I migliori ristoranti di cucina italiananella città Marano sul panaro della Modena

13/12/2025: A mix of elegance and homey flavors. The cuisine and wine list are truly top-notch. The host is pleasant and courteous.

26/10/2025: Excellent food. Crostini a bit dry. Excellent first and second courses. Service absent and very slow. Prices a bit high.

30/12/2025: Canavacciolo brings bad luck, everyone closes down

19/12/2025: Fantastic experience, real hand made food, big portions, enjoy it, table of 10 we stay 2 half hour enjoy their hospitality! Price was incredible fair! Thanks a lot especially to the lovely female waitress!

13/01/2026: The place is truly lovely and welcoming, just like the owner. There was a bit of a wait because she takes care of both the kitchen and the dining room. The waiters were also very nice. The food was excellent, but it's a shame the starters were served way too cold... they would have definitely been even more appreciated. Anyway, I highly recommend trying it, and remember to book well in advance! There aren't many seats. A classic inn full of memories that take you back in time. We'll be back.

30/12/2025: What can I say! A pleasant surprise. We booked for Christmas. The service was excellent. The staff was friendly and professional. The food was excellent! With truly surprising treats. We'll definitely be back.

21/11/2025: The food is good, in line with other restaurants in the area. Prices are similar to those found in Modena's historic center, and portions are too small. Service is aloof and a bit arrogant, lacking enthusiasm and passion.

17/11/2025: Arriving at Trattoria Lo Spino at night in the rain is an experience that should be patented as an Apennine escape room: narrow streets, potholes sized like "wild boar traps," puddles as deep as the ocean, alternate one-way streets that seem playful, and slippery hairpin bends that make you reevaluate all your life choices. A bit like riding a scooter as a kid: zero sense, but a lot of adventure. But then you enter... and you wonder why you didn't come here before. Because here, for once, the destination trumps the journey, without the need for a VAR. The decor is a masterpiece somewhere between the surreal and the Emilian-country: family photos that gaze at you like old friends, paintings of salami and pancetta worthy of the Louvre in Castelvetro, and a soft atmosphere that envelops you and tells you "relax, you're in good hands." And speaking of hands: the owners are so friendly they could give a TED Talk on friendliness. Stefania, needless to say, is number one. The service is fast, simple, and direct: no frills, just goodness delivered to the table at a brisk pace. The traditional dishes are all guaranteed: ricotta tortelloni to die for, a chicken cacciatore so good it reconnects you with humanity, and crispy tigelle (very little crumb, thank goodness) that seriously risk becoming addictive. The wine list isn't extensive, but it's honest, like someone who tells you the truth even when it's not worth it. And the same goes for the bill. The place is perfect for dinners with friends, cheerful company, and anyone who wants to spend an evening laughing, eating well, and feeling exactly the right place. In short: you come in soaked, you leave happy. And above all: you come back.