I migliori ristoranti di cucina italiananella città Monte di procida della Napoli

14/12/2024: Si te gusta la buena comida combinada con vientos de madera y un gran servicio personalizado: LA TAVERNA DEI SAPORI es perfecto para su próxima comida! Mariella ha estado sirviendo amor directamente desde su cocina durante veinte años o más. Ella le da la bienvenida como la familia y prepara cada plato de acuerdo con la tradición y sus deseos. Cenamos aquí anoche para un menú temático pre-navideño napolitano y fue un plato delicioso o amor servido después de otro con maridajes de vinos acompañados que realmente hicieron 2 + 2 = 5 (como un buen maridaje debe! ) Si estás en Nápoles y quieres una comida fantástica a precios razonables, Mariella hará realidad tus sueños gourmet!

04/12/2024: Siamo stati in questo ristorantino domenica a pranzo... Eccellente esperienza culinaria insieme alla chef e proprietaria Mariella, veramente un pozzo di sapienza enogastronomica. Prezzo assolutamente conforme alla qualità del cibo e del servizio. Consigliatissimo.

29/11/2024: The farm in general is a place where you feel at home, a little less formal It seems more like a luxury restaurant in a very beautiful countryside setting Maybe it's a little out of place Nothing to say about the food, excellent quality and excellent workmanship

24/11/2024: Experience defined as tragicomic. Secondary room not at all up to the standard of the main one, damp and without identity. The service, as good as there may have been, was truly terrible. Good food but nothing exceptional as it appears from various photos or reels.

14/12/2024: Courtesy and good value for money. Very good pizza

11/12/2024: A kiss on family-run restaurant, they make pizzas and some first and second courses. The pizza is good, well leavened and doesn't stay on the stomach, as is the price which nowadays is increasingly rare to find low.

03/12/2024: Good catering, beautiful location with terrace panoramic view of Bacoli and Miseno. Friendly staff. Fast waiting times. I liked a double shift for lunch, I preferred a second shift to have lunch on the panoramic terrace, and the reserved table was very nice, with a spectacular view. We liked everything on the menu, good mixed starter with various 8 mini portions, and a good platter of cold cuts and cheeses. For first courses Genoese and rabbit ragù, for second courses a Scottish Angus steak, a delicious chop with various side dishes. For a good wine list, choose a French red blend of syrah and granache, perhaps not too ideal temperature, slightly cold, to be reported to the sommelier or room manager. For dessert a panna cotta with pear, very good. Average prices, good value for money. The structure has two rooms, the internal one is very modern and hospitable with good furnishings. The more rustic external one in wood and with a beautiful view, perhaps a little noisy due to the large number of users and limited space for the number of seats. I recommend it in general, even for celiacs with a gluten-free option, also ideal for couples for the panoramic view, large reserved parking with various areas at different levels, location, with an uphill pedestrian path.

18/11/2024: Absolutely worth trying, both for dinner and lunch, the location will amaze you, also excellent quality and seasonal food, with very pleasant combinations and even the desserts deserve to be tasted.

22/11/2024: Abbiamo pranzato in questo splendido ristorante di domenica, in una giornata di sole sulla terrazzina. Il posto è incantevole avendo il porto di bacoli sotto e l’isola di Procida e Ischia davanti. Il cibo è di ottima qualità e il personale è molto gentile e preparato . Prezzi adeguati, grazie mille di tutto 😊

17/11/2024: Un'incantevole "finestra" su Procida ed Ischia.. Questo ristorante è uno scrigno di piacevoli emozioni ! Buon cibo, panorama mozzafiato, gentilezza e professionalità, hanno fatto da contorno ad un piacevolissima domenica in famiglia.. Allo Chef Salvatore ed al suo staff, i nostri complimenti !!!!