliolini with San Daniele ham and melted cheese because nothing goes to waste 😉, and Frico with polenta 💚 Well, if you're in the area, a stop for lunch or dinner is definitely worth it 👍🥂 P.S. Closed on Tuesdays!

16/09/2025: I had an ice cream with two scoops. The crema catalana flavor tasted only of lemon, so crema catalana was just a random name. The lady who served me was very rude and showed no desire to work. Terrible!

14/09/2025: I had two scoops: goat's milk and pistachio ice cream! I'm sorry, but neither flavor tasted like I expected...not even a hint of pistachio, and not even a hint of goat's milk. It tasted like regular fior di latte ice cream, not even the best! The price was still under €2, which is the only positive!

29/05/2025: Very warm welcome! Great atmosphere!!

04/05/2025: Great place for ham tasting, excellent service.

01/07/2025: A warm welcome is a real pleasure! A little pricey, but the food is very good. I recommend it. Note: We didn't sleep, only ate.

30/06/2025: Simple place but with a large shaded terrace, the waitress is really very very pleasant, the dish was excellent

29/04/2025: Desiderosi di assaggiare il prosciutto di San Daniele, siamo stati attratti dal menu con proposte diversificate. Il prosciutto ci è sembrato buono, ma più salato di come ci saremmo aspettati. Inoltre avevamo ordinato, come assaggio, un piatto di tagliolini alla trota affumicata (prezzo sugli 11 €) da dividerci in due: la cameriera ha ribattuto "quindi due mezze porzioni", senza specificare altro. Al momento del conto la sgradevole sorpresa: le due mezze porzioni ci sono state fatte pagare 8,00 € l'una, quindi applicando un aumento del 50% sul prezzo dichiarato! Abbiamo fatto presente il nostro disappunto e la giustificazione è stata che si tratta della loro "politica aziendale"... Trovo la cosa molto scorretta, ancor più dopo aver riscontrato che lo stesso inconveniente era già stato riportato in altre recensioni: quindi, poco trasparenti e pure recidivi!

26/04/2025: Ancora seduta al tavolo scrivo, e non per la prima volta (segno che ci ritorno spesso), una recensione di questo locale che resta una garanzia a San Daniele se si vuole gustare il prosciutto e non solo (magnifici i tagliolini con verdure di stagione). Cameriere molto accoglienti, attente e sorridenti. L'ideale per un pasto rapido ma non per pasti in cui si vuole allegramente temporeggiare. Perché allora solo tre pallini nella valutazione? Dolci con prezzo troppo elevato se rapportato a ristorazione di alto livello e pulizia non più quella di un tempo. Seduta non perfettamente pulita (perché liberando il tavolo dallo sporco è ovvio ricada sulla sedia se non si procede a sua volta a pulirla), una chiazza appiccicosa sul tavolo sulla quale ho incollato utilmente lo scontrino della comanda per non perderlo e pulizia perfettibile dei bicchieri; non è facile con tanto movimento di persone ma è fondamentale: insopportabile bere in bicchieri al calice non perfettamente puliti. A parte questi aspetti, facilmente risolvibili con un po' di impegno, continuo a consigliarlo.