I migliori ristoranti di cucina italiananella città Sassuolo della Modena

02/02/2025: Da Giannico è come essere a casa in un locale informale con una vasta scelta di proposte. Qualità alta e servizio attento. Ottima carta dei vini. Consigliato

13/01/2025: The topping of the fresh tomato pizza is very good but the pizza is too thin in the middle

14/12/2024: And a self-service with high-quality products. Every day it offers different menus for every need. On Fridays, all the fish-based dishes are excellent. Impeccable service and friendly staff.

21/11/2024: Good food but prices a little too high

28/02/2025: without infamy and without praise, low pizza, light years away from true Neapolitan pizza, but still acceptable. Normal prices, nice location and friendly staff. all in all the total is acceptable.

27/02/2025: Really good pizza, extraordinary dough 👏👏👏🇮🇹

01/02/2025: Small place, friendly staff. Average.

05/01/2025: Bar where we had a good breakfast

17/02/2025: Vengo in questo posticino davvero molto spesso, il più bello di Sassuolo, pasticceria buonissima, qualità altissima e il personale é sempre dolcissimo e gentile! Per me il migliore di Sassuolo e dintorni!

27/10/2024: Conosco da anni questa pasticceria ma nonostante la decadenza del locale , perché ci vorrebbe una bella svecchiata, e i diversi aumenti continuavo a venire per abitudine , ma con oggi basta: 4 mignon e due caffè 8.10 , una rapina. I mignon hanno prezzi diversi alcuni 1 euro altri addirittura 1.80 ( più di una pasta classica in altre pasticcerie della zona ) . Il decaffeinato solo qui io lo pago 1.40 … era una coccola che mi concedevo … ma mi sa che inizierò a concedermela altrove

24/01/2025: Christmas lunch all very good excellent service you are legendary always very nice since the times.

04/01/2025: For lunch with a table of friends during the Christmas period, I had a great time! Traditional Emilian dishes - fried gnocco, tortelloni, lasagne, roast potatoes, beans & cotechino accompanied by excellent wines. The portions were generous and the service was fast. The staff were friendly and helpful and the value for money was excellent.

23/03/2025: Let's start from the assumption that the menu is not very extensive, but oh well we wanted to order the tortellini in broth and when ordering the waitress / owner says that it doesn't have broth... I simply point out that it should be noted on the menu that that dish may not be available, the waitress gets angry saying that it's hot outside and that in the summer there's no broth and there's no need to write it... (just to say, but it's March) however she continues to tease by saying " If you like, I'll make it for you with stock cubes." ! In a sarcastic way... Even when I had ended the conversation she kept teasing us by saying that I was taking it too hard, pointing out that if I have this attitude in the workplace it's really serious 😤... really unspeakable, we ate even if we should have left immediately but my father is of a certain age and we didn't want to create problems; you don't treat customers like that. Obviously we won't be returning again.

21/03/2025: Good lunch. Fixed menu 15 euros

24/12/2024: My experience was unique. An unforgettable place with kind and courteous waiters who care about the well-being of customers. The restaurant is small but despite this they still manage to get around and serve perfectly. I recommend this restaurant to everyone.

25/10/2024: Excellent food, friendly owner with always an eye towards the customer. Warm and welcoming atmosphere, reminiscent of the atmosphere of lunch at grandmother's house... highly recommended!

04/02/2025: He's a great friend of mine. Very delicate person, judge for yourself

20/12/2024: I proprietari Claudio e Erika, sono persone simpatiche dove mettono al primo posto la qualità dei prodotti. Bravi!!

30/07/2024: Praise to the only performer in the venue. The girl who alone welcomes, accommodates, follows, serves the tables and finally spoils the 28 customers, including myself, guests of this Tuesday evening 30 July 2024 at "Il Pifferaio Magico" in Sassuolo. In addition to traditional Emilian land cuisine, it offers interesting and tasty seafood dishes. Since I've been going for tigelle, fried dumplings, cold cuts and grilled meat for 2 days, tonight I chose fish; fish panzanella with a base of diced cherry tomatoes, celery and fennel as an appetizer and cubes of tuna in a sesame seed crust in a yogurt sauce and a base of mixed salad as a second course, washed down with an excellent 375 ml FossMarai Valdobbiadene DOCG Prosecco. All the dishes are really good and therefore another praise goes to the kitchen. Location: refined on a splendid terrace of a 2-storey building in a pre-hilly area with splendid views towards other hills in the area. Fast service and above all.... ....very, very kindness and courtesy of the usual, one, only performer mentioned above. P.s.: it didn't stop even for a moment.. Recommended place for everyone. Total paid: approximately €40

13/07/2024: Lovely rooftop terrace. Excellent and wide choice of food, prepared well. Good value.

13/07/2024: 5.00 -1|2 bottle of water. 😆😆😆😆 . No comment