I migliori ristoranti di cucina italiananella città Pomigliano d'arco della Napoli

02/03/2025: We came from Rome to spend a day with my uncles, they took us to this little place, you can immediately feel the warmth and the typical Campania welcome, then lunch was a triumph of complete flavours, see you next time

01/03/2025: Highly recommended!!!!!! Splendid service and high quality food.

01/02/2025: Truly a pleasant discovery. Very friendly and helpful staff, excellent quality of products and cheap prices.

25/01/2025: Prices too high and service very slow. We ordered at 9.30pm and the sandwich arrived at 10.36pm

15/02/2025: Inaffidabile sulle prenotazioni,organizzazione pessima abbiamo prenotato per le 22,30 e alle 23 stavano anora entrando le prenotazioni delle 21.

15/02/2025: Mi dispiace scrivere una recensione negativa, ma se vuoi lavorare con il pubblico devi essere organizzato. Non puoi prenotare per le 22:30 e stare fuori in fila alle 23:30 con prenotazioni delle 21:30. ASSURDO! ORGANIZZATEVI! e se bisogna rinunciare a qualche tavolo per lavorare meglio bisogna farlo.

24/03/2025: Nice dinner... lemon arancino and excellent beetroot and cheese risotto. I will gladly return 👍

06/03/2025: We've been frequenting this great little restaurant for a few years now. It's all special and is increasingly one of our favorite "places". It's almost therapeutic. Even though the menu varies, the level remains very high. We will come back again.. and again.. 😊

23/02/2025: Let me start by saying that I have photos to document this review, but unfortunately I don't know how to insert them. I want to focus this review on 2 points: the service and one dish in particular. I chose the scottona tomahawk (6.50/hg) because it looked inviting on the menu. When the waitress told me "with the whole bone it weighs 1kg" I thought "come on, with the whole bone, it can fit", but I never imagined that the bone WEIGHED MORE THAN 400g (432 to be exact), nor that they would make me pay for it. The reason? Well... at a restaurant, in addition to the cover charge, I usually pay for what I consume (goods and food) and therefore I would like to understand why I had to pay for a bone (which obviously is not edible.) Doing the math, 1kg of that meat came to €65, but of that kilo 400g are bone ONLY, so of that €65 only 26 are bone (6.5 ×4). When I initially wanted to change the course, 2 minutes after ordering (simply because I am diabetic and I didn't feel like eating 1kg of red meat) the girl told me "they have already put it on the plate", which was very strange, because the cooking was rare, but the meat arrived after more than half an hour, but that's fine... I asked for the lava stone to cook the meat a little longer as soon as it arrived at the table (so the course was steaming), you know when the stone arrived. lava? When the meat was cold. And even the other people I went to dinner with had to wait more than 1h30 for their dishes.. Obviously while waiting for both the lava stone and the other courses I tried to call the waiters to ask for the waiting times and information, needless to say that I even raised my hand to make myself visible (since they were in a hurry) but out of 5 times only one waiter helped me (simply because he had come to take away six dishes) and I was told that he was about to arrive, and then continued to wait for another half hour. I went to the club for the first time last night and even though I was really fascinated by the location I'm sure I won't go back again. Which I'm sorry about because the food was good... but given the circumstances... it's not worth it.

22/02/2025: Excellent food and SAYKON magician Excellent!!!!!

18/02/2025: Great pizza, excellent staff I will be back

16/02/2025: Excellent pizzas, soft and digestible dough

26/03/2025: Beautiful place, very attentive staff. We celebrated a birthday and were very satisfied. I recommend this location with real sense.

09/03/2025: We celebrated our 18th birthday, a very welcoming location but above all a high quality service, congratulations to all the staff who served us. Thank you. Thank you to the director Giuliano and Alessandro. Very humble people. Thank you. Thank you.

08/03/2025: Nice atmosphere even if a little too hot despite the period we are in, service generally a little uncoordinated, they tried to take away my starters even though I literally had my hand in the bowl, pizzas good but not excellent, a little biscuity if, bill consistent with what we ate

03/02/2025: Piatti squisiti e di qualità. Giusto rapporto qualità prezzo. Abbiamo pranzato bene, indimenticabile la birra ambrata, i primi di pesce, la parmigiana ecc.

13/03/2025: They best cocktails and amazing atmosphere marco is a lovely host definitely will return next time I visit Naples. I loved this place

02/03/2025: Huge choice of wines, perfect place for group board games to have fun and drink in company

07/03/2025: I recommend eating on site. As for the never take-away pizza if you want to taste the crunchiness and the original flavour. Excellent better than Gragnano. 😉

24/01/2025: It's been a long time since I booked takeaway panuozzo and maybe it was better not to do so tonight either. Old baked potatoes, broccoli same thing... the only thing that didn't disappoint me was the panuozzo dough.