I migliori ristoranti di cucina italiananella città Bacoli della Napoli

13/09/2025: Koicos is a simple, charming place in the Cumae area. The welcome is excellent, and the staff is friendly and helpful. You can enjoy a variety of specialties, both as appetizers and especially the generous pizzas and sandwiches. They also serve lunch on Sundays; we must try it. The prices are excellent, and the parking is large and free.

22/08/2025: A place where you can choose from a variety of options... pizza, sandwiches, and more. Recommended

29/04/2026: Chosen for a reunion of former Monaldi Hospital staff, the welcome was excellent, the staff friendly, the staff kind, the appetizers delicious, and the fish-based menu excellent!

26/04/2026: I didn't book for two, but the very kind owner let us have a table for four so I could watch the Napoli game. The pizza was very good, the service was fast. The place was beautiful...the room was a bit chaotic due to the number of tables. I recommend it...👍

16/10/2025: The best pasta I've ever eaten!!! 😍 My companion was also very happy

12/10/2025: Amazing local restaurant serving local produce. With truly lovely and very Italian atmosphere, it offer unique dining experience. You know it is good as many locals go there regularly. We made there from Napoli to taste the food and the journey was definitely worth it. For the standard this restaurant is offering it is also worth the money. If you in the area i recommend it, you should try it.

18/03/2026: The pizza was good but full of oil and a bit slow. The place was very nice and welcoming, but it was PLENTY of mosquitoes. Excellent and fast service. Recommended.

27/01/2026: The service staff were friendly and helpful, the pizzas arrived quickly and were delicious on December 31st.

06/05/2026: Four of us booked for May 1st. The atmosphere is a bit basic, but welcoming and bucolic. Excellent first and second courses, and Mario is a wonderful host. We'll be back.

10/12/2025: Great experience, very easy to reach

15/03/2026: We had dinner at this restaurant. The food was delicious, and the staff was very friendly. Highly recommended.

07/03/2026: Dishonest owner! We've dined there once before, not bad, quiet, and just 3/4 tables. The second time we booked through TheFork, even though we arrived on time and said we had a reservation, he made us sit down first and then said there was no reservation. After that, we politely showed up but continued to order. He told us that the reservation was valid until 9, which wasn't true. We dined there anyway, but you, the owner, are inconsistent because you give two different versions when it would have been enough to simply not put the offer on TheFork if you can't afford to let him take advantage of it. Really bad impression. Maybe that's why it's always empty compared to the restaurant next door 😅

04/02/2026: I was pleasantly surprised by the service, courtesy, and speed, as well as the good food. Everything was good, but there was one small surprise: the grilled bluefish I ordered was much more like sea bass...😀😉 But it's still good...🙂 I recommend booking given the crowds, especially on Sunday lunchtime.

01/02/2026: We were in Bacoli for an art exhibition and it was late for lunch. The staff were kind, genuine, and helpful; they welcomed us almost closing time with care and practicality. The fish was fresh and authentic, delicious yet simple to prepare. The chef and staff are worthy of special mention; the waiter, Enzo, took special care of our table. We'll be back!

06/05/2026: The most digestible pizza dough ever. High-quality ingredients, expertly assembled for pizzas with unusual flavors, yet always very light and flavorful. And if you happen to still be craving pizza and order a marinara and still find it fabulous, then you're in for a truly exceptional place.

27/04/2026: Soooo delicious! I had Pizza Nerano, highly recommended 😋 & Tiramisu was also great.

19/04/2026: Terrible service and messy in everything, never again I do not recommend it to anyone

12/04/2026: Beautiful location overlooking a lake with beautiful vegetation and marine life. The restaurant offers a variety of seating options, both indoors with charming seating areas and outdoors on the lakeside, or in a lovely outdoor area with tables. There's also a restaurant. The bar counters are stocked with desserts and delicacies, so you'll be spoiled for choice. The chef's appetizers are amazing, with crispy and well-prepared fried cod, fried anchovies, and the classic calamari and shrimp. The first courses were well-cooked, but I wasn't thrilled, but I'll definitely be back to try something else. The dessert was good. I recommend it for a day by the sea in comfort and with excellent service. Congratulations!

16/12/2025: An ideal place for a pleasant break

28/03/2026: A great initiative by a butcher shop that has chosen to complement its simple, family-friendly restaurant offerings, even catering to young people. The quality of the products and cuisine is good, while the service is still young and a bit immature, but it's fair to consider the context: a casual atmosphere, fair prices, and young people just starting out. This is why I find some of the criticism unfair. I see commitment, courage, and a desire to grow. I wish them all continued improvement.

15/03/2026: I tried this grill/butcher shop with fairly high expectations. The quality of the meat is good, and you can sense the care taken in selecting the ingredients, which is definitely the restaurant's strong point. The service wasn't impeccable: not particularly attentive or quick, but the staff was still friendly and helpful, which made the experience overall pleasant. One aspect that disappointed me a bit were the side dishes. Considering the quality of the meat and the type of restaurant, I would have expected more thoughtful, varied, or original options. Instead, they turned out to be rather simple and unmemorable. Overall, it's still a good place for those who want to eat good meat, but with some improvements to the service and side dishes, it could offer a much more complete experience.

02/05/2026: A small but very welcoming place. Authentic and tasty cuisine, including excellent seafood-flavored pasta and potatoes, Genovese pasta, and paccheri with chili pepper. The appetizers were very interesting, with the octopus alla Luciana standing out. The coffee made with the moka pot was a plus. Very good service.

26/04/2026: Excellent grill restaurant with quality products, helpful and attentive service, excellent value for money, and ample free parking.

14/04/2026: Good meat, good house wine, good side dishes, and quick, courteous service. The price was fair. It's a shame there was a cat in the dining room; I'm allergic.