I migliori ristoranti di cucina italiananella città Cesenatico della Forli'-cesena

18/07/2025: Good service, great food, great bar

12/06/2025: We came for a soccer tournament, so 20 adults, we had lunch both on Saturday and Sunday, as well as staying for a Saturday night aperitif. We were pleasantly surprised by the value for money of the food, and by the professionalism of the waitresses and the owner. We will be back soon. Highly recommended

27/07/2025: We went for lunch and were very disappointed. We've been customers for a couple of years now and hadn't been this year, but where the food used to be very good, something changed in the kitchen this time. The cold appetizer was very poor, and the fish wasn't fresh at all, and it wasn't cooked well or even seasoned properly... it tasted like nothing. The mixed sauté wasn't the usual mix of mussels, clams, prawns, mantis shrimp, and scampi... Instead, it consisted of a few clams, a few cockles, and a few razor clams, all overcooked, and the sauce was inedible, like wasted water. The only redeeming feature was the mixed grill, but they made it a little more basic there. Basically, previously there was a bit of fried food, a couple of skewers, one of shrimp and one of calamari, fried vegetables, and a fillet of sea bass or sea bream. All for €24. We're talking about the grill, and here it could have been done properly. Instead, it was inexcusable to have only a bit of fried food, two skewers, and two measly fillets of red mullet—believe me, very small. . We also had a €21 bottle of wine and a dessert. In the end, we spent €50 each. If we had eaten well, the amount would have been perfect. I should point out that we are two people who have been working in the restaurant business for 30 years. Unfortunately, this is meant as constructive criticism for the restaurant owner. We expected him to take both appetizers off our bill, let alone at least one, to make a good impression on a bad situation. But that wasn't the case. We paid the full amount, so I don't think we'll be back. I hope for their sake that, as they say in jargon, they will adjust their aim otherwise they will lose many, many customers.

26/07/2025: Sono stato a pranzo e devo dire che sono rimasto molto male, locale che frequento da due anni nel periodo estivo. Dove prima si mangiava molto bene da Quest'anno purtroppo devo dire che è cambiato molto la qualità del pesce è molto scadente abbiamo preso un antipasto freddo (una porzione) ed il pesce non era molto fresco ed era molto molto scarso rispetto al solito. Poi abbiamo preso un soutè misto(una porzione) dove di solito era assortito con cozze, vongole ,gamberoni, scampi ed cannocchie un sugo al pomodoro molto molto buono dove ti veniva voglia di fare la scarpetta più volte. Questa volta purtroppo all'interno c'era qualche vongola qualche fasolare e qualche cannolicchio tutto stracotto, con un sugo che sembrava acqua scialacquata . Si sarebbe salvata la grigliata col fritto (una porzione) se non per la quantità scarsissima di pesce : in precedenza era composta fritto misto di gamberi e calamari con verdure anch'esse fritte, due spiedini e uno di gamberi e uno di calamari e un filetto di branzino oppure di orata. Invece la composizione si accennava in un fritto di calamari(molto scarso), uno spiedino di gamberi e uno spiedino di calamari due verdurine fritte due filettini da guardare con la lente di ingrandimento di triglia il tutto ha 24 euro. ( parliamo solo della grigliata e del fritto mignon). Per concludere abbiamo preso un dolce una bottiglia di vino da euro 21. Alla fine abbiamo pagato €50 a testa che sarebbe stato perfetto se il cibo fosse stato gradevole. Per concludere abbiamo mangiato soltanto la Mini grigliata col fritto ed il dolce. Devo anche dire che i camerieri sono stati molto gentili professionali e bravi nel loro ambito. L'unico problema è che mi sarei aspettato che dal conto non dico i due antipasti ma almeno uno mi fosse stato tolto giusto per fare buon viso a cattivo gioco., invece il ristoratore ci ha fatto pagare l'iporto intero. Spero che il ristoratore la prenda come una critica costruttiva per aggiustare il tiro Come si dice in gergo. Se non prenderà provvedimenti Secondo me perderà molti ma molti clienti. Premetto e chiudo col dire che eravamo in due e lavoriamo nella ristorazione da 30 anni.

10/07/2025: No changes to the menu proposals in terms of added ingredients

24/06/2025: Piada that flies... Really good from the simple to the evolved. Cuttlefish peas and potatoes, simply photonic.

17/06/2025: Great experience. Impeccable service. Excellent fish quality. Excellent price

16/06/2025: Excellent ambiance. Excellent and well-kept service. Wide selection of wines and truly delicious food.

22/07/2025: What can I say? We happened upon it by chance, but the atmosphere drew us in, and we found ourselves enjoying excellent seafood dishes right on Leonardo's Canal Harbour. The staff was very professional and courteous. I absolutely recommend it.

17/07/2025: The food is divine and everyone is very kind.

02/08/2025: Feeling at HOME. The atmosphere was warm, authentic, and full of heart—you could clearly feel the passion in every detail. It was truly an unforgettable evening. The food? 10 out of 10, without exaggerating. Each dish was prepared with quality ingredients and that quintessentially Italian passion that makes all the difference. And the prices? Truly fair for the experience offered. A true experience, one that captivates not only the palate, but also the heart. Coming here isn't just about eating—it's about feeling at home. Fair prices + genuine emotions = an unforgettable experience. Thank you for everything, it was fantastic.

01/08/2025: Very good food. The dishes are very substantial. The pasta, fries, and fish are all very good. As a Belgian, I highly recommend it.

11/07/2025: This is where the locals go. If you want to dine here I recommend coming at the opening as the tables fill fast. There’s a 2,50 euro ”acquaintance fee” as a built-in tip, so you don’t get surprised at the additional cost. Great ambiance with great people and the excellent server speaks english well.

11/07/2025: This is the best and most delicious seafood I have ever eaten.

15/06/2025: I'll start by saying that I'm Neapolitan but I've been living in the north for 48 years... Pizzeria Margheri is one of a kind, Neapolitan tradition and passion do nothing but contain all the best ingredients to bring a high-level pizza to the table! Mrs. Mina, is a very special person, and her staff is very competent. What can I say, we'll be back soon! Mr. Cavaliere

15/06/2025: Very nice place both inside and outside, very good pizza and various flavors also with many vegan alternatives, excellent service!

24/06/2025: They are not very organized on a staff level, it worked better once upon a time, sorry...

23/06/2025: Restaurant where you can breathe a 90s atmosphere... excellent fish and a super pizza... and kitchen open until midnight, nowadays a rarity!!!!

13/07/2025: An adventure for the palate! A culinary journey marked by respect for the ingredients, the tasting menu with pairings allows you to excite your taste buds, rediscovering every nuance of the dish; each dish is a tailor-made work of art. All this combined with a fabulous location and perfect service. "Treat yourself to moments of pleasure." Well done, keep up the good work!

07/06/2025: Delicious food, incredible view ❤️

27/07/2025: The lady on the phone answered me hastily and treated me really badly.

01/07/2025: Good piadinas, vegetarian menus, courtesy and availability

23/06/2025: We took 2 sfogliate (yeast-free piadinas) one with raw ham squacquerone and rocket, the other with bresaola, rocket and parmesan. The raw ham is really low quality, you don't expect a 36 month Parma but you can do something better. Parmigiano would also be better than Grana, for €8.50 it would be fine. You can tell they focus on quantity. Tables very close together, the service is kind and fast. There is certainly better in Cesenatico.

22/06/2025: Very tasty food, reasonable prices.

17/06/2025: The best piadina in Cesenatico for me. Very fresh ingredients, fragrant piadina, the owners are very kind and helpful. Too bad I couldn't stop by on the way back to take home a few dozen!

09/06/2025: Total disappointment. Piadina is something else. I'm sorry but tasteless dough with wrong consistency. Poor seasoning.

23/07/2025: Perfect place for families, excellent food, and friendly, helpful staff. We organized a children's birthday party and everyone was delighted, both adults and children. The play area is truly perfect for entertaining the little ones.

22/07/2025: Excellent food with friendly and helpful staff. Children's games and a little baby dance so the adults can eat in peace. Really good value. We'll definitely be back.

20/07/2025: It's always an excellent choice for us. The paper fish is delicious, I recommend it.

19/07/2025: Excellent place. Congratulations to everyone who works there.