I migliori ristoranti di cucina italiananella città Castello di serravalle della Bologna

18/11/2024: the food was excellent, especially the starters. We had an encore of first courses with porcini mushroom crescents and maccheroncini with wild boar ragout and tigelle. We had a very good time, if not for the wait which was quite long, over an hour. We understand that it was a busy weekend for the hill, but for this very reason it is not possible to have just one waitress in the whole place

16/11/2024: Organized a lunch with a group of colleagues (with a menu agreed a few days before the lunch); the menu was aligned with expectations and some dishes turned out really good: the crescents with porcini mushrooms and the stewed wild boar are worth it. Even the rest of the courses (candy with speck and rocket, mixed grill; side dish of baked potatoes) were very good and had the right portions (perhaps the first course could have been a little more pasta, but that's fine); excellent desserts. Price in line with the quality and quantity of the products. Friendly staff and punctual service. Congratulations and see you soon

16/12/2024: Very intimate, welcoming place. Excellent food, excellent service. Must try.

14/12/2024: Super welcoming place with particular furnishings, very kind and friendly staff, I especially thank Omar, fantastic food, highly recommended. We will definitely return

08/12/2024: They do not accept dogs even if it is written among the services they offer. I had to bring the dog home wasting an hour of time and eating accordingly later.

07/12/2024: First time and they look very professional I'll be back

17/08/2024: Good quality meat and friendly service.

15/08/2024: Che dire? Raramente accade che non vi siano sorprese inaspettate da un ristoratore o dalla materia prima che utilizza. Ebbene da Daniele è proprio ciò che accade ! Continuità nell'alta qualità di ciò che Daniele di propone e mai scivolate sulla tecnica di cottura e preparazione della carne. Una certezza, non una scommessa!!

05/08/2024: The tagliatelle alla boscaiola are excellent Splendid location in the courtyard Friendly waiters

05/08/2024: August evening on Saturday for dinner with another couple of friends...which to define as embarrassing is wanting to be good, we arrived at 8.30pm as per the reservation, after 1 hour we didn't even see a breadstick, the kitchen only churned out borlenghi a flurry, of the other dishes ordered nothing arrived... after almost 2 hours of waiting the first courses finally arrived (cold pasta) and were eaten only out of hunger, then the crescentine arrived, I would say without infamy or praise with cold cuts and cheeses. We order the coffees and bitters from a waitress to finish the evening, she evidently did not pass the order to those in charge and therefore another unjustified wait, then they bring them without the sugars with a glass of hot Amaro del Capo (a heresy) we made do with the ice from the wine container!!! Finally, the only positive thing was the really pleasant climate since we were outside and it cooled us down. Staying away is good and right. Joseph