I migliori ristoranti di cucina italiananella città Castellabate della Salerno

26/07/2025: A perfect dinner... returning after 12 years (with two children) and eating excellent, carefully prepared, and authentic food. Excellent service, very attentive to the customer's well-being. We will definitely be back.

16/07/2025: Panoramic restaurant with a superb view of the valley and the sea. Warm welcome, attentive service, hearty, authentic and oh-so-delicious dishes! For a moment, I thought I was in my grandmother's kitchen.

31/07/2025: Welcoming place, but the food was inadequate. The owner's recommendations were disappointing, as the pasta wasn't homemade, nor was the tiramisu.

30/07/2025: Last night we went to this restaurant located in the heart of Castellabate, surrounded by marvelous sights. The owner, Costabile, is a wonderful person and, above all, very attentive to the needs of his customers. What can I say? My fiancé and I were truly delighted with this experience. The dishes were generous and reasonably priced, but above all, excellent quality. I highly recommend it to everyone. I thank all the staff at Caicco restaurant and hope to return soon!

21/08/2025: A charming place, and that's all I have to say about the fond memory. The fish menu seemed to be fine and standard, although when I got home I felt quite ill eating a simple spaghetti with clams, where the only flavor was lemon. As for the fried food, it's fine. As for the meat, we ordered 1 kg of T-bone for around €80. The poor slice of meat wasn't cooked, but brutally cooked. It was left whole because it was inedible. Poor service, rude staff. Shocked that a slice of stewed meat was cooked for a child, an endless wait. I don't recommend it ❤️

19/08/2025: A quality restaurant nestled in the heart of one of the most beautiful towns in Cilento, Castellabate. Local products and raw materials in general treated with respect and cooked to perfection. The raw fish was phenomenal, the fish was incredibly fresh. The first courses were also exceptional, such as the spaghetti with clams and lemon, an explosion of flavor. The ravioli alla Luciano were also delicious, a must. The scialatielli were excellent. I noticed the chef's skill, especially in cooking the freshly caught fish. In fact, we tried a grilled sea bream, which many people overcook, drying it out and making the meat too dry. Ours, however, was moist and perfectly tender. The house Fiano was good. The desserts were excellent. The staff were friendly, kind, and knowledgeable. The owner was very elegant, helpful, and attentive. In short, we had a truly wonderful time; we truly enjoyed the dinner and it was a good value. We will definitely be back.

06/08/2025: Per la seconda volta in una settimana abbiamo cenato con la mia famiglia allo Sparviero e consiglio vivamente questo ristorante per i seguenti motivi: 1)Location centralissima e fronte mare. 2)Il personale soprattutto la manager che si occupa delle prenotazioni e il sig.Mario sono 2 PERLE RARE!! Veri professionisti del settore gentili,veloci,discreti,ottimi conoscitori di vini (ci hanno consigliato un prosecco eccellente) 3)Risotti alla pescatore tra i più buoni che abbia mai mangiato in quanto perfetti nella cottura,porzioni abbondantissime,e pesce freschissimo.A seguire fritture di calamari eccellenti arrivate in tempi brevi. Siamo solo stati sfortunati con i dolci in quanto essendo VERAMENTE di produzione propria a km.zero siamo riusciti a degustare soltanto la caprese all’arancio e la sbriciolata in quanto gli altri dolci erano esauriti. A questo punto Trovo sia inutile menzionare il prezzo perché dove c’è qualità,professionalità,massima attenzione al cliente(cosa molto rara al giorno d’oggi)il prezzo a mio avviso è relativo! Continuate così !!! Alla prossima.

02/08/2025: Hecho esperar 35 minutos para la reserva Trató de palmear con la mesa interior Las bebidas aparecieron después de terminar la comida Alimentos fríos

12/08/2025: Sono stato a cena con altre tre persone in questo locale dall'ambiente curato e dall'ottima cucina. Tutto procedeva bene, finché non si è verificato un episodio che, a mio avviso, è stato gestito male. Ordiniamo una bottiglia di vino. Ce ne versano una quantità minima a testa, e dopo dieci minuti la cameriera torna scusandosi: aveva servito il vino sbagliato. Porta via la bottiglia e ci chiede se vogliamo che ritiri anche i calici. Noi, pensando che comunque fosse un errore loro, li abbiamo tenuti. Al momento del conto, scopro che ci sono stati addebitati 8€ a testa (32€ in totale) per quel vino sbagliato. Faccio notare la cosa alla titolare che prova a giustificarsi e alla fine toglie solo una parte dell'importo, 16€ in tutto. Peccato, perché da un locale che si propone come di fascia alta mi sarei aspettato un gesto di cortesia, non un addebito per un errore loro, e per di più per una quantità che non si avvicinava nemmeno a un vero calice. Non è questione di soldi, ma di stile e professionalità: qualità che, in questo frangente, sono mancate. A mai più.

27/07/2025: Non posso descrivere a parole ciò che si prova in questo oasi di bellezza Il paradiso esiste e porta il suo nome… Una delizia … Mangiare prima con gli occhi e poi con la Bocca…. Il top del top Non consigliato Di più!!! Siete obbligati ad avere anche solo per una sera il piacere di stare in questo posto!!! Grazie a nicole e al suo staff.. Alla piccola Sara,alla bella Naomi,alla gentile e dolce Daniela… ma soprattutto grazie ad Antonella …l’anima di questo paradiso terreste!!!

30/07/2025: We had the pleasure of dining at this restaurant and were thrilled, especially with the excellent quality of the fish: fresh, carefully cooked, and elegantly served. Each dish surprised us with its deliciousness and presentation. Special thanks go to the restaurant manager, Chiara, who guided us through this gastronomic journey with great professionalism, passion, and expertise. Her advice was invaluable and made the experience even more enjoyable. Compliments also to all the restaurant staff: attentive, courteous, and always smiling. Impeccable service made our evening truly special. We will definitely be back!

03/06/2025: Excellent dinner in a quiet and ideal setting. The paccheri with smoked buffalo cream and garden vegetables are exquisite, the calamari 'mbuttunato is excellent!!!

06/08/2025: I ate at this restaurant in the summer of 2024 and decided to return again this year. The menu has been expanded, and the quality of the ingredients is always excellent and beautifully cooked! The service is excellent and the kindness is a hallmark. The price is reasonable for the quality of the food. I will gladly return.

29/07/2025: Everything very fresh and delicious.

07/08/2025: A romantic and scenic spot, excellent service from prompt and courteous staff. The food wasn't so good. I was very disappointed by the Cilento parmigiana, made with eggplant that was probably boiled, not fried, and not a trace of egg or goat cheese. I say to the managers: don't call it Cilento because you have no idea.

08/07/2025: We ate very well in a garden with a splendid terrace overlooking the sea and friendly staff. Well done