I migliori ristoranti di cucina italiana in Campania

20/07/2025: Tutto perfetto! Personale qualificato e cordiale. Cibo di ottima qualità e luogo accogliente e piacevole. Ottimo caffè, tipico napoletano.

03/06/2025: Cibo ottimo, ma ho prenotato x le 20:45 e me li hanno portati alle 20:25…. Quindi mio figlio ed amici mangeranno i panini freddi.

25/03/2025: Number one for ingredients, friendliness and speed of service. I make a regular stop every time I go to Naples (I travel for work) even if it is in a nearby town. I highly recommend it. The sandwiches are amazing, unlike fast food burgers, this tastes like good meat! Eat good things!

15/02/2025: Low prices, you don't pay much. Average quality

25/08/2025: What happened on Sunday, August 24, 2025, was quite scandalous! The beach club has a restaurant area on part of a platform, marked off by a rope. Outside of restaurant hours, a young man sitting on a nearby sun lounger dared to climb over the rope to look out over the sea when one of the two managers approached him, rudely telling him to get out of there. The young man obviously got angry because, as we all know, there are different ways to say the same thing, especially when dealing with CUSTOMERS and not your own family. The situation obviously and quickly escalated. A group of girls sitting nearby urged them both to stop, while the young man repeatedly told the manager to stop and move away so as not to make the situation worse. The manager, in all his "maturity" and "professionalism," instead of calming the situation and walking away, incited and verbally abused the young man. The situation reached its climax when the other beach club owner approached and, with equal "maturity" and "professionalism," told the boy to take his money and leave, all accompanied by rude manners and obvious threats. When the boy threatened to call the police for the treatment he had received, the second owner laughed and arrogantly replied that he could call them, but he didn't care. If it hadn't been for another customer nearby and the boy's friends, the situation would have really escalated, and I don't know what would have happened. Naturally, the afternoon continued with the first owner's boy being glared at. Luckily, his friends were there, and I heard them making light of the situation, and they all didn't hear that both owners continued to tease and insult the boy with other customers. I'll also add a personal experience: one evening I was near the beach club and I thought about staying for dinner. Before sitting down, I approached the platform in question to take a photo of the beautiful sunset. The first manager in question approached me and rudely told me to "get out of there" because it wasn't possible to take photos. When I asked for an explanation, he replied, "Because if you do it, others will come too"... what does that mean?! What can I say? My heartfelt congratulations on the embarrassing situation you've made in front of us customers! Your reputation precedes you, but your manners say a lot about you. Many things can be overlooked, but a lack of manners is truly impossible, considering you're dealing with customers who, as such, aren't your family and who you must respect regardless, because they're your livelihood!

21/08/2025: Very beautiful beach with simply breathtaking views.

23/07/2025: Atteso 50 Min dopo aver ordinato la pizza con tanto di orario ...... Non c'era il pizzaiolo

16/06/2025: But that stuff you put on pizza is it mozzarella or stringy cheese? Since it was so gross, I assume the latter. Why, like frozen foods, is it not indicated so that the customer is aware?

02/05/2025: Siamo stati qui per una cena in famiglia. Cibi e panini molto gustosi .. dolci eccezionali. Ci ritorneremo prodotti ottima qualità

25/04/2025: Um lugar excelente. Ambiente moderno, bem animado, muitos jovens no lugar, música tipo balada, atendimento bom e rápido, Pedimos 2 sanduíches, estavam simplesmente perfeitos, meu marido falou que foi o mais gostoso que ele comeu na vida. Tem uma variedade muito grande de pratos e drinks. Só vai, fui recomendo e voltaria. — — — — — — — — — — — — — — — — — — — — — — — — — — — Un lugar excelente. Ambiente moderno, muy animado, mucha gente joven en el lugar, música club - estilo, buen y rápido servicio. Pedimos 2 bocadillos, eran simplemente perfectos, mi marido dijo que era la cosa más deliciosa que había comido. Tienen una variedad muy amplia de platos y bebidas. Solo tienes que ir, fui, lo recomiendo y volvería.

01/09/2025: Nestled in the green Serino Mountains near Mount Terminio. A beautiful place to visit. The property is unfortunately neglected and in need of renovation. The staff is not at all welcoming; they don't even smile when you pay...

13/08/2025: The air is pure. A place to relax.

06/08/2025: I've known this pastry shop all my life. I know my grandmother's hometown, where she often came to visit on Sundays as a boy. I've always had clear memories of the sfogliatella that Santaniello used to make. Over the years, I've continued to come here occasionally, even after her passing, when the business was carried on by her children and now by her granddaughters. "The flavors of each dessert are balanced, and the ingredients are incredibly fresh. The sfogliatella is always a strong point, although I must admit it's a little less abundant than in the past. One of the best I've ever eaten, along with the one at Attanasio in Naples. The coffee scoux is an explosion of flavor with a cream made from real espresso coffee with ground coffee, like so many do. "The staff is attentive without being intrusive. "They're knowledgeable about the desserts and ingredients, and you're always made to feel welcome." "You're always made to feel welcome." The service is impeccable. The restaurant has remained as classic as it once was, well-maintained. Obviously, I'm biased every time I go in, thinking it's like stepping back in time and becoming a child again. I often hear this place accused of being expensive. The prices are reasonable, the quality is excellent. They still faithfully use grandfather's recipes, and the ingredients are carefully selected without any artificial additions. It's definitely worth every penny! If I really have to make a small criticism, for example, that the size of the sfogliatella is smaller than before, it's also true that wanting to maintain excellent quality without dramatically increasing prices in a country like this where these things aren't appreciated by everyone can't be easy. "The prices are still affordable, the problem is that in a world that's now low-cost, people expect to get the highest quality by paying a euro or so. In all areas, when I go, I always feel like I've gotten more than my money's worth." One piece of advice I'd like to give the pastry shop is to equip themselves, even with packaged items, for celiacs. I recommended their sfogliatella to some friends in Naples one Sunday. They came all the way there to try it. Unfortunately, their daughter is celiac, and they didn't bother asking if there was anything without it, and honestly, I didn't know when I recommended it. Unfortunately, the daughter wasn't able to eat anything... For the rest, I can only recommend this one. place and invite the owners to maintain the quality and tradition that they have and always have had. Congratulations

28/05/2025: I often go there by motorbike, quiet place, excellent sfogliatelle.

02/08/2025: And, it's a great bar, and the desserts are very good.

07/07/2025: This place is simply in love with itself. First we came here for breakfast, it was incredibly delicious. The coffee was incredible, the desserts were moderately sweet, but incredibly delicious. The waiters are very friendly and positive. The next day we came back here for ice cream and were impressed again. The ice cream display is mesmerizing. You just look and you want everything at once. We tasted several different balls and it was very, very delicious. If you are in Avellino, you should definitely visit this place🫶

06/07/2025: We took the fixed menu for 25 euros recommended by the waitress, there were two of us when it came to the bill we paid 70 euros Oops, the waitress's mistake, she was wrong. The menu was for 35 instead of 25. Their mistake but paid by us... not even a small discount to fix the mix-up. They won't see us again

01/07/2025: Location not well looked after a bit outdated, structure lacks a good modernization. Waiters polite polite. Sufficient food without pretension.

10/08/2025: Those who serve at the counter should be trained, especially the blonde lady. Not only did she not know how to slice a bit of prosciutto, she also threw it on the paper without a shred of care. When this was pointed out to her, she even cursed at me, perhaps thinking I had a hearing problem.

16/04/2025: Ordered on April 8th, after a week of nothing and several unanswered emails I contact them via PayPal and they reply that they would ship on the 14th. On the 16th (so two days later) the POSTE ITALIANE courier calls me warning me that the package they had collected and which they should have delivered to me was leaking water and was in terrible condition so it would have been sent back to the sender because it was undeliverable. I requested a refund via PayPal and am waiting for the response. So in short, no one responds to normal emails, they ship via normal non-refrigerated courier and in a way that is absolutely unsuitable for the product. I can't comment on the quality because I would have liked to try these mozzarellas at Easter with my relatives but we were all left empty-handed. Experience to avoid, really a shame.

22/08/2025: One of the worst restaurant experiences of my entire life. Personally, I think it's essential for the staff to understand Italian, especially since we're in Italy, and I don't mean that in a mean way, because I have to admit I felt sorry for these waitresses (but even so, it's still surreal). 2 hours without food, waiting for an order that was even forgotten! 🤦‍♀️ At least they offered us a focaccia... Which was meant for the table behind ours... Oh well... (At least it was free) As if that weren't enough, the staff wasn't helpful or even understanding for forgetting our order, which is incredible in itself; on the contrary, they were needlessly pedantic towards us after we brought up the VARIOUS incidents. If I ever found myself managing a restaurant like this, I'd honestly do something else. If you owners read this review, don't be a know-it-all, but learn to improve...

30/07/2025: A unique experience of taste, courtesy, beauty, and a serene, family atmosphere. The owners' kindness and helpfulness are extraordinary.

28/06/2025: Posto perfetto per aperitivo in compagnia in una giornata di sole per stare al fresco, grazie Marta per gentilezza e professionalità

23/05/2025: Positive experience, attentive manager, kind staff, naturally excellent quality but this was already known

25/06/2025: Terrifying to say the least.. Booked by phone for a family evening 6 adults and 2 children of which 1 in a high chair never sat because we had to wait for it to be free... a place that does 200 people in total 5 high chairs this already left me perplexed. Full place little staff and in total confusion I say this because we have worked and continue to work in places that do the numbers and I can say that they have the boat in the sea but they don't know how to sail it. Anyway, good appetizer but the 1 sliced ​​​​leather meat, lamb, t bon and sausages accompanied by various side dishes also the side dishes accompanied by the meat we ate or rather tried to eat because without cutlery and without plates seen (we got up and took it ourselves) that the meat arrived after a good 20 minutes from the side dishes and not only cold and raw meat (requested rare but instead it was alive) (t bon raw and cold and not soft when cut) my son's cutlet arrived after 2 hours ... fortunately he ate the appetizer. I usually do not write reviews of this type but I think it is necessary after the terrible experience....

24/06/2025: Terrificante è a dir poco.. Prenotato telefonicamente per una serata in famiglia 6 adulti e 2 bimbini di cui 1 da sediolone mai seduto perché dovevamo aspettare che si liberasse... un locale che fa 200 persone in tutto 5 sedioloni già questo mi ja lasciato perplessa. Locale pieno poco personale e in totale confusione parlo così perché abbiamo lavorato e continuiamo a lavorare in locali che fanno i numeri e posso dire che loro hanno la barca in mare ma non la sanno far navigare. Comunque antipasto buono ma la carne di cuoi 1 tagliata, agnello, t bon e salsicce accompagnate da vari contorni anche i contorni accompagnati dalla carne abbiamo mangiato anzi cercato di mangiare perché senza posate e senza piatti visto (ci siamo alzati e presi da noi) che la carne è arrivata dopo ben 20 minuti dai contorni e non solo carne fredda e cruda (chiesta al sangue ma invece era viva) (t bon cruda e fredda e non morbida al taglio) cotoletta di mio figlio arrivata dopo 2 ore... fortunatamente ha mangiato l'antipasto. Di solito non scrivo recensioni di questo tipo ma mi sembra doveroso dopo la pessima esperienza....

08/09/2025: €8 for a warm, poorly mixed, and tasteless Aperol Spritz and unfriendly, uncoordinated staff.

07/09/2025: They brought me your sfogliatelle to Trentino.....superlative🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰